RibCrib

4505 Bienville Blvd, Ocean Springs
(228) 334-5089

Recent Reviews

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Carli Nolan

my family and i dined in and robbin provided us with immaculate service. the food came out quickly and tasted amazing. we will definitely be back soon!

Atmosphere: 5

Food: 5

Service: 5

Chip Lechner

Picked up brisket and turkey off the catering menu for company Thanksgiving party. Turkey was exceptionally moist and juicy. The brisket was very well cooked and fork tender. Great main course for our little get together.

Food: 5

victoria sconyers

Absolutely amazing food and service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ribs, Slow Smoked Brisket Chopped, Brisket, Sausage, Sandwich, Fried, Burger, Smoked Sausage, Baked Potato, Brisket Plate, Sausage and Brisket, Smoked Queso Dip, Cheesecake

moe ali

Today was my 3rd time here ,Best smoked meat in town , today I got to meet the owner super chill guy definitely recommend this place 👌 , they just need to work on their service and more waiters after all its a great place

Atmosphere: 4

Food: 5

Service: 4

Gail Smith

Good food worth the wait

Atmosphere: 5

Food: 5

Service: 5

BB

They denied receiving a pick up order placed through DoorDash app, despite screen shots from app indicating order was placed. Then they said order was picked up for delivery (no notifications from the app about a delivery). Food not received by either method despite the payment method showing a pending charge. Management did not assist in resolving matter.

Service: 1

chris perryman

I was really impressed on this visit. Food was delivered to my table in a timely manner and hot. Waitress was very professional and took care of all her tables efficiently. Tried quite a few different dishes and everything tasted pretty good if you have a craving for Bar-B-Que without a long wait. I will be visiting this location again shortly.

3rd visit was just like the 1st two. Service was great and food came out fast. Did try the catfish and it was decent.

Three more visits to this restaurant up to 5/26/25 - still excellent service and food arrived to table quickly. Server today was great also.

10/11/25 Service was excellent and food was brought to table fast and hot even though cruising the coast crowd had the restaurant packed. I was seated quickly.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Slow Smoked Brisket Chopped, Half Rack, Brisket, Sausage, Brisket Plate

Chey

It took forever for the food to come out, no crackers with your salad, food has no flavor, it was greasy, anf not to mention it was FREEZING 🥶in there. And the music selection was garbage I literally wanted to go jump off a bridge.

Mr Dexter Bounds

First time dining here, The food was very delicious & flavorful. The ribs melts in your mouth, I don't think I even chewed😂 the staff was pleasantly inviting with big smiles and a welcoming feeling, me&my wife will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ribs, Potato Salad, Breast

Peter Logan

I like Rib Crib. I like eateries that have a clear specialty that they produce better than others. The BBQ menu is diverse, so whether you like ribs, pulled pork or chicken, they have various preparation options. For me it’s the brisket. That and the sauce are how I judge a BBQ joint. And Rib Crib brisket is good.

Atmosphere: 5

Food: 5

Service: 5

Rachel Roth

The brisket was super dry and didn’t have much flavor, the ribs were alright.

Mr Jay

I discovered this wonderful establishment on Google Maps while looking for a different place to eat while on the Gulf Coast. And was it a treat. On this day we went the outside was so inviting the parking lot was clean and soon as the car door opened you and from the wonderful aroma you knew that this was a place where you knew the pit master is a master smoker using wood. Long story short, the meal was excellent 👌🏾 😋 and our server was delightfully professional, courteous, and extremely helpful with menu choices. I will definitely be back here again on my next trip to the coast.

Ricky J. Stanton

Thank you, Sarah, for your compassion and understanding. I had a kidney transplant in March, and Sarah’s understanding nature made me feel comfortable. She sat with me and the two other people who were with me, away from the lunch crowd. When interacting with me, she wore a mask to minimize the risk of germ exposure. I truly appreciate your kindness and thoughtfulness in this matter.

Melanie Wright

Service was good. Brisket was incredibly dry, tough, and bland. Mac and cheese was only ok. The baked beans, toast, and pickles were the only items I enjoyed. Without the sauce or baked beans, I wouldn't have been able to eat the brisket. I ate it because I paid for it but I won't be back honestly.

Mark Nichols

Good family experience. Food is good too. I rate hard so don’t take a 3 star rating from me as a bad thing. Service has been great after eating there twice this week even with two different servers.

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