Spanish Restaurants in Jose Maria Morelos, MX

“Great food and the best attention from the chef. My opinion:1.- They never have all the dishes shown on the menu, they never have crabs ?, or fish roe ?, nor is their ceviche mixed, because sometimes it only has a little octopus. They should add the snail, even if it is the snail that is not the pink one.2.- The only thing they sell in 80% of their menu is shrimp with its belly ?.3.- The back section, which is semi-open air, is a real cantina and is filled with drunks on weekdays and weekends and it is not advisable to be there with girls, young women or one's wife because you will have the lascivious looks from those people. Besides, you will have to listen to their foul and loud conversations.4.-the background music is a somewhat strident choice, just lounge music is enough and everything will flow better.“