Rice Bowl Take-Out, a beloved Canadian East Coast Chinese food spot, has unfortunately closed its doors after decades of exceptional service. Known for their delicious, home-cooked meals and friendly service, they will be greatly missed by loyal customers. With a chef from Laos, the menu offered a refreshing selection of South East Asian dishes cooked with fresh herbs and spices, setting them apart from traditional Chinese cuisine. While currently only offering take-out, the outstanding flavor and quality of their food make a return visit a definite plan for many.
Rice Bowl Take-Out, a beloved Canadian East Coast Chinese food spot, has unfortunately closed its doors after decades of exceptional service. Known for their delicious, home-cooked meals and friendly service, they will be greatly missed by loyal customers. With a chef from Laos, the menu offered a refreshing selection of South East Asian dishes cooked with fresh herbs and spices, setting them apart from traditional Chinese cuisine. While currently only offering take-out, the outstanding flavor and quality of their food make a return visit a definite plan for many.