Frank's Bar & Grill
$$ • Sports Bars
Hours:
100 Rue Rice, Edmundston
(506) 739-8886
About Frank's Bar & Grill
Customers' Favorites
Frank's Bar & Grill Reviews
Share your opinion about Frank's Bar & Grill
The waitress was amazing. She was awesome. Two outta 4 meals were terrible and two were okay.
Got two teriyaki stir fry dinners. 1 chicken 1 beef. Lots of noodle and a fair bit of meat but very spicy and the beef was a lot of hard tendons, grissel, and fat.
I got the steak and roasted potatoes. Asked for medium and when it finally came out, approximately 6 minutes later than the rest of the tables food, it was more than well done and both ends were grissel. The roasted...read full review
Buffet fête des mères le plus dégarni et froid jamais vu. On avait l’impression d’aller se servir en arrière cuisine, tout était vide et froid. Il n’y avait presque aucun client et je comprends pourquoi. 160$ pour 4 (taxes/tips inclus) c’est du vol pour manger de la scrap!!
I recently had the pleasure of being served by Sheley, a fantastic server at Frank's bar located at Four Points. From the moment I walked in, I was greeted with her charismatic smile and warm personality. Sheley was attentive to my needs and provided me with excellent recommendations on their menu items.
Throughout my dining experience, Sheley was always around to ensure that my experience was top-notch. Not only was Sheley efficient and professional, but she went above...read full review
Menu
Hours
| Monday | 5 - 9PM 7 - 10AM |
| Tuesday | 5 - 9PM 7 - 10AM |
| Wednesday | 5 - 9PM 7 - 10AM |
| Thursday | 7 - 10AM 5 - 9PM |
| Friday | 5 - 9PM 7 - 10AM |
| Saturday | 5 - 9PM 7 - 10AM |
| Sunday | 5 - 9PM 7 - 10AM |
Frank's Bar & Grill is a restaurant located within the Sheraton Hotel. The staff is known for being friendly and providing excellent service, with some guests noting fantastic and attentive service from the servers. The food is a highlight, featuring delicious options such as cheeseburgers, stir fry, spaghetti, and fajitas. The stir fry has been highlighted as excellent, and the chicken wrap also received praise. While some dishes may have minor inconsistencies, the overall experience is considered fabulous by many. The restaurant was appreciated for being open on the evening of December 25th, making it a recommended spot to dine or take out, although some guests found breakfast to be pricey, with charges for items like pancakes and toast that they expected to be included. Guests have praised the exceptional service and great food, with one guest mentioning the excellent dry martini and delightful, attentive server named Mohamed. The chef's preparation of meals, such as the amazing nachos with beef toppings, has also been commended.