The best restuarant in the Highlands. I’ll try to reserve every trip. We were able to grab a cancellation this weekend. The vibe is quaint and lively. Decor with local quirky artwork. The menu and specials are varied and special. The crusted oyster appetizer was great. They wait until order to dust for fryer. Coupled with sun-dried tomatoes and bacon. Free bread service. I ordered fresh black cod and chose my sides…creamed spinach was excellent along with crispy Yukon potatoes with Parmesan Blueberry bread pudding was some of the best and are large enough to share with four. My friends loved their halibut. My iced tea was perfect and the ladies enjoyed their blueberry martinis. Peter was pleasant and professional in serving us. The lady that greeted us was engaging and fun. Highly recommend it. The menu was unique and varied.
Atmosphere: 5
Food: 5
Service: 5
Q9720AYkathys
Quaint location on a small charming pond. Nice vibes. Service was excellent. Ordered the Filet, it was excellent as well. Highly recommend. Loved the artwork on the walls by the artist, ALI.
DavidA825
We dined at Lakeside with friends last week; as usual, it delivered an excellent experience. We all got salads (3 different ones), all of which were superb. Of the entrees (snapper special, scallops over risotto), all were perfect. Against our better judgment, we got desserts (creme brulee and bread pudding); we were stuffed. The final tab was rather high, but we had partaken of drinks, wine, salads, entrees, and desserts. Taking that into consideration, the tab wasn’t that bad.
AGSDawg119
A MUST MEAL IN HIGHLANDS! 💯 Knowing its reputation, we secured our reservation well in advance. The food is sooo mouthwatering…..steak, scallops, salmon, crab cakes, and shrimp & grits- all delicious!!! Kelly is an attentive and personable manager and our friendly server is on time! Intimate setting indoors and there is outside seating for warmer months. Such a lovely experience that we asked Kelly to call us for the following evening if there were any cancellations. Fortunately, we were back for another delectable meal. Appreciate the great memories, food, & service! May caution to take a seat cushion if your tail isn’t well-padded.😉
rogersober
Great food, Greater service, Greatest staff could not overcome our table of eleven’s problem with hearing as this full restaurant cannot handle the sound it produces. Our meals were ALL received very well but conversations could not be had. Maybe sound attenuation panel on the ceiling could help? Nevertheless our meals were great.
Angie Noya
We took a chance for our 25th anniversary and could not have been happier. The staff were welcoming and attentive. The inside of the dining room was quirky and nice. Each table was slightly different and a great size to hold the plates that were served( so frustrating when places put alot of tiny tables that can’t possibly hold all plates). The views of the lake were beautiful and there was outdoor seating. We each had an appetizer. I had the goat cheese with tomato chutney and my husband had an appetizer special of scallops in a corn sauce. Both had a unique plating and the flavors were spot on. The entrees were delicious. He had parrot fish with risotto which was also a special. I had the chicken cordon blue schnitzel over mashed potatoes and asparagus. This was seriously some of the best food we have had all year. We have two days of our vacation left and are thinking of eating here again. Sorry I didn’t take any photos. Within 40 minutes of opening every table was full-a good sign if you don’t believe me!!
Atmosphere: 5
Food: 5
Service: 5
Julia Dennis
Had a great evening here. Food and atmosphere was exellent. A little noisy. BUT I managed to leave my credit card behind. I notified the owners, who were gracious enough to return it to my home in Florida after I got home from my trip. A wonderful show of kindness and honesty.
Atmosphere: 4
Food: 4
Service: 5
Michele Osburn
Everything was fantastic! Beautiful ambiance out back, food phenomenal ❣️
Atmosphere: 5
Food: 5
Service: 5
Jean6564
This is a very small establishment, so reservations are essential. The greeting was very warm and friendly. The waitress was excellent, but the food service was slow. In their defense, they were busy, all tables were full. We had the bruschetta for appetizer. Each piece was large with great goat cheese, excellent. I had the NC trout for dinner which was very good served with broccolini which was outstanding, perfectly cooked and flavored. Rolls were served which were warm and tasty. The butter was very hard. We did not have dessert, but those we saw looked delicious. We will try for save room for it next time.
Absolutely delicious. Great food and atmosphere. Highly suggest making a reservation in advance, earliest we were able to get em was an 830p seating with 2 days notice
Atmosphere: 5
Food: 5
Service: 5
Derek Bleisath
Fantastic atmosphere, great food and good time.
Atmosphere: 5
Food: 5
Service: 5
Greg Hart
The day we were there was rainy so were were seated inside and it was very full and a little on the noisy side. Not too loud to have a conversation but the dining room is small and there were a number of larger tables which tends to make it louder. The do have a patio overlooking the lake and I'm sure if the weather had permitted we would have sat out there and my rating for atmosphere would have been 5 stars. We arrived early and had to wait a few minutes but I must say the hostess was a hoot and kept us all entertained. Once seated we had cocktails which were very good. Appetizers were Cornmeal Dusted Fried Oysters for me and the Lakeside Wedge Salad for my wife. Our entrees were the stuffed pork chop for me and my wife had the crab cakes. Everything was excellent including the service and the price was reasonable. I would highly recommend Lakeside for dinner but you probaly need to make a reservation well in advance.
Atmosphere: 4
Food: 5
Service: 5
Vikki Dibble
We celebrated a significant birthday this evening - 4 of us. All dishes- trout, chicken and seafood plus the bread pudding was exceptional. I am a huge Brussels sprouts fan and this often ordinary balsamic recipe was very tasty, not oily and perfectly prepared - flash fried. My husband loved the wine selection, too. The only comment I have is an offering of vegetarian options that were not cheesy. Please do not misunderstand, what is offered is stunning yet alot of dairy. Because we really enjoyed the service; the host and wait staff, we think their incredible service would be even more appreciated if there was a way to control the noise in this lovely establishment. Anyone who knows restaurants is aware that if one table is loud, the rest of the tables get louder to enjoy a conversation . It is human nature - it would seem that the room could use some noise canceling features.... definitely worth the exploration! Go and have a great meal....
Atmosphere: 3
Food: 5
Service: 5
Peter K. Martin
Had a great dinner and summer’s end celebration with the family. The dining room was lively and the outdoor space provides a beautiful additional al fresco dining alternative.
Food exceeded expectations and service was attentive.
Stuffed trout was delectable. Cordon Bleu was flavorful and comforting. Lobster pasta was generous in portion and delicious. Encrusted halibut was cooked perfectly, sauce and risotto were tasty.
Exceptional
Atmosphere: 5
Food: 5
Service: 5
The best restuarant in the Highlands. I’ll try to reserve every trip. We were able to grab a cancellation this weekend. The vibe is quaint and lively. Decor with local quirky artwork. The menu and specials are varied and special. The crusted oyster appetizer was great. They wait until order to dust for fryer. Coupled with sun-dried tomatoes and bacon. Free bread service. I ordered fresh black cod and chose my sides…creamed spinach was excellent along with crispy Yukon potatoes with Parmesan Blueberry bread pudding was some of the best and are large enough to share with four. My friends loved their halibut. My iced tea was perfect and the ladies enjoyed their blueberry martinis. Peter was pleasant and professional in serving us. The lady that greeted us was engaging and fun. Highly recommend it. The menu was unique and varied.
Atmosphere: 5
Food: 5
Service: 5
Quaint location on a small charming pond. Nice vibes. Service was excellent. Ordered the Filet, it was excellent as well. Highly recommend. Loved the artwork on the walls by the artist, ALI.
We dined at Lakeside with friends last week; as usual, it delivered an excellent experience. We all got salads (3 different ones), all of which were superb. Of the entrees (snapper special, scallops over risotto), all were perfect. Against our better judgment, we got desserts (creme brulee and bread pudding); we were stuffed. The final tab was rather high, but we had partaken of drinks, wine, salads, entrees, and desserts. Taking that into consideration, the tab wasn’t that bad.
A MUST MEAL IN HIGHLANDS! 💯 Knowing its reputation, we secured our reservation well in advance. The food is sooo mouthwatering…..steak, scallops, salmon, crab cakes, and shrimp & grits- all delicious!!! Kelly is an attentive and personable manager and our friendly server is on time! Intimate setting indoors and there is outside seating for warmer months. Such a lovely experience that we asked Kelly to call us for the following evening if there were any cancellations. Fortunately, we were back for another delectable meal. Appreciate the great memories, food, & service! May caution to take a seat cushion if your tail isn’t well-padded.😉
Great food, Greater service, Greatest staff could not overcome our table of eleven’s problem with hearing as this full restaurant cannot handle the sound it produces. Our meals were ALL received very well but conversations could not be had. Maybe sound attenuation panel on the ceiling could help? Nevertheless our meals were great.
We took a chance for our 25th anniversary and could not have been happier. The staff were welcoming and attentive. The inside of the dining room was quirky and nice. Each table was slightly different and a great size to hold the plates that were served( so frustrating when places put alot of tiny tables that can’t possibly hold all plates). The views of the lake were beautiful and there was outdoor seating. We each had an appetizer. I had the goat cheese with tomato chutney and my husband had an appetizer special of scallops in a corn sauce. Both had a unique plating and the flavors were spot on. The entrees were delicious. He had parrot fish with risotto which was also a special. I had the chicken cordon blue schnitzel over mashed potatoes and asparagus. This was seriously some of the best food we have had all year. We have two days of our vacation left and are thinking of eating here again. Sorry I didn’t take any photos. Within 40 minutes of opening every table was full-a good sign if you don’t believe me!!
Atmosphere: 5
Food: 5
Service: 5
Had a great evening here. Food and atmosphere was exellent. A little noisy. BUT I managed to leave my credit card behind. I notified the owners, who were gracious enough to return it to my home in Florida after I got home from my trip. A wonderful show of kindness and honesty.
Atmosphere: 4
Food: 4
Service: 5
Everything was fantastic! Beautiful ambiance out back, food phenomenal ❣️
Atmosphere: 5
Food: 5
Service: 5
This is a very small establishment, so reservations are essential. The greeting was very warm and friendly. The waitress was excellent, but the food service was slow. In their defense, they were busy, all tables were full. We had the bruschetta for appetizer. Each piece was large with great goat cheese, excellent. I had the NC trout for dinner which was very good served with broccolini which was outstanding, perfectly cooked and flavored. Rolls were served which were warm and tasty. The butter was very hard. We did not have dessert, but those we saw looked delicious. We will try for save room for it next time.
Restaurantji Recommends
Absolutely delicious. Great food and atmosphere. Highly suggest making a reservation in advance, earliest we were able to get em was an 830p seating with 2 days notice
Atmosphere: 5
Food: 5
Service: 5
Fantastic atmosphere, great food and good time.
Atmosphere: 5
Food: 5
Service: 5
The day we were there was rainy so were were seated inside and it was very full and a little on the noisy side. Not too loud to have a conversation but the dining room is small and there were a number of larger tables which tends to make it louder. The do have a patio overlooking the lake and I'm sure if the weather had permitted we would have sat out there and my rating for atmosphere would have been 5 stars.
We arrived early and had to wait a few minutes but I must say the hostess was a hoot and kept us all entertained.
Once seated we had cocktails which were very good. Appetizers were Cornmeal Dusted Fried Oysters for me and the Lakeside Wedge Salad for my wife. Our entrees were the stuffed pork chop for me and my wife had the crab cakes. Everything was excellent including the service and the price was reasonable.
I would highly recommend Lakeside for dinner but you probaly need to make a reservation well in advance.
Atmosphere: 4
Food: 5
Service: 5
We celebrated a significant birthday this evening - 4 of us. All dishes- trout, chicken and seafood plus the bread pudding was exceptional. I am a huge Brussels sprouts fan and this often ordinary balsamic recipe was very tasty, not oily and perfectly prepared - flash fried. My husband loved the wine selection, too. The only comment I have is an offering of vegetarian options that were not cheesy. Please do not misunderstand, what is offered is stunning yet alot of dairy.
Because we really enjoyed the service; the host and wait staff, we think their incredible service would be even more appreciated if there was a way to control the noise in this lovely establishment. Anyone who knows restaurants is aware that if one table is loud, the rest of the tables get louder to enjoy a conversation . It is human nature - it would seem that the room could use some noise canceling features.... definitely worth the exploration!
Go and have a great meal....
Atmosphere: 3
Food: 5
Service: 5
Had a great dinner and summer’s end celebration with the family. The dining room was lively and the outdoor space provides a beautiful additional al fresco dining alternative.
Food exceeded expectations and service was attentive.
Stuffed trout was delectable. Cordon Bleu was flavorful and comforting. Lobster pasta was generous in portion and delicious. Encrusted halibut was cooked perfectly, sauce and risotto were tasty.
Atmosphere: 5
Food: 5
Service: 5
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