50 Best Taco Restaurants near Calderitas

“Tacos were dank. Exactly what we wanted for a little late night snack. Meat cooked right in front of us off of the spit and was super tasty. Plenty of toppings to choose from. 2 for 34 pesos was well worth it. Definitely come here if you want some authentic Mexican street taco action!“

“Poc Chuc is an emblematic Yucatecan dish, it is mainly fried pork, marinated in sour orange with a piece of pork rinds. Although they also sell other typical taco dishes.Here they sell Poc Chuc by the taco or by the kilo, popular prices (with 100 pesos you eat), tortillas by hand and a wide variety of drinks (even beers) the recommended one is the sour orange water, very doc.The meat is soft and delicious ? and its complements are well prepared.Friendly and helpful staff, clean facilities with typical Chetumal presentation. Everything is very clean for those who do not like to eat on the street, and although they sell alcohol, it is a 100% family atmosphere.I don't know if it's the best place with Poc Chuc, but it's certainly among the best. Ideal to invite the girlfriend or wife to eat.“

“They serve you quicklyIt's open earlyThe cakes are $38They also sell tacos ?They are suckling pig cakesThey give them to you with a good-tasting green sauce and a piece the size of chicharrón cake.You can order it with or without onion, cut in half.For a quick lunch or breakfastVery good option“

“It's such a pity that I found out about this place the day before I left Bacalar. I can't speak Spanish at all, and this was my first time learning that there was a difference between tortas and tortillas. Because the staff kindly brought the actual product and showed it to me. Communication was difficult, but I was able to order with the only word I could, 'cochinita', and the tacos tasted the best I've ever had in Mexico. This was my first time eating tacos with fish, and it tasted just the way I liked it, and I felt the same satisfaction as when I ate mackerel kebab at Turkiye. I was planning to visit again tomorrow, but when I read the review, I heard that it is only open on weekends, which is very disappointing.“

“Very tasty tortas! Should definitely be tried. The service is friendly and courteous, they try to fulfill the guests' wishes as best as possible. The shop is also chic; In addition to the directly visible seats inside, there is also an air-conditioned side room. The salsas taste good, the red one is really spicy. Sautéed onions, fresh onions, radishes and limes are served as side dishes. The price/performance is perfect.

Vegetarian options: You can order tacos without meat or with cheese. If you want tacos without cheese and meat, you can order 1 or 1/2 “Orden de Tortillas” (10 or 20 tortillas for 30 or 60 pesos).“

“We showed up a little too early but came back to get the best tacos of our entire trip. The folks here were patient with my lack of Spanish speaking ability and were very kind. I had to order MORE tacos because my initial order wasn't going to cut it. Both the beef and pastor were amazing. It is outside the normal tourist area but within minutes, it filled up with local folks getting dinner to eat there or to go. Bread and beer were delivered by a guy on a motorbike. Two men rode by on their horses. I felt like this was a place that really needed a spotlight because dang....perfection.“

“without doubt the best restaurant we have had in Mexico. you can go there with your eyes closed (but with mosquito repellent lotion). plus the prices are very reasonable. The whole family loved it. it was our canteen in Bacalar. (recommended by backpacker too)“

“We have been eating here for years in the Central Park of Bacalar and were happy to see their new location- growing and expanding. But the delicious comida is the same as always and the service attentive. Everything is good but the mushroom burrito and taco de chile relleno never fail.“

“The staff there is very nice.We were there a little early, so the shop wasn't really open yet, but we were still warmly welcomed and allowed to sit down.After a short time we were provided with the card.The food was very tasty and the price was absolutely right.We would come back at any time :)“

“My honest reviewThe food is very good except for the beef because it was hard and tasteless; but the chorizo and pork chop so good. What gives it the touch is the sauces too good don't say the macha uff delicious and the spicy habanero very rich flavor... yes I recommend it“

“I had the opportunity to eat a burrito and a torta de pastor, in general they taste good, something I liked is that they have pineapple! The cake was very good, the sauces end up giving it a better flavor.As for the burrito, I really expected something better, that is, if they put a lot of things on it, shepherd, sausage, chop, cheese, etc etc. In truth, they do put several ingredients in it. But that doesn't give it a super special flavor, if it's rich, but not something that surprises so much (in terms of flavor), putting a lot of things in it makes the price increase, it's reasonable, but I think they can make burritos with just one or two ingredients and lower the price a bit. I clarify that it is not that it is bad. Is rich.!As for its facilities and location. The place is nice, it's well lit, it's not too hot, I was lucky that when I went there was a guy singing, very good music.“

“Lechón Dorado is a true gastronomic gem in Chetumal! ?The suckling pig taquería is a must for all lovers of tasty and authentic food. From the moment you walk in you are greeted with an amazing smell and big smiles from the friendly and helpful staff.But the best comes when you try their specialty: the golden suckling pig. The meat is tender, juicy and perfectly seasoned with a blend of spices that make it truly unique. Also, their sauces are delicious and perfectly complement the flavor of the meat.The taquería itself is very cozy and comfortable, with clean tables and simple but elegant decoration. They also offer a good variety of drinks and other dishes that look just as delicious as the golden suckling pig.In short, if you find yourself in Chetumal, you cannot stop trying the golden suckling pig from this taco shop! It is a true pleasure for the palate and a gastronomic experience that you will not easily forget.

Kid-friendliness: The suckling pig is such a tender meat that children can easily eat it

Parking: Parking on the street

Wheelchair accessibility: Renegocia is at ground level so people with wheelchairs do not have to climb steps“

“Without a doubt, one of the best taco shops in Chetumal.If you want to eat udder tacos, suadero, roast, chorizo, flank steak, among other varieties, this is the place, apart from tacos, they have hamburgers, hot dogs, cakes, they go to events and sell by the kilo, the service compared to other places It's fast, although they always have orders, you can order by phone and go pick it up. The price seems quite competitive to me since in other places the tacos have higher prices but they are still not of good quality. The accompaniments they offer are grilled onions. Saldas pico de Gallo, the Hawaiian hamburgers are very tasty, their meat is prepared right there and this gives it a much better flavor and the same way the hot dogs are of the style that we already know in Chetumal and I think that the sauces that accompany them give it another flavor What they sell the most are tacos and it seems to me that ordering the arrachera I chorizo ​​with extra cheese is the best decision one can make, they have bottled drinks and fresh waters, like horchata and jamaica. The soft drinks are the usual flavors everywhere but they are always cold and have a variety, an extra tip is to arrive early since the brisket, udder, tripe and flank steak always run out, they are not yet well known but in my opinion they should be now They have a lot to offer in terms of flavor and dedication.

Kid-friendliness: The space has tables and chairs with a covered place for children to sit.

Parking: The place to park is outside the business on the street since they do not have a parking lot as such

Wheelchair accessibility: As it is at the same height as the street it is very easy to access in a wheelchair“

“The place is strange for those of us who are not from Chetumal, the organization to order tacos seems unique to me, but nobody guides you, it is as if you already have to know what you want.The food is very good, the place is good.It is an obligatory stop for those who want to know Chetumal well, well.“

“An excellent flavor, the truth is they are very rich and delicious, the service is excellent, perfect to go eat some delicious suckling pig tacos with their chicharrón and the cakes, not to mention, I recommend it if you want a quick and tasty meal.“

“Good tacos, accessible in price, flavor and quality ratio is good, that blood sausage taquit is terrific, pleasant atmosphere and you can take up to per kilo.I know that sometimes you have your own personality but getting to breakfast and without a good morning or a smile subtracts points, however I recommend it“

“The food is delicious. The food is typical of the region: salbutes empanadas sopes chilaquiles. They have some pretty good sauces. What is not so good is the service is poor, slow. On weekends they have a lot of people and you have to wait a long time to be served.“

“The cakes are very well served...the flavor is good and the price for the size of the cake is just as good. Normal size and flavor empanadas....the service is relatively fast despite being almost always full. To eat there as an inn, it is better if you order it to go. Be careful sometimes you may get a little hard skin on the meat but it is because of the type of meat.“

“Fun atmosphere, good (not great) food at a great price. Lots of options and large portions for the price. If they are not packed (try to go on off hours) you will have a great experience. If you you go when it is packed, you will not have a great experience - they are understaffed for large crowds, they forget to tell people there is no menu (you have to flog read the menu boards above the kitchen and you have a good chance of being uncomfortably close to others as they push way too many people to each community table. I do recommend, but keep walking if they are packed.“

“The food is very tasty, plus the mixed empanadas (ground meat with cheese) but the attention is not the best, the place always smells of smoke and although that is a good sign of a good seasoning, they should put a hood for the smoke and to leave the walls black.“

“The tacos are delicious, I do think that the Tripa one could go a little more golden. And I would only add that they could put a dried chile de árbol sauce, not just habanero, the red sauce is good but it's kind of sweet. Another thing that I have noticed in most taquerias here in Chetumal is that they take a long time to serve you. But from there on out everything is very rich.“

“The best tacos and tortas in Bacalar by far!! Their suckling pig is delicious, it runs out fast, at noon it's gone. Their delicious Asada cakes. The service is excellent, the owner greeted us and he was very friendly. The place is simple but very clean and nice. The best place to eat in Bacalar is this.“

“The food is delicious, in terms of service the guy was always attentive although he happened to take us the grilled onion that he gave us after we were halfway through the order, of course it is understandable... we went when they were just opening. The atmosphere is very quiet, a good place to go with family or friends. ?“

“Delicious food and excellent service.They could have a menu of what they sell, both to see everything you can choose from and to know the costs.recommendable

Wheelchair accessibility: I don't remember if the front entrance had a ramp, but the one on the side (the one I entered through) definitely had wheelchair access.“

“The meats are delicious. I ordered assorted meat with a little leather and the combination is excellent. The green sauce was my favorite and the tortillas are a delicacy...

Wheelchair accessibility: The establishment has a part of the entrance with a huge ramp, where wheelchair access easily becomes much easier“

“The carnitas are good although there is only solid and cueritos, it is not a complaint, the tortillas are very good and freshly made, they are worth it, what makes their mark is the service, they are in their world, whoever has to serve is late or is very busy“

“The promotion of tacos is very good, the pastor tacos are very delicious with a lot of pineapple and meat, delicious vegetables, there is live music, pet friendly, the owners and everyone who serves are always of an excellent character, they make you feel at ease. so happy they walk. They stop by your table all the time to ask if everything is okay. The horchata is very delicious.“

“Delicious Mexican food.
We ask:
- 2 al pastor tacos
- 2 flank steak tacos
- 1 quesadilla
- 1 stuffed potato with al pastor
- tamarind water
- Coca Cola
Total of 315 pesos.
Very tasty and good attention from Joana.“

“The tacos are somewhat small and are double tortilla. I expected more from the suadero ones but I liked the chorizo ​​ones better. I had tried to try them before but they run out fast. This time we went just as the sale was starting, which was around 8 pm.“

“Super fast service, food is very tasty and delivered with a smile. It's Is open air and on the side of the street but the street is not very busy. The sauces are very good and we received refills Instantly when we asked for more. There were no natural juices when we were there but there were sodas“

“Good dishes!The service has been unbeatable, we had Fausto as a waiter and his mother in the kitchen!It is also a very authentic place, outside of the center of Bacalar and the tourist area in a very quiet place... this is also noticeable in the price, which is cheaper! I recommend!“

“Hygiene, rich flavor of the tacos and consommé, good attention. They sell delicious waters of various flavors ? and also soft drinks. They sell delicious birria, roast pork and beef tacos, and recently they have added tripe, sausage and quesabirria.“

“Friends who come from abroad, if you want to eat something tasty and cheap, this is the best option. I am from CDMX and I went to visit Bacalar, and the 3 days of my stay I went to dinner there, the tortas are super delicious, the corn tacos are delicious, I didn't try the flour tacos, but my friend did and she loved them, they are bigger than the corn ones, the service is also very good, they are very kind, I will definitely come back, thank you very much!!!“

“They serve you super fastI recommend the burritos ? ?%, they are delicious, it is a mixture of meat with sausages in a flour tortilla and they give you two dressings, one with chipotle and the other with garlic. The one I like the most is garlic.Visit them, I recommend them.Also, if Jamaican water is not sweet, it is natural, they give it to you cold.They accept transfer and payment with ???“

“I fell super in love with the delicious seasoning of this place.I put ⭐⭐⭐⭐⭐ to this place for the fol..It is an open-air place where several restaurants help each other and share their customers, they are all super friendly. The attention is spectacular and more from the place I ate.‼️ LAS DEL BULE‼️CONGRATULATIONS ? to these great people I would like to see them one day with a bigger restaurant, and maintain their same delicious flavor as always.???“

“The tacos are delicious. The service is not the best, they take a long time to serve you, even if there are no people. They only have one waiter (at least the time I went) and if you're sitting at your table and someone comes to order directly from the taquero, he serves them first. Attention with that nothing more!“

“They recommended the place to me, when I arrived the staff was very attentive, it smells delicious, I haven't tried the food yet, I uploaded photos why I can't eat here for a while, but quiet atmosphere and if you are in Quintana Roo you know that it is super difficult to find a good place to eat and I'm sure I found the right place“

“I was looking for tacos for dinner, since the Blvd. this day (Tuesday) did not have such a variety of stands. I decided to move to try these tacos because of their rating which seemed fair to me; I was pleasantly surprised when we arrived at the place and I was greeted by an exquisite aroma of Birria. This made me order half a plate… one of the best birrias I've ever had (27 degrees Celsius)“

“It has a lot of oil. When they started, it was very tasty and not greasy. My wife stopped by to eat with her friends and I bought it separately to take home. I listened when he gave the order to the taquero; In the end, when they finished, the taquero didn't remember what they had eaten. They asked him if he didn't write it down and he said he didn't remember. They told him what they ate and he said he wasn't sure.“