one of our party ordered the Sirloin and commented that it might have been the best he's tasted. one of us had the Apricot Chicken that was tender and flavorful. another one of our party had a Wedge and Red Pepper bisque and also commented it was delicious. The service was outstanding. Would recommend to anyone.
EricP
We love Wolfgangs and our recent meal might have been the best we have had. My wife had the lamb and raved about it. I had the Halibut special and it was spot on. The frozen peanut butter pie is worth a trip back on its own. We will be back - soon and often. Jake was our waiter and was very professional.
K L.
This is a Highlands NC notable restaurant! Delicious and well prepared food in a fantastic, lodge space. You will be well cared for. Note the Apple Strudel is not a true Apple Strudel. It is a concoction of apples, raisins and granola. But everything else makes up for that !
Shelia Jackson
Lovely dining experience with exquisitely prepared dishes. Appetizers, entrees and drink were outstanding. Our waiter was personable and knowledgeable. So happy we chose this restaurant while in the Highlands. Will definitely
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots Au Gratin
ga6strings
Local upscale eatery, with great chef, and quaint location. Reservations are recommended. Small bar area, but cozy. See you there!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Short Ribs, Grilled Salmon, Wedge Salad, French Onion Soup
Highland Excursion Office
Best foos and service ever!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup
RoseA
Great, till the obnoxious couple sat down behind us. I knew from the moment they sat down they were going to be trouble. The poor waiter they complained about made me sad. Typical people with no experience but want to act like they did. I apologize for them. For us everything was great! Great service, great food, kind waiter, professional.
SamV
Amazing restaurant, service and food. Brian did a great job taking care of us. All our food was amazing. Had the Venison which was the best I have ever had. Definitely recommend this restaurant if you are in the Highlands/Cashiers area.
Alexandra F.
We had an incredible meal here for our 10th anniversary. The service was top notch and surprisingly quick for a busy fine dining restaurant with highly attentive waitstaff. The restaurant's interior and exterior were both very beautiful and despite nearly every table being filled in the dining room, it was not loud or distracting. Christmas decorations were stunning! Highly recommend a visit, everything we ordered was delicious and portion sizes were generous. I just forgot to take photos of our food! Extensive wine list, straight forward cocktail menu.
C M.
Outstanding service, food, decorated beautifully for the holidays and wine selection! Perfect way to celebrate my birthday. From the onion soup, Grilled Cesar Salad and Salmon with Couscous complimented with Bella Glos Clark and Telephone. Thank you! Always a favorite stop when visiting the Highlands!
Martini Meagan is the real deal! Best Espresso Martini I've had; will be back tomorrow night.
TimS
Overall experience was outstanding, this was our first visit to Wolfgang's. My wife's filet was one of the best quality steaks we have had in many months, and the price very reasonable (less than half the cost of a terrible Atlanta area Ruth's Chris filet we had recently). Everything we had was great, and our server (name I can't remember?) made the overall experience even better; he was the icing on the cake! We will definitely return on our next trip back to Highlands as this is now our go-to restaurant, replacing a well-known restaurant located across the street we had visited the night before.
Our server was great ended a fantastic job of helping us pick entrées, wines, etc. The ambience is a little strange, you passed through an older, rustic dining room through a courtyard into a renovated area in the back, which was nice, but didn't match the overall look and feel of the restaurant. Our entrées were good. The apple strudel was a bit undercooked. I had the halibut special and my wife had the salmon. Both were good. We would return when in Highlands.
one of our party ordered the Sirloin and commented that it might have been the best he's tasted. one of us had the Apricot Chicken that was tender and flavorful. another one of our party had a Wedge and Red Pepper bisque and also commented it was delicious. The service was outstanding. Would recommend to anyone.
We love Wolfgangs and our recent meal might have been the best we have had. My wife had the lamb and raved about it. I had the Halibut special and it was spot on. The frozen peanut butter pie is worth a trip back on its own. We will be back - soon and often. Jake was our waiter and was very professional.
This is a Highlands NC notable restaurant! Delicious and well prepared food in a fantastic, lodge space. You will be well cared for. Note the Apple Strudel is not a true Apple Strudel. It is a concoction of apples, raisins and granola. But everything else makes up for that !
Lovely dining experience with exquisitely prepared dishes. Appetizers, entrees and drink were outstanding. Our waiter was personable and knowledgeable. So happy we chose this restaurant while in the Highlands. Will definitely
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargots Au Gratin
Local upscale eatery, with great chef, and quaint location. Reservations are recommended. Small bar area, but cozy. See you there!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Short Ribs, Grilled Salmon, Wedge Salad, French Onion Soup
Best foos and service ever!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup
Great, till the obnoxious couple sat down behind us. I knew from the moment they sat down they were going to be trouble. The poor waiter they complained about made me sad. Typical people with no experience but want to act like they did. I apologize for them. For us everything was great! Great service, great food, kind waiter, professional.
Amazing restaurant, service and food. Brian did a great job taking care of us. All our food was amazing. Had the Venison which was the best I have ever had. Definitely recommend this restaurant if you are in the Highlands/Cashiers area.
We had an incredible meal here for our 10th anniversary. The service was top notch and surprisingly quick for a busy fine dining restaurant with highly attentive waitstaff. The restaurant's interior and exterior were both very beautiful and despite nearly every table being filled in the dining room, it was not loud or distracting. Christmas decorations were stunning! Highly recommend a visit, everything we ordered was delicious and portion sizes were generous. I just forgot to take photos of our food! Extensive wine list, straight forward cocktail menu.
Outstanding service, food, decorated beautifully for the holidays and wine selection! Perfect way to celebrate my birthday. From the onion soup, Grilled Cesar Salad and Salmon with Couscous complimented with Bella Glos Clark and Telephone. Thank you! Always a favorite stop when visiting the Highlands!
Restaurantji Recommends
Ordered the Wiener Schnitzel, it was excellent.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup
Very rich. Good
Atmosphere: 4
Food: 4
Service: 4
Martini Meagan is the real deal! Best Espresso Martini I've had; will be back tomorrow night.
Overall experience was outstanding, this was our first visit to Wolfgang's. My wife's filet was one of the best quality steaks we have had in many months, and the price very reasonable (less than half the cost of a terrible Atlanta area Ruth's Chris filet we had recently). Everything we had was great, and our server (name I can't remember?) made the overall experience even better; he was the icing on the cake! We will definitely return on our next trip back to Highlands as this is now our go-to restaurant, replacing a well-known restaurant located across the street we had visited the night before.
Our server was great ended a fantastic job of helping us pick entrées, wines, etc. The ambience is a little strange, you passed through an older, rustic dining room through a courtyard into a renovated area in the back, which was nice, but didn't match the overall look and feel of the restaurant. Our entrées were good. The apple strudel was a bit undercooked. I had the halibut special and my wife had the salmon. Both were good. We would return when in Highlands.