Black Canyon Bistro
$$ • French, Wine Bars, Cocktail Bar
Hours:
116 Broadway Ave S, Red Lodge
(406) 445-3245
About Black Canyon Bistro
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Black Canyon Bistro Reviews
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We had dinner at Black Canyon Bistro tonight, and it was absolutely incredible. I ordered the special — grilled romaine with feta, cashews, and 85-day dry-aged elk, topped with marinated blueberries, pickled fennel, and an orange-scallion vinaigrette. I know it sounds like a lot was going on… and it was, but every flavor was perfectly balanced. Seriously, so good.
I told our waiter how amazing it was, and the chef even came out to chat...read full review
I’m still remembering the tender bite of the elk medallions. Yeah, it was just last night for dinner but I’m waking up wanting more. And the sauces! Someone knows what they are doing in the kitchen! Bar tender Kate and manager Jensen made us feel like locals.
We went to Black Canyon Bistro on 9/7/24 for dinner.. the staff was excellent, couldn't ask for better service. The atmosphere was very good and not loud at all.
I do have one big complaint though.
I am a lifetime beef rancher, meat processor and have been a beef restaurant review critic for many years.
I ordered the Ribeye medium rare. I was Not served a ribeye, it was a New York Strip. I told the waitress and she said they didn’t have Strips on the menu.. They...read full review
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
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The Black Canyon Bistro offers an exceptional dining experience with quick and friendly service. The menu caters to various tastes, including gluten-free options. Guests can enjoy inventive dishes with superb flavors, such as the beloved bacon-wrapped dates and the praised elk medallions. The restaurant also boasts a wonderful wine list and cold beer, complementing the lively atmosphere created by live music and cool wall murals. While some diners feel the seasoning of the scallops and shrimp could be improved, the overall experience at Black Canyon Bistro is highly praised, making it a must-return destination. The recently added reviews highlight the excellence of the elk peppercorn tenderloin, the artichoke dip, the ribeye, and the chicken Alfredo, as well as the delightful Brussel sprout appetizer and curried gnocchi dinner. The service is consistently commended for its promptness and friendliness, creating a memorable dining experience for guests.