Dodge City Steakhouse Elkin

2001 N Bridge St, Elkin
(336) 258-2474

Recent Reviews Order Online

Customers' Favorites

Boot Hill Ribeye - 12 Oz
Blackened Chicken Penne
Mushroom Swiss Burger
Loaded Sweet Potato
Philly Cheesesteak
Dodge City Burger
Festus Steak Tips
Grilled Chicken
Creamed Spinach
Fried Apple Pie

Menu

Appetizers
Wild West Steak Quesadilla
Thinly sliced sirloin with peppers and onions covered with pepper Jack cheese. Served with shredded lettuce and fresh pico de gallo.
Delmonico's Boiled Eggs
Boiled egg halves stuffed with pimento cheese, hand breaded, and deep-fried. Just don't throw your plate at the cook.
Rattlesnake Bites
Deep fried jalapeño cheese cubes served with ranch dressing.
Tumbleweed Onion
Fresh jumbo flowered onion, hand-battered, and served with our signature sauce.
Fried Pickles
Thick pickle spears breaded in our house-breader and deep-fried golden brown. Served with ranch dressing.
Long Branch Cheese Fries
Fries from Idaho potatoes are loaded with cheddar cheese and bacon bits. Served with ranch dressing.
Wings
Tender wings deep-fried and tossed in your favorite sauce. Hot, mild, BBQ or teriyaki.
Popcorn Chicken
Boneless chicken bites hand-breaded and tossed in the sauce of your choice. Hot, mild, BBQ or teriyaki.
Seared Ahi Tuna
Sushi-grade tuna seasoned, seared, sliced thin, and drizzled with our signature cucumber wasabi dressing. Served on a bed of spring mix.

Salads and Soup
Ahi Tuna Salad
Seasoned and seared ahi tuna over fresh greens with Roma tomatoes, cucumbers, red onion, and croutons. Served with cucumber wasabi dressing.
Caesar Salad
Crisp Romaine lettuce tossed in dressing and topped with parmesan cheese and croutons.
Steakhouse Chili Salad
Hereford ground beef combined with seasonings, peppers, onions, and tomato topped with cheddar cheese and sour cream.

Steaks
Doc Adams NY Strip
Well marbled and full of flavor 12 oz. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.
Deputy Marshall Steak Sizzler
Cajun sirloin sliced thin, piled on top of grilled peppers, grilled onions, and roasted red potatoes served on a 500° sizzling platter. Served with a house salad as a side choice. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.
Ribeye
Our most popular steak. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.
Filet
Fork tender. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.
Sirloin
Lean and center cut. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.
Festus Fillet Tips
Tender steak tips sautéed with your choice of peppers, onions, mushrooms, and or gravy. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.
Chuckwagon Chop Steak
12 oz of premium Hereford ground beef topped with your choice of peppers, onions, mushrooms, and or gravy. Cut fresh daily in house using 100% aged Hereford beef, seasoned with our own secret blend, and chargrilled to perfection. Served with your choice of two sides.

Specialties
Bacon and Apple Pork Ribeye
Chargrilled pork ribeye smothered with our homemade bacon apple chutney. Served with two side items.
Baby Back Ribs
Cooked slow and low in our kitchen using a secret blend of seasonings and a homemade sauce. Served with fries and slaw.
Ultimate Baby Back Rib Combo
¼ Rack of ribs, grilled chicken breast, and fried jumbo shrimp. For when you want a taste of everything. Served with choice of two sides.
BBQ Platter
Slow roasted pork, braised in a homemade sauce. Served with choice of two side items.
Lobster Mac and Cheese
Creamy mac-n-cheese loaded with lobster meat, topped with bread crumbs, and toasted golden brown. Served with garlic bread.
Sam's Pan-Seared Salmon
Salmon seared with lemon pepper seasoning and served with two sides.
Grilled Mahi Mahi
Mahi mahi seasoned with your choice of cajun, lemon pepper, or plain. Served with rice and seasonal fresh vegetables.
Shrimp Skewers
A dozen jumbo shrimp grilled over an open flame with garlic butter. Served with two sides. Also available fried.
Southwestern Chicken
Two grilled chicken breasts topped with crispy bacon, pepper Jack cheese, and housemade pico de gallo. Served with choice of two sides.
Grilled Chicken
Two seasoned chicken breasts char grilled to perfection served with choice of two sides. Cajun or lemon peppered.
BBQ Grilled Chicken
Two chicken breasts chargrilled and topped with our house BBQ sauce and crispy bacon. Served with choice of two sides.
Chicken Tenders
Hand-breaded chicken breast tenderloins deep-fried crisp and served with choice of two sides.
Popcorn Chicken
Bite-size pieces of chicken breaded, fried, and tossed in your favorite sauce. Served with choice of two sides. (Hot, Mild, Teriyaki, BBQ)
Chicken and Rice
Pan-seared chicken with sautéed onions and peppers served over rice with a creamy cheese sauce, served with a house salad.
Teriyaki Chicken
Stir Fry pan-seared chicken breast cooked with fresh seasonal vegetables and a homemade teriyaki glaze over rice pilaf and a house salad.
Blackened Chicken Penne
A Dodge City favorite. Blackened chicken tossed with penne pasta in Cajun alfredo sauce. Served with a house salad and garlic bread.
Chicken Fettuccini Alfredo
Grilled chicken and fettuccine tossed in a homemade alfredo sauce. Served with house salad and garlic bread. Substitute shrimp for $2.00 more.

Burgers and Sandwiches
Round-Up Steak Burger
Half pound of Hereford beef grilled over an open flame. Topped with caramelized onions, cheese, A-1 sauce, leaf lettuce, and tomato. Served with French fries and a pickle spear.
Dodge City Burger
Half pound of Hereford beef grilled over an open flame. Topped with BBQ sauce, bacon, cheese, leaf lettuce, tomato, and onion strings. Served with French fries and a pickle spear.
Classic Cheeseburger
Half pound Hereford beef grilled over an open flame and topped with mayonnaise, leaf lettuce, tomato, and cheese. Served with French fries and a pickle spear.
Mushroom Swiss Burger
Half pound of Hereford beef grilled over an open flame topped with leaf lettuce, tomato, swiss cheese, and sautéed mushrooms. Served with French fries and a pickle spear.
BBQ Sandwich
Slow roasted pork piled high on a fresh bun with coleslaw served with choice of one side item. Served with French fries and a pickle spear.
Chicken Sandwich
Chargrilled chicken breast on a toasted roll topped with mayonnaise, tomato, and leaf lettuce. Served with French fries and a pickle spear.
Philly Cheesesteak
Thinly sliced sirloin piled on a sub roll with sautéed peppers and onions topped with melted mozzarella cheese. Served with French fries and a pickle spear.
Pork Ribeye Sandwich
8 oz pork ribeye char grilled and topped with BBQ sauce, leaf lettuce, and tomato. Served with French fries and a pickle spear.

Homestyle Favorites
Country Fried Steak with Two Sides
Country Fried Steak with Three Sides
Country Fried Pork Chop with Two Sides
Country Fried Pork Chop with Three Sides
Meatloaf with Two Sides
Meatloaf with Three Sides

Sides
Veggie Plate
Loaded Baked Potato
Loaded Sweet Potato
Creamed Spinach
Baked Potato
Baked Sweet Potato
Red Skin Mashed Potatoes
Cole Slaw
French Fries
Macaroni and Cheese
Rice Pilaf
Southern Corn
Southern Green Beans

Desserts
Fried Apple Pie
Homemade apple pie turnover cooked to order and served with a scoop of vanilla ice cream.
Peach Cobbler
Made in house. Served with a scoop of vanilla ice cream.
Hot Fudge Brownie
House made chocolate brownie. Served warm with vanilla ice cream and homemade whipped cream.

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Recent Reviews

I was in town for 2 hours from a Cleveland and straight back road trip. Just what I needed after 7 hours driving with 7 more to go. Food was great and the service was warm and welcoming
November 2024
We sat at the bar which we like to do. Turns out we were here 3 years ago on one of our trips home. Same bartender, Katlyn, who has a great personnality. I had the Dodge City burger and it was cooked rare like I like and my wife had the Philly Cheesesteak and they were both very good. Don't know when we will be back this way but when we do it is a must stop. They had two IPA's that I had and they were good.

Oh, a gentlemen at the bar picked up our...
August 2024
Big open place. Good for groups, but it can be noisy when it gets busy. It's not the place for a cozy, intimate meal. For a busy day, the service was acceptable. The food was pretty good. The yeast rolls were tasty.
August 2024

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Dodge City Steakhouse Elkin

2001 N Bridge St, Elkin, NC 28621
(336) 258-2474