I have been a loyal Moose Creek customer since they originally opened in Hamilton. Their new staff is a joke. You order to-go food, and they don’t bother to tell you they are out of something, they just substitute whatever they want. I called to ask what happened, and I got a giggly sorry. Sorry Bill, my family won’t make the drive anyone.
Atmosphere: 5
Food: 1
Service: 1
Ruthie Mast
tried calling to place an order 25 minutes before closing and the lady acted like she couldnt hear me and hung up, so we ran out there to get food. 10 minutes before closing and we walk in and she says unfortunately we are closed for the night we close at 7 !!!!! not good service at all, serve your customers until closing time!!!!!!!
Service: 1
Jacob Dye
The lady at the counter had her earbuds in the whole time and talked down to my group.
Atmosphere: 2
Food: 3
Service: 1
Te Ata H
Best BBQ I've had in the Bitterroot. The burnt ends, smoked turkey, and ribs are amazing.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Ribs, Pulled Pork Sandwich, 2 Meat Platter, Beef Brisket, Tater Tots, French Fries, Prume Rib Dip, Burnt End Sandwich Platter, 2 Meats Cornbread Onion Rigs and Fried Green Tomatoes, Baked Beans, Meat Combo Plate, Onion Rings, Smoked Turkey
Max Donahue
My wife and I stopped off to have dinner at this restaurant last week. We found the overall aesthetic of the restaurant to be a classic home style mom and pop vibe. The restaurant was mostly empty when we arrived which came as a pleasant treat to us as we are very hungry. We ordered the two person sampler menu item to get a good gauge of all of the barbecue meats they served. Unfortunately our service was a bit lackadaisical and we found that they forgot a few of our sides and had to return up to the counter a couple times to get them. As for the food overall it was a satisfactory barbecue experience. Unfortunately the ribs were absolutely terrible as it seemed they had been sitting in a warmer for most of the day and meat was very hard, stuck to the bone and overseasoned. The brisket and pulled pork were definitely the highlights of the show both being juicy, having a solid smoke flavor and tender. The rib tips had a good cook on them but they had almost a metallic or liquid smoke undertone that made them slightly unpalatable. The sides were solid but nothing magnificent. Overall if we were to return to this restaurant again we would order only the pulled pork, the brisket, Texas toast and Mac n cheese bites.
Atmosphere: 4
Food: 4
Service: 3
Belle Belanger
Good food, but portions were kinda small for the price.
Atmosphere: 5
Food: 4
Service: 5
mark brown
Took a day off and drove to Stevi for this award winning BBQ today-I get there,its closed for catering and the casino crew wasn't notified- anyway,liquid smoke isn't real bbq
Logan
After living around the country for 12 years, primarily in the south, this is honestly ranking very high on the list in regards to BBQ. Turkey was excellent and Smokey. Brisket was tender and juicy with a nice amount of fat left. Tri Tip was excellent and cooked perfectly. Pulled port had a nice crust, great texture and flavor. Gouda Bites are now a mandatory with any future order. Jalapeño Cornbread was just right and wasn’t dry at all.
If I had to give it a 0-10 rating, it would be a 10/10 for Montana, and a solid 9/10 over all the places I’ve been to, from NC/SC/GA/FL and TX.
Great job, keep it up. We will be coming back.
TJ Muhly
Great BBQ!
Brianne Scott
Great service, great food. Super fast and the gal at the counter is very friendly. We'll be back! Thank you!
Food had great flavor! However it was cold! We were the only people in the restaurant and it took over 30 minutes to get our food and when it got to us the food was cold! This was our second time trying and there won't be a third try..
James Knuckles
So good, great place to pork out 🐖
Chanda Stanley
Best French fries ever my husband gos to just get them. I did have one time we went and there was a couple on there eating and we were told it was going to take 45 minutes until they could get our single order of fries so I said screw it , my poor husband was so mad to. Usually there is not a problem to get his fries
Barry Bauer
Excellent food. Just like I used to eat when traveling for work in the south, from Texas to the Carolinas.
I have been a loyal Moose Creek customer since they originally opened in Hamilton. Their new staff is a joke. You order to-go food, and they don’t bother to tell you they are out of something, they just substitute whatever they want. I called to ask what happened, and I got a giggly sorry. Sorry Bill, my family won’t make the drive anyone.
Atmosphere: 5
Food: 1
Service: 1
tried calling to place an order 25 minutes before closing and the lady acted like she couldnt hear me and hung up, so we ran out there to get food. 10 minutes before closing and we walk in and she says unfortunately we are closed for the night we close at 7 !!!!! not good service at all, serve your customers until closing time!!!!!!!
Service: 1
The lady at the counter had her earbuds in the whole time and talked down to my group.
Atmosphere: 2
Food: 3
Service: 1
Best BBQ I've had in the Bitterroot. The burnt ends, smoked turkey, and ribs are amazing.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Ribs, Pulled Pork Sandwich, 2 Meat Platter, Beef Brisket, Tater Tots, French Fries, Prume Rib Dip, Burnt End Sandwich Platter, 2 Meats Cornbread Onion Rigs and Fried Green Tomatoes, Baked Beans, Meat Combo Plate, Onion Rings, Smoked Turkey
My wife and I stopped off to have dinner at this restaurant last week. We found the overall aesthetic of the restaurant to be a classic home style mom and pop vibe. The restaurant was mostly empty when we arrived which came as a pleasant treat to us as we are very hungry. We ordered the two person sampler menu item to get a good gauge of all of the barbecue meats they served. Unfortunately our service was a bit lackadaisical and we found that they forgot a few of our sides and had to return up to the counter a couple times to get them. As for the food overall it was a satisfactory barbecue experience. Unfortunately the ribs were absolutely terrible as it seemed they had been sitting in a warmer for most of the day and meat was very hard, stuck to the bone and overseasoned. The brisket and pulled pork were definitely the highlights of the show both being juicy, having a solid smoke flavor and tender. The rib tips had a good cook on them but they had almost a metallic or liquid smoke undertone that made them slightly unpalatable. The sides were solid but nothing magnificent. Overall if we were to return to this restaurant again we would order only the pulled pork, the brisket, Texas toast and Mac n cheese bites.
Atmosphere: 4
Food: 4
Service: 3
Good food, but portions were kinda small for the price.
Atmosphere: 5
Food: 4
Service: 5
Took a day off and drove to Stevi for this award winning BBQ today-I get there,its closed for catering and the casino crew wasn't notified- anyway,liquid smoke isn't real bbq
After living around the country for 12 years, primarily in the south, this is honestly ranking very high on the list in regards to BBQ. Turkey was excellent and Smokey. Brisket was tender and juicy with a nice amount of fat left. Tri Tip was excellent and cooked perfectly. Pulled port had a nice crust, great texture and flavor. Gouda Bites are now a mandatory with any future order. Jalapeño Cornbread was just right and wasn’t dry at all.
If I had to give it a 0-10 rating, it would be a 10/10 for Montana, and a solid 9/10 over all the places I’ve been to, from NC/SC/GA/FL and TX.
Great job, keep it up. We will be coming back.
Great BBQ!
Great service, great food. Super fast and the gal at the counter is very friendly. We'll be back! Thank you!
Restaurantji Recommends
Food had great flavor! However it was cold! We were the only people in the restaurant and it took over 30 minutes to get our food and when it got to us the food was cold! This was our second time trying and there won't be a third try..
So good, great place to pork out 🐖
Best French fries ever my husband gos to just get them. I did have one time we went and there was a couple on there eating and we were told it was going to take 45 minutes until they could get our single order of fries so I said screw it , my poor husband was so mad to. Usually there is not a problem to get his fries
Excellent food. Just like I used to eat when traveling for work in the south, from Texas to the Carolinas.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Okra, Tater Tots, Pulled Pork Sandwich
Great food, friendly service, clean.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Beef Brisket
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