Dixie Lee Family Restaurant

168 Water St, Campbellton
(506) 753-3605

Recent Reviews

Shawn Perron

Got to love that chicken and

Atmosphere: 5

Food: 5

Service: 5

Olivier Jarvis Lavoie (OJ)

God knows Dixie Lee makes the best fried chicken and seafood in this crazy, broken, peace-starved universe. Nothing even comes close to these guys. YUM. Honest to Christ, everyone else tries but can't do what Dixie Lee's been doing for years. Of all the places for this kind of food, you guys are simply the best of the best. Jesus loves you even more than your chicken, and that's saying something, 'cause Holy God is that stuff good. Keep it up!

Atmosphere: 5

Food: 5

Service: 5

Flor Palacios

I arrived just 20 minutes before they closed, and they were the kindest people in the world to me. the girl, the lady and the boy behaved very kindly!! I will definitely return! Thanks for the good service.

David Butland

Quick. Clean.

Atmosphere: 3

Food: 4

Service: 4

Mandolin

Friendy, clean and reasonable pricing. Interesting to charge $1 to eat inside but worth it as it was cool, clean with nice washrooms.

Atmosphere: 4

Food: 4

Service: 5

Sebastien Blaquiere

We were all missing our coleslaw salad in our diner .

Atmosphere: 3

Food: 3

Service: 4

Dean Michaud (Karnatos)

Dot keeps this place humming - thank you for the great food Dot!

Atmosphere: 5

Food: 5

Service: 5

Chad Arsenault (MooseyFoods)

All the Dixie Lees in Ontario have closed since the pandemic. This place holds a special place in my heart. Good go to for a quick meal, if you aren't concerned about calories. Amazing scallops and fried fish.

Atmosphere: 2

Food: 4

Service: 4

Chad Arsenault (MooseRiverProductions)

All the Dixie Lees in Ontario have closed since the pandemic. This place holds a special place in my heart. Good go to for a quick meal, if you aren't concerned about calories. Amazing scallops and fried fish.

Martin Savoie

Good place in campbellton you almost crave it once a week usally

Atmosphere: 5

Food: 5

Service: 5

Nerium Oleander

Great food but depends on what time of day you go and who's working. ALWAYS check your orders! Owner is very helpful and will listen if you have any concerns about your order. Had a few bad experience as we eat there several times a month but the food is absolutely unhealthy and sooo tasty good! My opinion... This restaurant was once one of my favorite places to eat. It's changed.

jl

Stop by here every time I come home. Good stuff, north shore Dixie Lee's are the best in the province.

Talon Isaac

got a chicken poutine and all the chicken in the poutine is chewy and uncooked

Marcelle Kecman

Chicken coating on the dark side, overcooked.Was a bit disappointed!

Maggie Giroux

If KFC, St Hubert, and Popeyes had a baby it would be Dixie Lee. I was pleasantly surprised by this place - it was recommended to us by a friend. The food was cooked fast and our order was accurate. The chicken was crispy, moist and flavourful. The portions were huge. We really enjoyed our visit and we left very full with leftovers.Some points for improvement:- Updating the name of this business would be prudent as Dixie has been well established as a racial term supporting the region of slavery in the southern USA.- Updating the restaurant or embracing the old diner style- One high chair was available but it didn’t fit anywhere as the chairs are bolted to the floor. We had to block the entrance to the washrooms to make it work. It was also sticky from previous visitors.- Pride in presentation was lacking - when I opened my box I thought I had only received fries and no chicken. My husband commented that he thought the same thing when he opened his box. My daughter’s nuggets were cooked on mars (she couldn’t eat them for a long time because they were SO hot). They also looked strange (see photos).

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