“We go to Gonza in Cary monthly because the food is always excellent. There are two reasons for knocking the rating down slightly. The first is the fact that they no longer carry Red Oak beer, a local favorite. The second is that they let a lot of humid air into the restaurant and the booths are under an uninsulated air conditioning duct. The outcome is raining condensation onto these tables.“
“We go to Gonza in Cary monthly because the food is always excellent. There are two reasons for knocking the rating down slightly. The first is the fact that they no longer carry Red Oak beer, a local favorite. The second is that they let a lot of humid air into the restaurant and the booths are under an uninsulated air conditioning duct. The outcome is raining condensation onto these tables.“