Bellini Italian Cuisine

7256 GB Alford Hwy, Holly Springs
(919) 552-0303

Recent Reviews

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Thomas Heck

They could do more to add some structure inside the restaurant to make it feel a little more private and less like a dining hall. The food is usually good and probably beats out their fuquay competition at this point. We've been able to get our family true gluten-free options without infraction. The place never seems fully busy and some of it may be the setting in a strip mall

Atmosphere: 2

Food: 4

Service: 4

D Gee

Great food

Atmosphere: 5

Food: 5

Service: 5

Rich Reilly

Love when you just feel like you just came home for a family meal.

Atmosphere: 5

Food: 5

Service: 5

Wendy Terrell

Great wine selection, authentic food, sweet people

Atmosphere: 5

Food: 5

Service: 5

Angela Woods

Everything was great at Bellini's! The food was amazing, as usual. I usually eat there at lunch because it's much more affordable and a lot quieter than at dinner time. We had a party of 8, and we were served very quickly. The wait staff was fantastic, too! My boyfriend and I have been there a few times because it's one of my favorite restaurants, but it was the rest of my family's first time there. My dad even said it was his new favorite restaurant, too!

Atmosphere: 5

Food: 5

Service: 5

Deborah Burke

The food was good.

Atmosphere: 5

Food: 5

Service: 5

Valentina Cordoba

Great little italian place in holly springs.

Atmosphere: 5

Food: 5

Service: 5

patricia helen

Ordered the veal didn't care about the cost but was surprised on the 2 little disc's paper thin put on my plate..Not worth the money.

Jane Seitel

I scoping out Italian restaurants in the area. I am originally from the New York area and have been on food tours in Italy so I think I have my opinion may have some validity. The waitress was fine. The restaurant's ambiance was ok—it seemed clean and had the usual music for background sound. While I am not a bread person, I know my bread and theirs' seemed pre packaged and stale. I got the gluten free marsala and I've had that a great restaurants many times. The sauce seemed like a picata sauce—may with white wine which has no sweetness vs a light marsala sauce that has subtle sweetness. The chicken was pounded slim, and was tender, and I had a suspicion that the paste (spaghetti) was probably not gluten free but can't really know that for sure. While the waitress said the dessert was made in house, by then I didn't trust the quality. I have been to five other Italian restaurants in the area, and the quality here was the least.

Atmosphere: 3

Food: 2

Service: 4

Maryna Biloshytska

We ordered pizza and it was delicious! Thin crust, fresh veggies, tender chicken, and well-balanced flavors — everything tasted so good. You can tell the ingredients are fresh and made with care. The restaurant also has a cozy Italian vibe. We’ll definitely be back to try more dishes from the menu!

Food: 5

John Riley

Indifferent waiter not really interested in service. Got the order wrong one of us ordered seafood pasta with red sauce got white waiter after we had to wave him down acted like we were wrong kept looking at his computer terminal we finally got the correct meal after the others at the table were half done. One person asked for butter with the. Bread instead of the oil they brought 1 pat of butter when we said something to the servers assistant she said 1 pat of butter a person so we said there are three of go get two more. That’s just tacky when everybody ordered $25 dollar entrées . I used to see this place as special no more at 7PM on a Saturday evening the restaurant was no more than 20% full I guess the message is getting out. We drove 30 miles no more.
Driving through Holly Springs the Italian restaurants were packed with difficult parking this should tell the tail.

Curtis Stith

Excellent food and service. Good lunch prices.

Atmosphere: 5

Food: 5

Service: 5

Petra Choi

The space is large though there weren’t very many tables occupied during lunchtime on a recent Wednesday. The Service was very attentive. The restaurant was very clean. The bathrooms were very clean also.
A friend and I got lunch specials, which come with either soup or salad with your entrée. My lunch entrée was Cavatelli Ortolana. It consisted of house made cavatelli pasta with spinach, sausage, garlic and peppers in a very light creamy red sauce. The food was very good. The portion was just right for lunch. I will definitely go back for lunch again.

Atmosphere: 3

Food: 4

Service: 5

Mfr Tech

Medium portions food was okay l had linguine with white clam sauce My wife had chicken Sophia, the Pasta Fazool was all right

Atmosphere: 5

Food: 3

Service: 5

Martin Aziz

Overpriced frozen seafood pasta marketed as “homemade.” When I complained, they did give me a small discount, but when I paid cash, the waiter never returned my coin change. It was only about 50 cents, but it’s about the principle, not the amount. Overall, a 2/10 experience.

Atmosphere: 4

Food: 1

Service: 3

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