Everything was great, no notes. And you have a nice view of the bay behind the hibachi chef
Sightsee53065143560
My husband and I visited Tien on our bi-yearly trip to Biloxi, and once again it was fantastic. Antwon, our favorite, was our hibachi chef, and he truly made the experience special. His food is always delicious, his conversation is great, and he brings such a fun energy to the table. I ordered the chicken and shrimp, and my husband had the filet, both came with soup, salad, rice and veggies. Everything was cooked perfectly. Our server was wonderful as well. I don’t remember his name, but his tag said he was Employee of the Month in 2024, and his service absolutely showed why. Highly recommend Tien for a great hibachi experience!
Eric
Excellent service Great menu Ambiance Plentiful and delicious food , soup , salad, fried rice , grilled vegetables, and quality protein A very enjoyable dining experience
vanessa
We had a great time amd chef was amazing 👏 Thank you helping us celebrate 2 birthday and making them memorable
Angela
Antione is always awesome. Love is his secret ingredients. The food and ambience is amazing!
Sonja Johnson
We ate Hibachi this evening. It was outstanding. We were absolutely satisfied with our waitress. Our chef Antoine aka Fats Domino was very entertaining. His own sauce was delicious. We celebrated our 46th anniversary and received beautiful arranged desserts. Thanks to the management for your generosity.
Atmosphere: 5
Food: 5
Service: 5
Cindy Wise
Food was not warm. Two tables of screaming (literally nor exaggerated) kids ended the meal. Talked to hostess and waiter about Luke warm food and manager never showed up!
Atmosphere: 1
Food: 1
Service: 2
Dottie
They cook at the table and waiter we had was fantastic. And I am pleased everyone wished my daughter happy birthday not only the guys waiting on us others working there also. Made for a great meal and evening. Thanks
Roger
Great food and company at Tien, always a great time. Enjoyed it all except chef had a cough that bothered me a little. Maybe next time have him wear a mask if he has a chronic cough or a cold. Overall this is a good restaurant and it serves good food and portions.
Mike
Teppinyaki Dinner was quite a show. The food was great and chef recommended sharing a dinner and it was a great record you receive a ton of great food. If you go please request Kevin as he is very friendly and adds quite a bit to the experience.
Not the best service this visit but food was great as always. Had some issues with both the waiter and his assistance on mix ups and overall attention. Chef Kevin cooked a nice meal aa always - plenty of great food!
Linda
Antoine was our chef at the Teppenyaki table and he was great! He was very personable and a good chef. Dustin was our server and was very pleasant and personable also. We had a fun and yummy dinner!
Evelyn
So disappointed. Had dinner at Hibachi table. Wonton soup was good, but salty. Rice was ok, not much flavor. Vegetables did not taste good at all, only tried 2 bites. Husband had steak and shrimp combo, steak was tough and shrimp was over spiced with teriyaki and chewy.. i ordered salmon and ate about 3 bites, no flavor and quality not good. When table was cleared our plates were full, but no one asked whether we liked our dinner. Hostess asked on our way out and we told her it was terrible. Had been to Tien before, and it was much better. Maybe Antoine the cook could use some lessons.
Brittany
We absolutely loved Antoine! His service was 10/10 and made our girls night out so great! Very interactive and went above and beyond for our needs!! He was amazing! The food was so great!! Loved this place!
Nadine
Our family enjoyed it very much! Our chef was the best! He was so nice and great with the kids! Will return again!
Everything was great, no notes. And you have a nice view of the bay behind the hibachi chef
My husband and I visited Tien on our bi-yearly trip to Biloxi, and once again it was fantastic. Antwon, our favorite, was our hibachi chef, and he truly made the experience special. His food is always delicious, his conversation is great, and he brings such a fun energy to the table. I ordered the chicken and shrimp, and my husband had the filet, both came with soup, salad, rice and veggies. Everything was cooked perfectly. Our server was wonderful as well. I don’t remember his name, but his tag said he was Employee of the Month in 2024, and his service absolutely showed why. Highly recommend Tien for a great hibachi experience!
Excellent service Great menu Ambiance Plentiful and delicious food , soup , salad, fried rice , grilled vegetables, and quality protein A very enjoyable dining experience
We had a great time amd chef was amazing 👏 Thank you helping us celebrate 2 birthday and making them memorable
Antione is always awesome. Love is his secret ingredients. The food and ambience is amazing!
We ate Hibachi this evening. It was outstanding. We were absolutely satisfied with our waitress. Our chef Antoine aka Fats Domino was very entertaining. His own sauce was delicious.
We celebrated our 46th anniversary and received beautiful arranged desserts.
Thanks to the management for your generosity.
Atmosphere: 5
Food: 5
Service: 5
Food was not warm. Two tables of screaming (literally nor exaggerated) kids ended the meal. Talked to hostess and waiter about Luke warm food and manager never showed up!
Atmosphere: 1
Food: 1
Service: 2
They cook at the table and waiter we had was fantastic. And I am pleased everyone wished my daughter happy birthday not only the guys waiting on us others working there also. Made for a great meal and evening. Thanks
Great food and company at Tien, always a great time. Enjoyed it all except chef had a cough that bothered me a little. Maybe next time have him wear a mask if he has a chronic cough or a cold. Overall this is a good restaurant and it serves good food and portions.
Teppinyaki Dinner was quite a show. The food was great and chef recommended sharing a dinner and it was a great record you receive a ton of great food. If you go please request Kevin as he is very friendly and adds quite a bit to the experience.
Restaurantji Recommends
Not the best service this visit but food was great as always. Had some issues with both the waiter and his assistance on mix ups and overall attention. Chef Kevin cooked a nice meal aa always - plenty of great food!
Antoine was our chef at the Teppenyaki table and he was great! He was very personable and a good chef. Dustin was our server and was very pleasant and personable also. We had a fun and yummy dinner!
So disappointed. Had dinner at Hibachi table. Wonton soup was good, but salty. Rice was ok, not much flavor. Vegetables did not taste good at all, only tried 2 bites. Husband had steak and shrimp combo, steak was tough and shrimp was over spiced with teriyaki and chewy.. i ordered salmon and ate about 3 bites, no flavor and quality not good. When table was cleared our plates were full, but no one asked whether we liked our dinner. Hostess asked on our way out and we told her it was terrible. Had been to Tien before, and it was much better. Maybe Antoine the cook could use some lessons.
We absolutely loved Antoine! His service was 10/10 and made our girls night out so great! Very interactive and went above and beyond for our needs!! He was amazing! The food was so great!! Loved this place!
Our family enjoyed it very much! Our chef was the best! He was so nice and great with the kids! Will return again!
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