Continental Divide Restaurant
47 Geyser St, Ennis
(406) 682-7600
Customers' Favorites
Char Grilled Elk Loin Chops
Truflled Mashed Potatoes
Steamed Broccolini
Lamb Lollipops
Walleye Bites
Wild Walleye
Crispy Duck
Jalapeno
Burger
Menu
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Recent Reviews
We had the calamari, elk, duck, walleye, and bison. Calamari steaks were very flavorful and tender! Elk was very tender but not seasoned well and had a bland sugary glaze. Duck and walleye were tender and were accompanied with amazing sauces/sides. Waiter informed us the fish was from Canada, but it still tasted great. Bison was a little chewy, not seasoned, and had a bland chimichurri sauce. Outdoor seating was nice with the wind but got very loud with multiple dining guests....
I love this restaurant!! Chef John is amazing, and his passion for food is evident! Everything I've had here has been delicious, especially the desserts: chocolate cake is to die for and just tried the biscuits and whiskey dessert...I mean, what's not to love!?!?
A Culinary Gem in Ennis!
I recently had the pleasure of dining at Continental Divide in Ennis, Montana, and I can confidently say it's one of the best culinary experiences I've ever had. If you're a fan of amazing dishes like bison and crab legs…this is the place to be!
First off, let’s talk about the bison. It was hands down the best I have ever tasted! Tender, juicy, and perfectly seasoned, every bite melted in my mouth....
I recently had the pleasure of dining at Continental Divide in Ennis, Montana, and I can confidently say it's one of the best culinary experiences I've ever had. If you're a fan of amazing dishes like bison and crab legs…this is the place to be!
First off, let’s talk about the bison. It was hands down the best I have ever tasted! Tender, juicy, and perfectly seasoned, every bite melted in my mouth....
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