Harwood House

195 Quinn's Canyon Rd Route 135, Plains
(406) 826-3150

Recent Reviews

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Blanche Crepeau

We stayed in Quinn’s overnight and we had a nice dinner and breakfast at their restaurant, every dish was well prepared. We started with their well known and delicious trout and the bison carpaccio, and my husband had the couloute steak and he said it was very tender and delicious and he will order that again. I had the tenderloin medallion and it was well prepared, very tasty and tender. We finished with great cannolis. The drinks were nice and the restaurant has an extensive wine list. Bonnie took great care of us, very attentive. I will definitely go back again. The next day we enjoyed a very well prepared corned beef hash with poached eggs. Very delicious!

Atmosphere: 5

Food: 5

Service: 5

rachel fisher

i was sitting at a table full of lifelong bartender/servers, and we all agreed that we had the absolute best service of our lives with Ravyn tonight. she went out of her way to give us an exceptional experience.

Atmosphere: 5

Food: 5

Service: 5

Jina

This spot was absolutely perfect after a relaxing day use at the hot springs pool — we left feeling completely full and ready for a nap! The service was so welcoming and cozy, and the Montana-style atmosphere made us feel just right. It wasn’t crowded at all, which made it such a peaceful little getaway or day trip from western Montana. We’ll definitely be back — can’t wait to return!

Atmosphere: 5

Food: 5

Service: 5

Kendra

Went out for our anniversary. Our waiter was very uncomfortable, uncomfortable eye contact. The chicken fried steak was good, but the salmon was bland and very slimy. Not totally sure what the sides were supposed to be, would much rather have a salad... Very disappointed for first time and special moment.

Atmosphere: 2

Food: 1

Service: 1

Recommended dishes: Beer-Battered Calamari

Merissa Ritz

Quinn’s was great. However this restaurant was not. We went there Sunday evening. Food was good but the experience was ruined by our server. She was extremely rude to us. She forgot our drinks, dropped the plate on my arm but said “sorry” before she even dropped it on my arm. And then she left us there and never returned. I had to ask the host for our check and it turns out the restaurant tried was going to give us a free dessert since we just got engaged that day. However, the server never gave it to us and when ever we asked her a question she rolled her eyes. I’m not joking. I wish I was. Honestly I ruined our night. And then when we went to check out since the room was charged she added a higher tip to the meal even though it was not the amount we entered. We even kept our copy for proof.

Atmosphere: 3

Food: 5

Service: 1

Anngela Boutelle

Always excellent food and atmosphere! Great selection of entrees!

Atmosphere: 5

Food: 5

Service: 5

Ali Meyer

Insanely delicious clams and excellent prime rib!

Emmily Ocker

Wow, our party of 10 had a 5⭐️ 2025 experience.
We ate here year ago around the same time of year and must have caught an off night, but my goodness… tonight was absolute and utter perfection. Jubal was our very attentive and kind waiter. I had the clams (insanely yummy, savory, flavorFULL sauce), and the beet salad. THE GARLIC ROLLS — unhinged!!
This was for sure my best restaurant experience this year, maybe even within the last several years.
I avoid steaks because we enjoy and cook them at home, but everything novelty was delightful. Thank you for a stand out experience.

Atmosphere: 5

Food: 5

Service: 5

Rebecca Walton

10/10 all around! Anniversary celebration for my in-laws. Fantastic food service, food and atmosphere! Had a drink at the tavern before dinner, bartender was great! Also had breakfast at the tavern the next morning. Incredibly fast service, generous portions and delicious food.

Atmosphere: 5

Food: 5

Service: 5

celena votel

Really amazing food and wonderful service from Bonnie. One of the best meals I’ve had in Montana . The ambience also is romantic and inviting

Sarah Leedom

This location is amazing. Tucked away on our drive home from Glacier we had to stop to get a bite to eat. The location was clean and the staff was very friendly. The food was good and we got it in a timely manner after ordering. We will be taking a look at the lodge for our next trip.

Atmosphere: 3

Food: 3

Service: 4

Michele W

What a great fun place for dinner! Great atmosphere! Will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Erik Covert

The bison filet and the mushroom appetizer i cannot recommend enough. The best meal I had in our week in Montana.

Atmosphere: 5

Food: 5

Service: 5

Sarah W

Our dinner here is excellent. Having eaten all over the world, I wasn’t sure if the flavors and spices would be up to a non-Montana palate, but the clams were the best I’ve had anywhere, including Paris. The sauce was simply extraordinary. The fluffy rolls with garlic butter were delicious, the meat loaf was very hearty with a lovely sauce, and the beef tenderloin medallions were cooked to perfection. Our waitress was great. While the kitchen serves both The Tavern and the restaurant and they have a few of the same dishes, the food at the restaurant was more elevated. The only downside was they were out of the carpaccio by our 7:30pm seating, and there was a small delay on getting our fluffy rolls (not that big of a deal). Food portions were quite generous. Highly recommended!

Atmosphere: 5

Food: 5

Tonia Hall

We had dinner and breakfast here during our stay at the cabin. Dinner was extremely expensive but was not worth the price. The prime rib was dry and overcooked on the edges (I ordered medium rare) and the au jus was bland, it tasted like just plain canned beef broth. We had desert and the creme brulee, a staple in fancy restaurants, was tiny and BURNT and BITTER. I swear, the stuff you can get from Costco was better. I mentioned this to the waiter, but he couldn't care less. He didn't even say sorry! I asked him to tell the chef about it.

I felt so offended that I told the lady at the front desk about the experience and she said he should have got the assistant manager about it, that she was there, apparently. I took it out of his tip, because I wasn't paying for burnt dessert.

We had breakfast there the next morning and it was still extremely expensive, but the staff and the food were both much improved. Everyone was very pleasant and helpful and the stuffed French toast was amazing.

If we didn't have the breakfast this would be a much worse review, so thank you for that. Please work on your pricing if you aren't going to serve actual high quality food or get a better chef in there. This review will also be posted to Google Maps.

Atmosphere: 5

Food: 3

Service: 2

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