Nice place to eat when Steve Pub work there is my boss very awesome Place good food he's not there anymore
Na'Shea Wiesner
This place is closed. If you are reading this, suggest an edit to google that this place is permanently closed so they can get the record straight.
Robin Beadle
Ribs, Chicken and pulled pork, all delicious!
Elaine Bryson-Redman
Had pulled Pork Sandwich yesterday and today from the food truck for lunch. It was so good. So glad they are here in Hamilton
MJ Stephens
Great Montana Wild West atmosphere, wonderful bar and a superb selection of Montana whiskey and craft beer on tap! The crew from the kitchen to the dinning room and behind the bar are super attentive, friendly and always one step ahead of what you may want next. Fantastic selection of dishes to choose from, great burgers, ribs and outstanding prime-rib. We will be back for the rib-eye steaks soon, not to mention the Elk Hunters Ball on the 25th of November.
Amber Thomas
It was closed even though the Google maps listing said they were open. Wasted our tine completely! Very frustrating!
SAL
Out of ribs. Out of 1/4 chicken. I got the last of the pulled pork. Tables on either side of us still waiting for their food. We should have left but we didn't. Out of bread so we were served a plate with four crackers. We LOL but still stuck it out. Pulled pork arrived but still no appetizer. Meat was only warm but good. Sides of Mac n Chz and the beans were hot and good. Waited for the appetizer. It arrived and looked promising. Nahh, disappointing. Tater Tots with some melted cheese, a big ol spoon of sour cream and then maybe five small bites of brisket and a whole lotta bbq FAT. Gross!!!!
Lane Norman-Harris
Brisket is fabulous!! Sides so good. Excellent wait staff. Steve is a master!
Renae Klein
Award-winning BBQ. Catered my wedding. Whole Roast pig and sides. My guests adored the food and everyone had an amazing time.
The Carl and Klein Team
Steven Puppe, the owner of Smokin Pup Steakhouse and an award winning BBQ master, catered our wedding this June. We really wanted a whole roasted pig at the reception. After making a visit to Smokin Pup Steakhouse and tasting Steven's award-winning sauces and BBQ, we were sold. Steven coordinated with us a custom menu of our favorites to compliment the pig, even offering to make his Mango Habanero Sauce without charging extra as much of our family like spicy foods. Our wedding was located at the Old Grubsteak, now called Downing Mountain Lodge. Even though it is 2000 feet above Hamilton with many switchbacks, Steven was sure to come up and survey the venue and plan out the roast. Day of the reception, Steven trucked his whole rig up the mountain bright and early to set up and start the roast, always very professional and flexible with a welcoming and easygoing approach. We really loved smelling that pig roasting while everyone scurried around getting ready for the wedding and the reception to follow. Steven checked in with us only when necessary and was never intrusive. It was wonderful to have someone just handle all of the food with no fussing or extra work for us or our wedding party. But that was just the beginning. Smokin Pup and the owner, Steven were Rock Stars! After the ceremony, we got hit with 60 mile an hour winds. Steve and his help were literally holding down the tent covering the pig roast so it wouldn't blow away. Some of the teenage boys even ran to help for a while, it was that desperate. Steven had to struggle to keep the temperature up on the pig with the galing winds and keep everything fresh while the pig roasted a little slower than usual...all the while withstanding some pretty chilly temperatures outside. I don't think many caterers would have the tenacity to withstand the challenges and still deliver the most beautiful, award winning, flavorful, whole roasted pig ever! I would recommend you consider Smokin Pup Steakhouse for a caterer and go see the restaurant to get a taste of excellent BBQ. A beautiful, award winning, culinary experience!
JoAnne Boocher
Stopped here after skiing Lost Trail. Food was very good and the service excellent! Has a full bar as well.
Roussel Team Realtors .
You really have to be looking for a good steak to find this place. We had a large group that decided to go to Smokin Pup.
Blake Roussel
You really have to be looking for a good steak to find this place. We had a large group that decided to go to Smokin Pup. I ordered the Ribeye special. The steak was cooked perfectly and the sides which were broccolini and mashed potatoes. The broccolini was cooked and seasoned perfectly. The steak was seasoned really well. I have to say I was pleasantly surprised by the quality of the steaks and vegetables served. The waiter was very attentive and was there to answer all of our questions. If your looking for a great steak place then you need to check out Smokin Pup
Suess Suess
Out for a drive to look for critters and decided to try the Smokin Pup Steakhouse...It was the find of the day! Great service, Un-believable food (seared salmon). Clean, welcoming can't wait to go back again!!! Loved everything about this "Gem in the Bitterroot Valley"
This steakhouse is closed for good.
Nice place to eat when Steve Pub work there is my boss very awesome Place good food he's not there anymore
This place is closed. If you are reading this, suggest an edit to google that this place is permanently closed so they can get the record straight.
Ribs, Chicken and pulled pork, all delicious!
Had pulled Pork Sandwich yesterday and today from the food truck for lunch. It was so good. So glad they are here in Hamilton
Great Montana Wild West atmosphere, wonderful bar and a superb selection of Montana whiskey and craft beer on tap! The crew from the kitchen to the dinning room and behind the bar are super attentive, friendly and always one step ahead of what you may want next. Fantastic selection of dishes to choose from, great burgers, ribs and outstanding prime-rib. We will be back for the rib-eye steaks soon, not to mention the Elk Hunters Ball on the 25th of November.
It was closed even though the Google maps listing said they were open. Wasted our tine completely! Very frustrating!
Out of ribs. Out of 1/4 chicken. I got the last of the pulled pork. Tables on either side of us still waiting for their food. We should have left but we didn't. Out of bread so we were served a plate with four crackers. We LOL but still stuck it out. Pulled pork arrived but still no appetizer. Meat was only warm but good. Sides of Mac n Chz and the beans were hot and good. Waited for the appetizer. It arrived and looked promising. Nahh, disappointing. Tater Tots with some melted cheese, a big ol spoon of sour cream and then maybe five small bites of brisket and a whole lotta bbq FAT. Gross!!!!
Brisket is fabulous!! Sides so good. Excellent wait staff. Steve is a master!
Award-winning BBQ. Catered my wedding. Whole Roast pig and sides. My guests adored the food and everyone had an amazing time.
Steven Puppe, the owner of Smokin Pup Steakhouse and an award winning BBQ master, catered our wedding this June. We really wanted a whole roasted pig at the reception. After making a visit to Smokin Pup Steakhouse and tasting Steven's award-winning sauces and BBQ, we were sold. Steven coordinated with us a custom menu of our favorites to compliment the pig, even offering to make his Mango Habanero Sauce without charging extra as much of our family like spicy foods. Our wedding was located at the Old Grubsteak, now called Downing Mountain Lodge. Even though it is 2000 feet above Hamilton with many switchbacks, Steven was sure to come up and survey the venue and plan out the roast. Day of the reception, Steven trucked his whole rig up the mountain bright and early to set up and start the roast, always very professional and flexible with a welcoming and easygoing approach. We really loved smelling that pig roasting while everyone scurried around getting ready for the wedding and the reception to follow. Steven checked in with us only when necessary and was never intrusive. It was wonderful to have someone just handle all of the food with no fussing or extra work for us or our wedding party. But that was just the beginning. Smokin Pup and the owner, Steven were Rock Stars! After the ceremony, we got hit with 60 mile an hour winds. Steve and his help were literally holding down the tent covering the pig roast so it wouldn't blow away. Some of the teenage boys even ran to help for a while, it was that desperate. Steven had to struggle to keep the temperature up on the pig with the galing winds and keep everything fresh while the pig roasted a little slower than usual...all the while withstanding some pretty chilly temperatures outside. I don't think many caterers would have the tenacity to withstand the challenges and still deliver the most beautiful, award winning, flavorful, whole roasted pig ever! I would recommend you consider Smokin Pup Steakhouse for a caterer and go see the restaurant to get a taste of excellent BBQ. A beautiful, award winning, culinary experience!
Stopped here after skiing Lost Trail. Food was very good and the service excellent! Has a full bar as well.
You really have to be looking for a good steak to find this place. We had a large group that decided to go to Smokin Pup.
You really have to be looking for a good steak to find this place. We had a large group that decided to go to Smokin Pup. I ordered the Ribeye special. The steak was cooked perfectly and the sides which were broccolini and mashed potatoes. The broccolini was cooked and seasoned perfectly. The steak was seasoned really well. I have to say I was pleasantly surprised by the quality of the steaks and vegetables served. The waiter was very attentive and was there to answer all of our questions. If your looking for a great steak place then you need to check out Smokin Pup
Out for a drive to look for critters and decided to try the Smokin Pup Steakhouse...It was the find of the day! Great service, Un-believable food (seared salmon). Clean, welcoming can't wait to go back again!!! Loved everything about this "Gem in the Bitterroot Valley"
Loading...