The most fun I’ve had in a long time! The saltwater hot pool was amazing. They keep it clean and not too crowded!
Atmosphere: 5
Food: 5
Service: 5
Tammy Van Oort
The new salt water spa is awesome! Drinks are great, service was stellar!
Atmosphere: 5
Food: 5
Service: 5
Cecelia Caye
We enjoyed the new saltwater pool, even while snowing!
Atmosphere: 5
Service: 5
Precious Stafford
Ring back the old menu and the bar menu!
Atmosphere: 3
Food: 3
Service: 3
Mark Loparco
The server was excellent. The chef poor. For the price, the burger size was way too small and why ask how you would like it cooked if you served them all well done. I was there a couple of months ago and the food was much better.
Atmosphere: 4
Food: 2
Service: 5
William Baldassin
No one at the desk. No one in the restaurant. Tables not bussed and not cleaned. We waited a very long time. When a server finally came out of the kitchen she did not greet or even acknowledge us. Merely threw the menus on the table and walked away. Apparently we were interrupting something important. An unpleasant experience. We will not be back.
JeffreyJames Halvorson
this place has potential , but needs better management.
first off employ a full time window washer, this place has a beautiful view of a pond and the mountains , but piles of birdshit on the window sills 1 foot from your plate on the other side of the glass- i love the birds , keep them, but someone still needs to clean the windows, add fingerprints from kids, to water spots from rain, the windows need cleaned inside and out daily.
also add some colorful art to the big white walls, no one cares how nice your plaster job is and replace the burned out bulbs in the lights. maybe flowers on the tables or candles,
the menu sucks and pricing is wack , to start with our menus were all stained and dirty, they are paper insert menus so all someone needed to do is hit print on new ones and put them in the holders, the drink wine list looked like it had been crumbed up thrown in the trash and dug back up and put on the table. i say the pricing is wack because you could order 2 meals for the price of others on the menu. the menu has changed from other websites and is now smaller and more expensive but i understand,
the new menu is not on their website or google again thats managements fault, and i am sorry i did not take a picture of it, they had hamburgers but not a hamburger steak with onions and mushrooms that i saw , no chicken fried steak or fried chicken tenders even though they have a fryer, the pasta offerings were limited and i didnt see a seafood pasta offered but maybe i missed it . and sorry again i didnt take a picture of it, but overall the menu did not excite me or sell me on anything.
the salmon was 35 but they were out which is why my father had brought us here for , halibit was 45 and close to the most expensive thing on the menu but my father said it was good, and, fish and chips is 20 which was way less quality then the halibut but was not listed as any one type of fish but the waitress said it was hand dipped, the waitress forgot a salad with the halibut but fixed it, i had the fish and chips and it taste like it came out of a box in the freezer isle and was not even as good as long john silvers, though the tarter was good, it came with frys or chip potatoes or salad, which i got because a dinner salad because was not on the menu by itself or as a side, another menu fault, and i ordered the chips for 3.99 on the side . chip potatoes which were overcooked or just not good but were recommended by the waitress and i could not eat. mom loved her steak and asperagus , and the rolls and butter was great. wife got the pulled pork sandwich was fatty and not good but with 2 glasses of wine my wife liked it and we enjoyed our impressive dinner salads and the honey onion dressing that was recommended by the waitress.
the waitress did not check on us enough and my water glass went empty, wine and sides were often brought by bussers who acted like it was their first day and should have asked if we needed anything else if they were filling in for the absent waitress. generally you should have only one person per table serving and with extreme dedication and interest in the customers.
this place has the potential to be a 4 star restaurant and is priced like a 4 star restaurant, but the cleanliness, management, and staff is what i would expect at wafflehouse at 2 am.
Management needs to be more present and more detail oriented
overall it was not a bad experience but was disappointing, i can cook better food at home and have better service / dining experiences elsewhere for comparable pricing.
Atmosphere: 3
Food: 3
Service: 3
Tommy
They’re trying. Steaks were OKAY. Service was good. View is nice if you don’t look too close. Overpriced for what it is but you can tell they’re working hard to bring it back to life.
If I were the owner, I would focus on really nailing the food. Without that, the view(and the rest) won’t matter, IMO.
Atmosphere: 3
Food: 3
Service: 4
kevin schoon
The food is good but it seems like the menu is getting smaller. The restaurant has an amazing view and the bar has excellent atmosphere. The staff is always excellent. A great place to stop in for take out dinner or bring friends to share a great meal.
Atmosphere: 5
Food: 4
Service: 5
Heather McKee
This restaurant is a hidden gem! The views of the Mission Mountains over the pond are just stunning. The service, although maybe a little understaffed as the restaurant is just reopening under new management (be patient, it's worth it!) were warm and authentic. The menu had lots of mouth-watering options from big stuffed raviolis to burgers to Mediterranean salads to a special menu of prime rib on Easter. We were staying overnight and so also got to try breakfast there-- My daughter is still talking about the salted caramel pancakes!!
The most fun I’ve had in a long time! The saltwater hot pool was amazing. They keep it clean and not too crowded!
Atmosphere: 5
Food: 5
Service: 5
The new salt water spa is awesome! Drinks are great, service was stellar!
Atmosphere: 5
Food: 5
Service: 5
We enjoyed the new saltwater pool, even while snowing!
Atmosphere: 5
Service: 5
Ring back the old menu and the bar menu!
Atmosphere: 3
Food: 3
Service: 3
The server was excellent. The chef poor. For the price, the burger size was way too small and why ask how you would like it cooked if you served them all well done. I was there a couple of months ago and the food was much better.
Atmosphere: 4
Food: 2
Service: 5
No one at the desk. No one in the restaurant. Tables not bussed and not cleaned. We waited a very long time. When a server finally came out of the kitchen she did not greet or even acknowledge us. Merely threw the menus on the table and walked away. Apparently we were interrupting something important. An unpleasant experience. We will not be back.
this place has potential , but needs better management.
first off employ a full time window washer, this place has a beautiful view of a pond and the mountains , but piles of birdshit on the window sills 1 foot from your plate on the other side of the glass- i love the birds , keep them, but someone still needs to clean the windows, add fingerprints from kids, to water spots from rain, the windows need cleaned inside and out daily.
also add some colorful art to the big white walls, no one cares how nice your plaster job is and replace the burned out bulbs in the lights. maybe flowers on the tables or candles,
the menu sucks and pricing is wack , to start with our menus were all stained and dirty, they are paper insert menus so all someone needed to do is hit print on new ones and put them in the holders,
the drink wine list looked like it had been crumbed up thrown in the trash and dug back up and put on the table.
i say the pricing is wack because you could order 2 meals for the price of others on the menu. the menu has changed from other websites and is now smaller and more expensive but i understand,
the new menu is not on their website or google again thats managements fault, and i am sorry i did not take a picture of it, they had hamburgers but not a hamburger steak with onions and mushrooms that i saw , no chicken fried steak or fried chicken tenders even though they have a fryer, the pasta offerings were limited and i didnt see a seafood pasta offered but maybe i missed it . and sorry again i didnt take a picture of it, but overall the menu did not excite me or sell me on anything.
the salmon was 35 but they were out which is why my father had brought us here for , halibit was 45 and close to the most expensive thing on the menu but my father said it was good, and, fish and chips is 20 which was way less quality then the halibut but was not listed as any one type of fish but the waitress said it was hand dipped, the waitress forgot a salad with the halibut but fixed it, i had the fish and chips and it taste like it came out of a box in the freezer isle and was not even as good as long john silvers, though the tarter was good, it came with frys or chip potatoes or salad, which i got because a dinner salad because was not on the menu by itself or as a side, another menu fault, and i ordered the chips for 3.99 on the side . chip potatoes which were overcooked or just not good but were recommended by the waitress and i could not eat. mom loved her steak and asperagus , and the rolls and butter was great. wife got the pulled pork sandwich was fatty and not good but with 2 glasses of wine my wife liked it and we enjoyed our impressive dinner salads and the honey onion dressing that was recommended by the waitress.
the waitress did not check on us enough and my water glass went empty, wine and sides were often brought by bussers who acted like it was their first day and should have asked if we needed anything else if they were filling in for the absent waitress. generally you should have only one person per table serving and with extreme dedication and interest in the customers.
this place has the potential to be a 4 star restaurant and is priced like a 4 star restaurant, but the cleanliness, management, and staff is what i would expect at wafflehouse at 2 am.
Management needs to be more present and more detail oriented
overall it was not a bad experience but was disappointing, i can cook better food at home and have better service / dining experiences elsewhere for comparable pricing.
Atmosphere: 3
Food: 3
Service: 3
They’re trying. Steaks were OKAY. Service was good. View is nice if you don’t look too close. Overpriced for what it is but you can tell they’re working hard to bring it back to life.
If I were the owner, I would focus on really nailing the food. Without that, the view(and the rest) won’t matter, IMO.
Atmosphere: 3
Food: 3
Service: 4
The food is good but it seems like the menu is getting smaller. The restaurant has an amazing view and the bar has excellent atmosphere. The staff is always excellent. A great place to stop in for take out dinner or bring friends to share a great meal.
Atmosphere: 5
Food: 4
Service: 5
This restaurant is a hidden gem! The views of the Mission Mountains over the pond are just stunning. The service, although maybe a little understaffed as the restaurant is just reopening under new management (be patient, it's worth it!) were warm and authentic. The menu had lots of mouth-watering options from big stuffed raviolis to burgers to Mediterranean salads to a special menu of prime rib on Easter. We were staying overnight and so also got to try breakfast there-- My daughter is still talking about the salted caramel pancakes!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Carley is extremely rude!
Atmosphere: 4
Food: 4
Service: 1
Pretty solid place to eat. Good fries!!
Atmosphere: 5
Food: 5
Service: 4
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