Boulangerie Tony

50 Rue du Marché, Dieppe
(506) 388-2253

Recent Reviews

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John

We own the Hotel Wingate and we send everyone at Tony's Great food and great Service Great Experience The Adm. John

Eric

This is a top venue in Moncton/Dieppe. worth it. There isn't a bad item on the menu, everything is incredible. Service is personable. Steak tartare 10/10 burger 10/10 terrine 10/10 insanely delicious food

Claudia

Tout etait excellent, la nourriture, l'ambiance et le service. Une experience vraiment agreable, nous avons adore et nous reviendrons sans hesitation.

nadia

It was amazing...Amazing service..the food was so good..EXCELENTE.. and love the Ambiance there...everything was perfect

isabelle

Delicious food, great service and ambience. Perfect for a Saturday night date or special occasion. We loved our experience.

Patti

We absolutely loved our tea! Can't wait to go again, I hope you continue this though the winter, such a lovely experience.

Opentable Diner

We enjoyed the ambience and the service was outstanding. We were disappointed because the main dishes were not served as hot as they should have been, and one was over salted.

Suzanne

My sister and I took our mother for a birthday lunch on Monday, December 1. All three of us had the braised beef pasta. Two of us had bones in our dishes. The waitress did not come to our table to ask how our dishes were. We were disappointed that there was no bread served with our pasta dishes. I had to get up and ask our waitress if bread came with the dishes and she said there was not. I asked if we could have some bread and she came back with two toasts which really doesn't make sense, which we were charged for. There is a bakery attached to the restaurant so there should be no problem in providing bread. We had been to your restaurant twice before and loved it, but this recent experience was not a particularly good one. We decided that our future celebrations would take place elsewhere.

Paz

Great ambience and food! My dear friend and I enjoyed the Afternoon Tea last November 30, 2025!

Renee

Expérience impeccable à l'Atelier Tony! Le service d'Andréa a été exceptionnel; la nourriture, simplement délicieuse. Chaque plat avait un goût raffiné, parfaitement équilibré, superbement présenté. On sent le souci du détail et la passion en cuisine.

David Joiner

The experience here is top notch. Even on a quiet Monday morning, the displays are fully stocked and the staff are welcoming. Service was conducted both in French and English with a smile and very helpful when ordering a large amount of pastries and savoury options. Croisants are very fluffy and delicious. Both the praline latte and the seasonal special: blueberry pie latte, are both made with care. My wife and I left fully inspired and excited to return!

Atmosphere: 5

Food: 5

Service: 5

Kendra Miller

The creme brulee danish was divine!

Kathy

We had a fabulous dinner! My husband had the duck and I had the braised oxtail. We both would order these entrees again. The ambience was so refreshing in that it was quiet and relaxing. For dessert, we split the pistachio chocolate mousse pod and the only regret is that we wish we would have ordered 2. We will definitely dine here again.

Cristina Scott

The most mouth watering pastries I have ever had. My favourite is the berry cream pastry. They will never disappoint!

Atmosphere: 5

Food: 5

Service: 5

Antoinette

Our server Stephanie made us feel very welcomed and explained to us all the questions we had on the different items on the menu. She even introduced us to the Boulangerie where we purchased delicious sweets. The meal at Atelier Tony was also very good. Overall a very nice experience especially due to our waitress.

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