Carbon County Steakhouse
121 Broadway Ave S, Red Lodge
(406) 446-4025
Customers' Favorites
Salmon with Lemon Sauce
Tomahawk Steak Dinner
Fresh Whipped Butter
Cowboy Coffee Ribeye
Chocolate Mousse
Beef Stroganoff
Iceberg Wedge
Fresh Mussels
Baked Potato
House Salad
Menu
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Recent Reviews
Here just for the night and was craving a steak, the local cut special here was incredible, might be one of the best cuts of meat I’ve ever had. Their selection of wines, though expectedly small was very good for the area! Megan (sorry not name spelling), was the bartender and my server, she was great, very friendly and attentive, and despite a small hiccup with my dessert this meal was amazing, and very relaxing place to eat solo. Highly reccomend!
Super beautiful, contemporary restaurant with gorgeous decor. Steaks are excellent, as is the salmon. The sides are delicious and serving sizes are plentiful. The people are very friendly and helpful, as in most places in Red Lodge.
Really like this place. Typically food is spot on but this last visit I got the special Ranchers Cut Rib eye for just over $60. It was an excellent piece of meat Im sure, but not the fatty succulent rib eye I was expecting. Totally my fault, should have gotten the regular rib eye and would have been blown away as usual. My advice to the management, don't offer grass fed rib eyes. The lower fat content isn't conducive to a great rib eye. After all Im not eating a...
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