“Three Forks fine dining is what this place is all about. Very top-notch and exclusive. Our excellent server, Joseph, was all about stories of experience, travel and longevity. A truly fascinating individual, whose stories about his experiences only enhanced the exceptional cuisine here at the Sacajawea Hotel. He was very knowledgeable about the history, the chefs and folklore.
Every detail was addressed. Not a spoon out of place. Even the dinner bread came with three different spreads. We tasted the beet salad, the chips and caviar, the bison ribs, scallops and lamb rack. Everything was presented artfully and proudly. As the place got busy, the service dwindled, but was extremely detailed non less. There were details I had never seen before, like the illuminated menus and illuminated signature board for behind your final check. They even had some multi-packs of custom toothpicks.
“Three Forks fine dining is what this place is all about. Very top-notch and exclusive. Our excellent server, Joseph, was all about stories of experience, travel and longevity. A truly fascinating individual, whose stories about his experiences only enhanced the exceptional cuisine here at the Sacajawea Hotel. He was very knowledgeable about the history, the chefs and folklore.
Every detail was addressed. Not a spoon out of place. Even the dinner bread came with three different spreads. We tasted the beet salad, the chips and caviar, the bison ribs, scallops and lamb rack. Everything was presented artfully and proudly.
As the place got busy, the service dwindled, but was extremely detailed non less.
There were details I had never seen before, like the illuminated menus and illuminated signature board for behind your final check. They even had some multi-packs of custom toothpicks.
An exceptional evening.
Dicks“