TAQUERIA CHEPE

México 307, AVENIDA 19 ENTRE CALLE 24 Y 26, Gonzalo Guerrero, Bacalar

Recent Reviews

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Angel Moisés López Balam

The food is excellent, they should only consider better ventilation and cleaning of the

Atmosphere: 2

Food: 5

Service: 3

omar pa

The truth is very delicious but for me I like that of giving the meat in the cakes the big piece I don't like it very much, it is better chopped and with little fatty skins but well it is my taste the very rich

Atmosphere: 3

Food: 4

Service: 3

Eder Ivan Garcia Ostos

Excellent little pig, it tastes like pib!!Like the one in hecelchekan, very good flavor, it's worth having breakfast there!The roast is also very good!??

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cochinita Pibil Por Kilo

Yuridia. Dorantes Villamil

very rich everything

Atmosphere: 5

Food: 5

Service: 5

Yiosif Alg

That you don't even expect it to be so incredibly good

Atmosphere: 5

Food: 5

Service: 5

Lonas Playa del carmen

Excellent, very tasty, the roast and suckling pig tacos, I recommend them on the Bacalar highway, they are passing through, it is in the morning until 111am

Atmosphere: 4

Food: 5

Service: 3

Luzani Olivares

Excellent option for breakfast in Bacalar, tacos de asada and cochinita from 7am

David Vásquez

Some of the best tacos I've ever had, I definitely prefer the cochinita; but both options are very good.I had to wait to get a table because it was Sunday and the place was packed, but it was worth it.

Atmosphere: 4

Food: 5

Service: 4

Pavel De Anda

Delicious Cochinita tacos, but they sell out early. The place is small but the seasoning is on point.

Sandra Cavs

Good, but not excellent

Sisi Schu

The best tacos and tortas in Bacalar by far!! Their suckling pig is delicious, it runs out fast, at noon it's gone. Their delicious Asada cakes. The service is excellent, the owner greeted us and he was very friendly. The place is simple but very clean and nice. The best place to eat in Bacalar is this.

Luis Noverola

Recommended very good flavor

Esteban Vega

One of the best suckling pigs in Bacalar without a doubt. The place, well, a roadside restaurant, I always order to take away. You have to arrive early.

david ramirez

Good little pig... they have 4 different sauces and handmade tortillas... the terrible thing is the service of the two girls who attend the tables... despot and rude... they practically throw the food at you... if I were the owner I would run them... they are not up to the task of the food

Sharon Silesky

Maybe the suckling pig is good but if you go when it's running out, they give you everything cold, even the bread. Good thing Coca Cola too ?

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