Stopped yesterday to meet friends and eat lunch, soup of the day was ok, the rest of the desserts was not good, I had raspberry & white chocolate mouse cup, it was old and white chocolate already had rancid taste. My friend got a piece of Orange cheesecake, it was also old, bottom was wery dry and separating from the cheese itself, basically fall a part. Its waste of money, very expensive. We use to go there often, but something changed.
Atmosphere: 3
Food: 2
Service: 4
Laurie
The tea was amazing; we just wished there were more savoury items. Two levels of sweets was a bit too much for us. We absolutely loved the sandwiches and service was great! Highly recommend.
Julianna
Fantastic food and service. Chef Jordan is exceptional and our entire group had a great culinary experience. Chris is always knowledgeable and makes the best craft cocktails in the city!
Sharon
This restaurant was recommended. We were greeted warmly. Staff were accommodating. There was a shortage of menus. Food was interesting and arrived in a timely fashion. The little amuse bouche was a delightful surprise. The boulangerie is outstanding. Overall - charming restaurant. Music can be lowered after all this is a dining establishment not a bar and the open ceilings makes sound reverberate.
Richard
We enjoyed everything about the meal we had at Atelier Tony. The food was delicious, the wine and cocktails were excellent (the bartender even shared his recipe with us). It has a modern feel and great dinner music. We'll certainly be going back again.
Jean
L'atelier Tony is a true gem in Moncton's fine dining scene. Awesome food prepared with the best local ingredients, super attentive but not intrusive service and a fair wine list. The scallops ceviche was a masterpiece of flavors and emulsion. I tried the daily fish which was a perfectly prepared river lotte while my wife tried the seafood squid ink pasta. Both were a true foody experience. We highly recommend this gorgeous French cuisine restaurant.
Brian1961
Visitors from TO. table near fireplace. Good wine list. Sancerre with real ice bucket. Fresh squeezed for the Mimosas. Guests had Vol au Vent and Pot Pie. I have French rolled spring omelette. Crispy wedge potatoes and properly toasted sourdough bread. Complimentary Madelaines. Server Celeste was the best. Best Brunch east of Montreal. Bravo
Daniel
Nice place but limited menu options and a bit expensive; basically almost nothing was available for a person that only consumes Kosher (Jewish) or Halal (Muslim) diet - honestly I was very disappointed as my special guest, my date could only eat a specially made salad with our meals totalling almost $100. The restaurant was highly recommended to me by 2 friends at work for its ambiance but unfortunately now I know not for the variety in your menu. Sorry but I was not pleased on this my first (& last) visit there.
Un très bon service dans un décor intéressant. Les plats étaient corrects, sans plus, même s'il faut reconnaître que leur présentation était soignée. Au niveau du rapport qualité prix, ce restaurant ne mérite pas que nous fermions les yeux sur le prix des plats pour nous offrir une petite folie gastronomique. La bouteille de vin est vendue trois fois plus cher qu'à la Régie des alcools, et si vous désirez une autre morceau de pain, vous devrez payer un supplément! Heureusement qu'il existe quelques autres restaurants à Moncton qui servent des plats tout aussi attrayants à des prix plus décents.
A guest in our party had food sensitivities that the kitchen accommodated wonderfully. Everyone in our reservation was impressed by the variety and quality of the high tea offerings. There was a great selection and we excitedly boxed up our leftovers to take home. The only note I would offer is that the music, while tasteful, was a little loud at times. It was sometimes a challenge to hear the entire conversation amongst our table. We would go back in a heartbeat- it was a wonderful way to spend a Sunday afternoon.
The food was excellent (well-prepared and presented) although the menu offered a limited variety. We were surprised that there was no salad choice on the menu, something I've never experienced before in a restaurant. Fortunately our friendly server went to bat for us and arranged to have one provided. As well the choice of piped-in music (heavy metal, really?) seemed odd for such an otherwise classy establishment. It was also too LOUD!
MEMW
Lunch today: Oysters;lobster rolls w the freshest salad (greens, asparagus, radishes and a perfectly light vinaigrette); scallop crudo; punctuated by honeycomb cake/torte and a memorable lemon tart. Superb in every way.
Ashley Anthony
The. BEST. EVVVEERRRRRR.
The comment should really be just drooling emojis
Atmosphere: 5
Food: 5
Service: 5
Reda
I just bought amandine croissant today and I was shocked when I found out that it wasn’t fresh especially with the price they ask for. It’s totally not worth it.
Atmosphere: 4
Food: 2
Service: 4
Carly Machette
Best boulangerie in Moncton ! They have top tier patisserie and you cannot miss their Cronut on Saturdays !
Stopped yesterday to meet friends and eat lunch, soup of the day was ok, the rest of the desserts was not good, I had raspberry & white chocolate mouse cup, it was old and white chocolate already had rancid taste. My friend got a piece of Orange cheesecake, it was also old, bottom was wery dry and separating from the cheese itself, basically fall a part. Its waste of money, very expensive. We use to go there often, but something changed.
Atmosphere: 3
Food: 2
Service: 4
The tea was amazing; we just wished there were more savoury items. Two levels of sweets was a bit too much for us. We absolutely loved the sandwiches and service was great! Highly recommend.
Fantastic food and service. Chef Jordan is exceptional and our entire group had a great culinary experience. Chris is always knowledgeable and makes the best craft cocktails in the city!
This restaurant was recommended. We were greeted warmly. Staff were accommodating. There was a shortage of menus. Food was interesting and arrived in a timely fashion. The little amuse bouche was a delightful surprise. The boulangerie is outstanding. Overall - charming restaurant. Music can be lowered after all this is a dining establishment not a bar and the open ceilings makes sound reverberate.
We enjoyed everything about the meal we had at Atelier Tony. The food was delicious, the wine and cocktails were excellent (the bartender even shared his recipe with us). It has a modern feel and great dinner music. We'll certainly be going back again.
L'atelier Tony is a true gem in Moncton's fine dining scene. Awesome food prepared with the best local ingredients, super attentive but not intrusive service and a fair wine list. The scallops ceviche was a masterpiece of flavors and emulsion. I tried the daily fish which was a perfectly prepared river lotte while my wife tried the seafood squid ink pasta. Both were a true foody experience. We highly recommend this gorgeous French cuisine restaurant.
Visitors from TO. table near fireplace. Good wine list. Sancerre with real ice bucket. Fresh squeezed for the Mimosas. Guests had Vol au Vent and Pot Pie. I have French rolled spring omelette. Crispy wedge potatoes and properly toasted sourdough bread. Complimentary Madelaines. Server Celeste was the best. Best Brunch east of Montreal. Bravo
Nice place but limited menu options and a bit expensive; basically almost nothing was available for a person that only consumes Kosher (Jewish) or Halal (Muslim) diet - honestly I was very disappointed as my special guest, my date could only eat a specially made salad with our meals totalling almost $100. The restaurant was highly recommended to me by 2 friends at work for its ambiance but unfortunately now I know not for the variety in your menu. Sorry but I was not pleased on this my first (& last) visit there.
Un très bon service dans un décor intéressant. Les plats étaient corrects, sans plus, même s'il faut reconnaître que leur présentation était soignée. Au niveau du rapport qualité prix, ce restaurant ne mérite pas que nous fermions les yeux sur le prix des plats pour nous offrir une petite folie gastronomique. La bouteille de vin est vendue trois fois plus cher qu'à la Régie des alcools, et si vous désirez une autre morceau de pain, vous devrez payer un supplément! Heureusement qu'il existe quelques autres restaurants à Moncton qui servent des plats tout aussi attrayants à des prix plus décents.
A guest in our party had food sensitivities that the kitchen accommodated wonderfully. Everyone in our reservation was impressed by the variety and quality of the high tea offerings. There was a great selection and we excitedly boxed up our leftovers to take home. The only note I would offer is that the music, while tasteful, was a little loud at times. It was sometimes a challenge to hear the entire conversation amongst our table. We would go back in a heartbeat- it was a wonderful way to spend a Sunday afternoon.
Restaurantji Recommends
The food was excellent (well-prepared and presented) although the menu offered a limited variety. We were surprised that there was no salad choice on the menu, something I've never experienced before in a restaurant. Fortunately our friendly server went to bat for us and arranged to have one provided. As well the choice of piped-in music (heavy metal, really?) seemed odd for such an otherwise classy establishment. It was also too LOUD!
Lunch today: Oysters;lobster rolls w the freshest salad (greens, asparagus, radishes and a perfectly light vinaigrette); scallop crudo; punctuated by honeycomb cake/torte and a memorable lemon tart. Superb in every way.
The. BEST. EVVVEERRRRRR.
The comment should really be just drooling emojis
Atmosphere: 5
Food: 5
Service: 5
I just bought amandine croissant today and I was shocked when I found out that it wasn’t fresh especially with the price they ask for. It’s totally not worth it.
Atmosphere: 4
Food: 2
Service: 4
Best boulangerie in Moncton ! They have top tier patisserie and you cannot miss their Cronut on Saturdays !
Atmosphere: 5
Food: 5
Service: 5
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