They were super short staffed and busy. We waited 11 minutes before a host came out of the back. We were seated then. The host brought water about 5 minutes later. After given water we waited 9 additional minutes before our server walked over and said “I'm super busy, we are short staffed and I'm running all over.” 8 minutes later he brought us bread and advised us “if you're ordering drinks it's going to take a while to get them..” At that point we opted to leave. Not a great experience.
Paul
Very nice waiter, very accommodating. Easy to talk to. The chicken dish was outstanding. Loved the berry butter and buns. Really pleased with Baked potato with cornflakes. Hats off to the chef. Myself in the business of fine dining for 50 years.Thank you
Candice Curry
We ordered the petite sirloin and between us had the asparagus, Parmesan mashed potatoes, and Brussels sprouts. All 3 were delicious and made the meal for us.
Atmosphere: 4
Food: 4
Service: 4
eric michel
It was the worst experience at a restaurant I ever had. I had a reservation for 7:30 and nobody even came to the table. After 20 mins of waiting at our table we decided to leave. And I spoke with a waitress and told her we was leaving because we been there for 20 mins and nobody even asked us for our drink orders she said ok have a goodnight. Didn’t even ask why or I’m sorry for the experience or anything. Won’t ever try again to go eat at that place
Service: 1
Lynette Ostrander
We went here to celebrate our birthdays. We were not disappointed. The service was great. Our server went beyond what was even expected. The food was displayed well and made it feel like a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Jordan Antonelli
A bit noisy for conversation, but the food was great and service was as well. Reservation recommended, but we were seated fairly quickly without.
Atmosphere: 4
Food: 5
Service: 5
Greg Osland
We had an excellent meal, will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Amber Trudeau
Steak was amazing, cooked to perfection. Coconut shrimp appetizer had the most delicious mango and pineapple salsa. Grilled teriyaki pineapple sandwich will be calling my name for weeks.
Atmosphere: 5
Food: 5
Service: 5
Chris Kirkpatrick
the service was great and the food was good to.i order the ny steak asked for it rare and it actually came out rare.also order the mussels and clams they were really good amd the dessert was amazing highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Hailey
We read hundreds of reviews for this business and always wanted to give it a try. We made reservations, and were told they had a business casual dress code. We adhered to the dress code, only to show up and be overdressed, which felt embarrassing. All other guests were wearing track suits, cargo shorts, or jeans. We ordered a few appetizers and were slightly impressed by them (spinach dip and Parmesan fries). We both ordered chicken with our salads and the chicken was dry, rubbery and honestly was not the best. We ordered dessert since we were celebrating our birthdays and were disappointed with the creme brûlée as all it tasted like was whipped cream. Our waiter was nice but extremely socially awkward and kind of difficult the hear. Honestly we were disappointed with the experience, especially after reading all the wonderful reviews.
Food was great. We dressed up since it said dress was business casual. Almost every man in the restaurant had on a baseball cap, I don't consider that business casual.
Teena Duncan
Such a great place to dress up and have a nice meal. I am never disappointed. My most favorite appetizer is the coconut shrimp that comes with a pineapple mango salsa, which I always have to order when I dine here, so yummy. And of coarse the steak, filet mignon is just the best. So much flavor and juicy. Would always recommend. And I have yet be to disappointed.
Atmosphere: 5
Food: 5
Service: 5
Amber Martin
Good and atmosphere was amazing. Service was less than I expected. Made a reservation for 7:30. Sat at 7:20. Three tables were sat after us. Tons of servers walked past us and didn't say a word. All received service before we did. Finally at 7:45, I walked up to the host stand to let them know. Was a bit disappointed. Once our waiter arrived, he was fantastic and gave great service. I would give them another chance to pull the bad taste out of my mouth with the 25 minute wait to get anything.
Atmosphere: 4
Food: 4
Service: 2
Kelly Kielas-Jensen
Great place for dinner, unassuming Street view but walk inside and your are transported to a5 star, lumen tablecloth restaurant with a fantastic staff. Which leads You too a fantastic eating delight. You stay with warm bread and a delicious berry butter spread. I had a difficult time ordering food because it all looked so delicious. With the help of the server Megan she directed me to the wild mushroom Gnoki work chicken. So delicious. It's was spendy but well worth the cost. Can't wait to go again
Atmosphere: 5
Food: 5
Service: 5
Brian Hoffman
Food, drinks and service was great seating was not the best
They were super short staffed and busy. We waited 11 minutes before a host came out of the back. We were seated then. The host brought water about 5 minutes later. After given water we waited 9 additional minutes before our server walked over and said “I'm super busy, we are short staffed and I'm running all over.” 8 minutes later he brought us bread and advised us “if you're ordering drinks it's going to take a while to get them..” At that point we opted to leave. Not a great experience.
Very nice waiter, very accommodating. Easy to talk to. The chicken dish was outstanding. Loved the berry butter and buns. Really pleased with Baked potato with cornflakes. Hats off to the chef. Myself in the business of fine dining for 50 years.Thank you
We ordered the petite sirloin and between us had the asparagus, Parmesan mashed potatoes, and Brussels sprouts. All 3 were delicious and made the meal for us.
Atmosphere: 4
Food: 4
Service: 4
It was the worst experience at a restaurant I ever had. I had a reservation for 7:30 and nobody even came to the table. After 20 mins of waiting at our table we decided to leave. And I spoke with a waitress and told her we was leaving because we been there for 20 mins and nobody even asked us for our drink orders she said ok have a goodnight. Didn’t even ask why or I’m sorry for the experience or anything. Won’t ever try again to go eat at that place
Service: 1
We went here to celebrate our birthdays. We were not disappointed. The service was great. Our server went beyond what was even expected. The food was displayed well and made it feel like a special occasion.
Atmosphere: 5
Food: 5
Service: 5
A bit noisy for conversation, but the food was great and service was as well. Reservation recommended, but we were seated fairly quickly without.
Atmosphere: 4
Food: 5
Service: 5
We had an excellent meal, will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Steak was amazing, cooked to perfection. Coconut shrimp appetizer had the most delicious mango and pineapple salsa. Grilled teriyaki pineapple sandwich will be calling my name for weeks.
Atmosphere: 5
Food: 5
Service: 5
the service was great and the food was good to.i order the ny steak asked for it rare and it actually came out rare.also order the mussels and clams they were really good amd the dessert was amazing highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
We read hundreds of reviews for this business and always wanted to give it a try. We made reservations, and were told they had a business casual dress code. We adhered to the dress code, only to show up and be overdressed, which felt embarrassing. All other guests were wearing track suits, cargo shorts, or jeans. We ordered a few appetizers and were slightly impressed by them (spinach dip and Parmesan fries). We both ordered chicken with our salads and the chicken was dry, rubbery and honestly was not the best. We ordered dessert since we were celebrating our birthdays and were disappointed with the creme brûlée as all it tasted like was whipped cream. Our waiter was nice but extremely socially awkward and kind of difficult the hear. Honestly we were disappointed with the experience, especially after reading all the wonderful reviews.
Restaurantji Recommends
Food was great. We dressed up since it said dress was business casual. Almost every man in the restaurant had on a baseball cap, I don't consider that business casual.
Such a great place to dress up and have a nice meal. I am never disappointed. My most favorite appetizer is the coconut shrimp that comes with a pineapple mango salsa, which I always have to order when I dine here, so yummy. And of coarse the steak, filet mignon is just the best. So much flavor and juicy. Would always recommend. And I have yet be to disappointed.
Atmosphere: 5
Food: 5
Service: 5
Good and atmosphere was amazing. Service was less than I expected. Made a reservation for 7:30. Sat at 7:20. Three tables were sat after us. Tons of servers walked past us and didn't say a word. All received service before we did. Finally at 7:45, I walked up to the host stand to let them know. Was a bit disappointed. Once our waiter arrived, he was fantastic and gave great service. I would give them another chance to pull the bad taste out of my mouth with the 25 minute wait to get anything.
Atmosphere: 4
Food: 4
Service: 2
Great place for dinner, unassuming Street view but walk inside and your are transported to a5 star, lumen tablecloth restaurant with a fantastic staff. Which leads
You too a fantastic eating delight. You stay with warm bread and a delicious berry butter spread. I had a difficult time ordering food because it all looked so delicious. With the help of the server Megan she directed me to the wild mushroom Gnoki work chicken. So delicious. It's was spendy but well worth the cost. Can't wait to go again
Atmosphere: 5
Food: 5
Service: 5
Food, drinks and service was great seating was not the best
Atmosphere: 3
Food: 5
Service: 5
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