Ly Cuisine

807A N 2nd St, Albemarle
(704) 982-1210

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Menu

Appetizers
Crab Cheese (4 pcs)
Crab cheese wrapped in crispy wonton.
Thai Meatball Wraps
Seasoned meatballs wrapped in basil leaves on stick.
Spring Rolls (2 pcs)
Carrot, bean sprouts, cabbage, glass noddles, white, and green onions.
Fresh Rolls (2 pcs)
Choice of chicken or vegetarian with rice vermicelli, lettuce, fresh mints, cilantro, and bean sprouts.
Crispy Shrimp (4 pcs)
Fried shrimp and ground pork wrapped in spring roll shell.
Kai Satei (3 pcs)
Seasoned grilled chicken on skewers, served with peanut sauce and cucumber vinaigrette.
Tofu Tod (4 pcs)
Deep-fried bean curd.
Sampler Platter
Combination of (2) spring rolls, (2) crispy shrimps, and (2) crab cheese served with sweet, sour, and hot sauce.
Calamari
Lightly breaded and fried tossed in sweet and spicy sauce .

Soup
Tom Yum Soup
Famous Thai soup served with mushroom, tomato, green onion, cilantro, and lemongrass.
Tom Kha Soup
Classic Thai coconut soup with mushroom,squash, zucchini, and green onions, and lemongrass.
Zoua's Special Soup
Mixed vegetables and lemongrass.

Salads
Thai Salad
Green leaf lettuce, cucumber, tomato, bean sprouts, tofu or chicken, and green onions with peanut sauce.
Apple Salad
Sliced green apple served with chicken, roasted cashew, and roasted shredded coconut layered over a bed of lettuce.

Seafood and Steak
Seafood Combination
Scallops, shrimp, half-shell mussel, imitation crab meat with mixed vegetables sauteed in brown sauce.
Seafood Curry
Scallops, shrimp, half-shell mussel, imitation crab meat, basil with mixed vegetables sauteed in red curry with coconut.
Spicy Scallops
A stir fried traditional dish served with basil, onions, chili peppers , scallions, and cilantro.
Pl Jien
Fried catfish topped with mushrooms, green onion, and ginger.
Sweet and Sour Catfish
Fried catfish topped with onion, green onion, bell pepper, cucumber, tomato, and pineapple.
Curry Catfish Pad Ped
Fried catfish with red curry, coconut milk, and mixed vegetables.

Traditional Thai Entrees
Orange
Onion, green onion, cabbage, and bell pepper in orange sauce.
Pad Pak
Pea pod, water chestnut, carrot, baby corn, broccoli, and cabbage.
Judy Johnson
Water based low calories mixed vegetables.
Ka Praw
Onion, ginger, green onion, bell pepper, mushroom, cilantro, and basil leaf.
Sweet and Sour
Onion, green onion, bell pepper, cucumber, tomato, and pineapple .
Pad Cashew
Cashew nuts, bamboo slices, water chestnut, baby corn, and green onion .
Nam Mum Hoy
Stir fried mushrooms and green onions.
Peanut Butter
Stir fried mix vegetable in special peanut butter sauce.
Zoua's Chicken
Breaded chicken in sweet and sour sauce .
Pad Thai Seasame Chicken
Breaded chicken in sweet and sour sauce .
Cody's Chicken
Sliced chicken sauteed in oyster and teriyaki sauce.
Scorpion Chicken
Spicy garlic chicken served over fried rice with white and green onion, bell pepper, and mushroom.
Scorpion Drake
Spicy garlic beef, white and green onion, bell pepper, and mushroom. Served over stir fry noodles with cabbage .

Fried Rice
Zoua's Special Fried Rice
Stir fried rice with egg, onion, green peas, carrot, bell pepper, green onion, and zoua's special sauce.
Khao Pad
Stir fried rice with egg, onion, green onion, peas, and carrots.
Garlic Fried Rice
Stir fried rice with egg and garlic.
Pineapple Fried Rice
Stir fried rice with egg, pineapple, onion, green onion, peas, carrots, tomato, curry powder, and cashew nuts.
Khao Pad Prik Pow Fried Rice
Stir fried rice with egg, chili paste, broccoli, pea pod, and green onions.

Curry
Vegetable Curry
Red curry, coconut milk, broccoli, bamboo strips, lemon grass, basil, cabbage, pea pod, water chestnut, carrot, and baby corn.
Jungle Curry
Green curry and mixed vegatables.
Pad Prik Khing
Stir-fried squash and zucchini with prik khing curry and basil.
Kaeng Keaw Warn Curry
Green curry, coconut milk, peas, lemon grass, basil, and bell pepper.
Kaeng Karii Curry
Stew with yellow curry, potato, onion, carrots, lemon grass, and basil.

Noddles
Pad Thai Noddles
Stir fried rice noodles with bean sprouts, ground peanuts, green onion, and egg.
Curry Noddles
Stir fried rice noodles with, bean sprouts, ground peanuts, green onion and egg in a coconut curry sauce.
Drunken Noddles
Stir fried rice noodles with Thai brandy, bean sprouts, bell pepper, green onion, and egg.
Dragon Noddles
Stir fried rice noodles with cabbage and egg.
Hanoi Noddles
Rice vermicelli noodle topped with lettuce, carrot, cilantro, sliced spring roll, peanut, and bean sprouts.
Scardina Noddles
Stir fried rice noodles topped with sesame Chicken.

Beverages
Regular Iced Tea
Hot Tea
Soft Drinks
Freshly Squeezed Juice

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Recent Reviews

Just FANTASTIC! I was worried moving out to Albemarle would limit our food options, but this place is better than anything in Concord. The Nhia's Thai style Ribeye, good God. So good. The Zoua's chicken, Pad Thai and Pineapple Fried Rice were all delicious ?
November 2024
Great people.
Very good food and service. The mom and the youngest of the family are fantastic. Very friendly. Very accommodating.
Have been twice already and will definitely be back. Want to try the steak items that are only served on Friday and Saturday nights. This a hidden gem. Not just in Albemarle but in the region.
Just beware, it is a very small place. Maybe 10 or so tables.
November 2024
The food was great, especially the spice level! We tried the curry noodles, pad thai, and scorpion chicken. Very flavorful. This family owned restaurant was very welcoming, as we just happened to come across them while visiting within the area. I definitely recommend you stopping by and try their amazing food.
August 2024

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Ly Cuisine

807A N 2nd St, Albemarle, NC 28001
(704) 982-1210