The Wild Table, Private Chef

113 Broadway Ave N, Red Lodge
(406) 446-0226

Recent Reviews

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Charla Hayward

My husband Sterling and I celebrated our 42nd anniversary at The Wild Table this morning. The food was stellar and the staff was superb. I had quiche, beet salad, brownies and this amazing crepe strawberry creme tort with a lovely chocolate ganache frosting. This culinary experience surpassed my greatest expectations. The staff was INCREDIBLY friendly. It is evident that they love food and take great pride in their amazing culinary skills and creations, and they absolutely love their culinary patrons. Thank you to The Wild Table for making our anniversary such a special day.

Mark B

Super cute little eatery in downtown Red Lodge, MT. We decided to split a piece of their quiche of the day and a roasted beet salad. The food was amazing. Not that we were surprised but it was really good for a small little out of the way shop. The staff were very friendly and helpful. The decor was also worth mentioning, very cute and almost European in a way. Highly recommend a stop in.

Sofia Sant'Anna-Skites

Wonderful place that serves the community with so much love as an ingredient.

Kendra S

Such a quaint place with a private patio in the back. They have a delicious assortment of items. My husband and I both got the burritos and iced coffee. The burritos were stuffed with sweet potatoes, potatoes, pulled pork, egg, and homemade salsa on the side.

Joe Cronin (jmc2995)

Fantastic private chef service. Our group was in town from NYC. We regularly eat out at top restaurants in NY with very hard to get reservations and I can wholeheartedly say this food was top notch. The service was excellent including clean up and serving. We will use this amazing duo whenever we are in town! The flavors were strong and the ingredients were fresh and local. Could not have been more pleased!

kim richey

I love this place! the coffee was great and I had the best breakfast sandwhich I have ever had. The folks that work here are so lovely and friendly. Don't miss out on this one.

Michelle McClure

I loved every bite of my breakfast. We also loved every bit of the brownie we got to go. :)

John Brophy

Stopped in yesterday, they didn't have what I originally went in for. So I decided to try something else, I'm very glad i did! It was called feijoada, a Brazilian meat and bean concoction on top of rice with fresh pico and -oddly- orange slices. It was awesome! All three of the gals working were incredibly friendly and helpful.

Ben Hoiness

The best breakfast and lunch in Red Lodge paired with amazing service and a great atmosphere. Highly recommend!

Werner Schueller

Unreliable opening hours

Noey

Sheena was amazing to work with, she helped me when I was in a bind to find a dinner for our boss who was retiring after 35 years at his last meeting which we held in Red Lodge. The food was phenomenal! And it was nice to have a private place to have the dinner!

Evan Duerr

Wonderful place to have breakfast or lunch! I had the spanakopita and my friend had the shakshuka. We both had huckleberry lemonades to drink. All were excellent. We went back before departing for the Beartooth Highway for a turkey sandwich to go. It was also excellent. They have a nice small dining room and an outdoor patio to enjoy dine in food. Wish I had this place where I lived.

Josh Dupea

Had a private dinner catered by Sheena. She was great to work with and the food was amazing!

Megan begger

Went here for my sisters birthday brunch. Amazing food, super sweet staff, adorable patio area. Definitely recommend ✨

Cynthia Gitta

Great food and we took half of it home. Cute restaurant.

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