Cattlemen’s Cut Steakhouse

1400 Market Pl Dr, Great Falls
(406) 452-0702

Recent Reviews

Marianne Granlie

We're seated at 7:05. Left at 7:20 since no one had acknowledged our presence.

Service: 1

Michael Scribner

Serve yourself your own salad , dig your cold rolls out of dirty bins. Then 24 mins to get my overcooked chicken and undercooked steak. Then I am asked how it was to be argued with . Done and never visiting

Atmosphere: 1

Food: 2

Service: 2

Charity Axtmann

Steaks were very blan under cooked. Prim ribe was just okay not great. Sald bar was good For $300 I would expect better quality food. If you are looking for a good steakhouse I would probably look else where.

Atmosphere: 3

Food: 2

Service: 3

Mike Hubner

Great place. Go early.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Salad Bar with a Split, Burger

Yelitza Diaz

Poor quality, small portions, cannot even make a cocktail correctly. Do not recommend.Reply to the owner: Oh my, I apologize for daring to share my opinion here or in person. Wouldn't want to hurt the 5-stars rating or anyone's feelings. Also, thank you so much for the lengthy and utterly relevant response to my review! I bet this is how you react in person too, right? It really adds to the dining experience.

Atmosphere: 2

Food: 1

Service: 1

Dirk Hornbeck

Date night, and we did the Tomahawk cut for 2 special. The steak wasn’t cut and prepped before serving, like we’ve been accustomed to having, so we had to cut awkwardly at the table. It also meant seasoning was lacking with such a thick cut not salted in between. The broccoli was heavily lacking seasoning and the au gratin potatoes were good, but in small portion and seemed more a casserole. My wife and I LOVE mushrooms, but what came with it were cheap buttons or white caps, and they were the only thing in abundance to the point we couldn’t finish them. It’s sad the salad bar was the highlight for a 100+ dollar meal before drinks and other extras.The staff was okay. Nothing special, but not bad either. The place wants to be high end, but a few ingredients won’t achieve that. Better places in town for the money.

Atmosphere: 3

Food: 2

Service: 4

Recommended dishes: Salad Bar with a Split

Colby Reeves

I work there and we love our customers and we put the best we can to keep it professional and safe for us coworkers and our food is amazing and we have the best salad bar in town!!!!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Burger

Julie Donohue

Really good ? food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Broasted Chicken Fried Chicken

Amber skranak

Five of us visited on Feb 17, 2024 at 7:15pm. My daughter has a severe (anaphylaxis) deathly allergy to nuts allergy. She is 18 and asked our waitress if her dinner would have any nuts, as she is deathly allergic. She was told repeatedly that there were NO NUTS in the restaurant at all. When I ordered I did not state that I too had a nut allergy based on she had told my daughter that there were NO NUTS in the restaurant. My allergy is not severe, just makes me very sick. Guess what was in the pea salad, PEANUTS! I had several bites before I realized. When we left I told our waitress politely, incase she was unaware. She then said "oh I know, but it didn't touch her food". If my daughter would have had one bite of that salad she may not be here with us today!! Food allergies are serious!!!!The food was ok, chicken wings were rubber, salmon was cold, spaghetti was ok. The young man that greeted us was great!

Atmosphere: 3

Food: 3

Service: 1

Cassie Barone

Went a year ago and had a nice experience with good food. Went last night for our anniversary and was so disappointed, especially since it was $100. Entire place smelled of bad grease traps or sewer, should have left then but decided to stick it out. My steak was over cooked, husbands was severely under cooked and had to be sent back, potatoes seemed to have sat for awhile. Salad bar was the best part!

Atmosphere: 3

Food: 3

Service: 4

Dixon m Scott

I would not go to this place my wife and I went there and my my steak was over cooked and her’s was under cooked and the steaks come from Sam’s club and they were not cab like the menu

Atmosphere: 1

Food: 1

Service: 5

Terry Zhang

22 oz ribeye steak. Simply awesome!

Atmosphere: 4

Food: 5

Service: 5

Adam bishop

On Holidays its best to get a reservation tables go fast.

george schmidt

Had a great valentines dinner food came out super fast before we had even finished our

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fisherman's Platter, Broasted Chicken Fried Chicken, Salad Bar with a Split

mikey a

Check it ,great steaks and

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Prime Rib and Baked Potato

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