The prime rib is one of the best I’ve ever had. Service was good, the place was clean and portions are big. Definitely going back for the prime rib!
Diane Cantrell
Busy little place.....my husband really enjoyed the southern Benedict, which was a version of eggs Benedict with sausage gravy and biscuits.
Mary-Kay “MK” Deveraux
Breakfast was SPECTACULAR! Huge portions.
Diana Deyo
This place is wonderful. they catered a lunch i was going to and I could not eat most of it done to multiple food allergies. To my surprise I was given one of my favorite things to eat (that they acquired for me). not to many restaurants are good to you when you have these issues. they made my day. thank you so so much. I will always tell people how wonderful they are.
Willie McDowell
Me and my son Love it
Rad Dad
Shocked. My steak was delicious. The server was delightful. It was quick. Not cheap, but not too expensive. This place has a vintage vibe, but not trendy vintage. Rather it’s stuck in time but in a satisfying way. The crowd was from a family with a three year old child to a couple in their late 80s on date night.
Dani Pennington
This is a small place, so there's potential for long wait times. However, the food is worth the wait! We had the Eggs Benedict, Biscuits and Gravy, Smoked Salmon Eggs Benedict, and Carmelized French Toast. All the food was 10/10!
Nick M
The vibe is vibing, man. Will come again.
Sandy Balek
Crowded & small. Food excellent & the waitresses were absolutely wonderful
Jason Caraballo
One of my favorite restaurants in Great Falls. I'm a huge fan of the Montana Eggs Benedict, both Salmon and Steak. Great food and friendly service.
It was a meh restaurant doesn’t have any good options only good options is for old people but one thing I would change about this restaurant is the service. I had to ask this lady three times for a straw like bro. Then when I asked for a refill she halfway filled it up which furthermore pissed me off I just paid and left just overall nasty.
Atmosphere: 1
Food: 1
Service: 1
Barbara Shanholtz
Enjoy every thing and the service I have gotten
Atmosphere: 3
Food: 3
Service: 3
Daryl Greaser
Absolutely dysfunctional kitchen- bickering and fighting among the cooks in view of customers; 55 minutes to get breakfast, when customers that arrived after us were being served. This place has 9 tables and 4 servers, who were all great, but they can’t control the worthless kitchen staff who deserve to be fired.
Steak skillet: steak was good, the rest was a discombobulated amalgamation of flavors that were cooked separately- home fries, veggies etc. I could barely eat the steak.
Corned beef hash- absolutely disgusting, over salted and likely Hormel from a can. Inedible.
Bloody Mary- the only thing worth ordering
How this place has over 4 stars is beyond me- don’t waste your time!
Atmosphere: 2
Food: 1
Service: 4
Katt Greaser
I’ll start by saying that the servers were all kind, fairly attentive, and aware that the kitchen was a problem. The kitchen staff should all be fired or at least be required to watch every episode of Gordon Ramsey’s Kitchen Nightmares. It took over an hour to get a steak skillet and corned beef hash. The hash tasted like it was from a can and is likely the worst I’ve ever had. The skillet tasted like the individual ingredients were cooked separately and there wasn’t much flavor. The steak was the best tasting thing between both dishes, but it lacked seasoning. Very disappointed by the experience, especially considering the high rating. Absolutely would not recommend.
The prime rib is one of the best I’ve ever had. Service was good, the place was clean and portions are big. Definitely going back for the prime rib!
Busy little place.....my husband really enjoyed the southern Benedict, which was a version of eggs Benedict with sausage gravy and biscuits.
Breakfast was SPECTACULAR!
Huge portions.
This place is wonderful. they catered a lunch i was going to and I could not eat most of it done to multiple food allergies. To my surprise I was given one of my favorite things to eat (that they acquired for me). not to many restaurants are good to you when you have these issues. they made my day. thank you so so much. I will always tell people how wonderful they are.
Me and my son Love it
Shocked. My steak was delicious. The server was delightful. It was quick. Not cheap, but not too expensive. This place has a vintage vibe, but not trendy vintage. Rather it’s stuck in time but in a satisfying way. The crowd was from a family with a three year old child to a couple in their late 80s on date night.
This is a small place, so there's potential for long wait times. However, the food is worth the wait! We had the Eggs Benedict, Biscuits and Gravy, Smoked Salmon Eggs Benedict, and Carmelized French Toast. All the food was 10/10!
The vibe is vibing, man. Will come again.
Crowded & small. Food excellent & the waitresses were absolutely wonderful
One of my favorite restaurants in Great Falls. I'm a huge fan of the Montana Eggs Benedict, both Salmon and Steak. Great food and friendly service.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
It was a meh restaurant doesn’t have any good options only good options is for old people but one thing I would change about this restaurant is the service. I had to ask this lady three times for a straw like bro. Then when I asked for a refill she halfway filled it up which furthermore pissed me off I just paid and left just overall nasty.
Atmosphere: 1
Food: 1
Service: 1
Enjoy every thing and the service I have gotten
Atmosphere: 3
Food: 3
Service: 3
Absolutely dysfunctional kitchen- bickering and fighting among the cooks in view of customers; 55 minutes to get breakfast, when customers that arrived after us were being served. This place has 9 tables and 4 servers, who were all great, but they can’t control the worthless kitchen staff who deserve to be fired.
Steak skillet: steak was good, the rest was a discombobulated amalgamation of flavors that were cooked separately- home fries, veggies etc. I could barely eat the steak.
Corned beef hash- absolutely disgusting, over salted and likely Hormel from a can. Inedible.
Bloody Mary- the only thing worth ordering
How this place has over 4 stars is beyond me- don’t waste your time!
Atmosphere: 2
Food: 1
Service: 4
I’ll start by saying that the servers were all kind, fairly attentive, and aware that the kitchen was a problem.
The kitchen staff should all be fired or at least be required to watch every episode of Gordon Ramsey’s Kitchen Nightmares. It took over an hour to get a steak skillet and corned beef hash. The hash tasted like it was from a can and is likely the worst I’ve ever had. The skillet tasted like the individual ingredients were cooked separately and there wasn’t much flavor. The steak was the best tasting thing between both dishes, but it lacked seasoning.
Very disappointed by the experience, especially considering the high rating. Absolutely would not recommend.
Atmosphere: 2
Food: 1
Service: 3
Best breakfast in town, best experience
Atmosphere: 5
Food: 5
Service: 5
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