Black Canyon Bistro
$$ • French, Wine Bars, Cocktail Bar
Hours:
116 Broadway Ave S, Red Lodge
(406) 445-3245
About Black Canyon Bistro
Customers' Favorites
Black Canyon Bistro Reviews
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I’m still remembering the tender bite of the elk medallions. Yeah, it was just last night for dinner but I’m waking up wanting more. And the sauces! Someone knows what they are doing in the kitchen! Bar tender Kate and manager Jensen made us feel like locals.
We went to Black Canyon Bistro on 9/7/24 for dinner.. the staff was excellent, couldn't ask for better service. The atmosphere was very good and not loud at all.
I do have one big complaint though.
I am a lifetime beef rancher, meat processor and have been a beef restaurant review critic for many years.
I ordered the Ribeye medium rare. I was Not served a ribeye, it was a New York Strip. I told the waitress and she said they didn’t have Strips on the menu.. They...read full review
This last weekend (5/24-5/25) my daughter got married at Fox Fields in Red Lodge. We are not from Red Lodge, but BCB was recommended to us by our venue. We really didn’t know what to expect other than the delicious sample she and her fiancé sampled, but we decided to take a chance. WOW WOW WOW!! We were simply blown away at how delicious ALL the food was and how friendly and super accommodating Jenson and her staff were. We used BCB for our rehearsal dinner, our morning of...read full review
Ratings
Menu
Hours
| Monday | 3 - 9PM |
| Tuesday | 3 - 9PM |
| Wednesday | 3 - 9PM |
| Thursday | 3 - 9PM |
| Friday | 3 - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 9PM |
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The Black Canyon Bistro offers an exceptional dining experience with quick and friendly service. The menu caters to various tastes, including gluten-free options. Guests can enjoy inventive dishes with superb flavors, such as the beloved bacon-wrapped dates and the praised elk medallions. The restaurant also boasts a wonderful wine list and cold beer, complementing the lively atmosphere created by live music and cool wall murals. While some diners feel the seasoning of the scallops and shrimp could be improved, the overall experience at Black Canyon Bistro is highly praised, making it a must-return destination. The recently added reviews highlight the excellence of the elk peppercorn tenderloin, the artichoke dip, the ribeye, and the chicken Alfredo, as well as the delightful Brussel sprout appetizer and curried gnocchi dinner. The service is consistently commended for its promptness and friendliness, creating a memorable dining experience for guests.