MICO was fantastic for my birthday! The vibe is lively and gorgeous, the steak and scallops were perfectly cooked. Service was warm and spot-on, I can't wait to go back.
Jennie
Wonderful food, truly delicious steak, loved the appetizer with the dips and spreads. Service was excellent, too; highly recommend.
Tracy
Went on Thanksgiving, food was not prepared to order, wait staff was inattentive, food cold, would not go back
Erin
Mico is always sublime. From the gorgeous interior, to the fresh and innovative food, I reccomend it to people all the time. While I've eaten lunch and dinner several times, I can now count Thanksgiving as a winner as well! I've never cooked or had such tender turkey! It can be hard to dress mashed potatoes but these were touched with garlic and kissed with cream, and the stuffing was unique with sage and bits of turkey. The service was impeccable as always, top notch.
Kim
Quiet Thanksgiving dinner. The food was only okay and we felt it was way overpriced for what we received. My short rib was tasty, but my husband thought his turkey dinner lacked flavor. The service was great. Beautiful restaurant.
Shoun
Food was way overpriced, portions were small, left unsatisfied. But the environment was beautiful...
CLAUDIA
I got deceived by the Grand Boheimian name....I tougth nice hotel = good restaurant. The ambience and decoration are nice...but this is it. No white table cloth,menu mediocre, high priced. Never to go back.
Heiden
Not only was the service bad. They had an attitude about their service as if they could not care less about our experience. Everything was unapologetically slow. Our table of 6 was sat at 9pm. No chance they were in the weeds. Do not waste your money here.
Courtney
We waited half an hour after our reservation time to be seated. Thank goodness the food made up for it, but we were in a hurry and were late getting to our next event because we were not seated at our reservation time.
Noreen
I was in town for a convention. This was a business meal. Everything was excellent. Food, service, wine, all top notch.
Rikki
The food was pretty good. My party had a good time. But we received a different experience from the server we've had in the past. I was going to ask for her and it just so happened we were assigned to her section. She was unpleasant, treated one of my guests unfairly. Some of my food was cold but I didn't send it back because of the way we were being treated. Not to mention it was my birthday and I didn't receive the treatment others had during their burbs celebrations at Mico's. I returned to the restaurant because of my previous experience but not sure if I'll return.
Kyle
Soup and salad were good but underwhelming compared to the rest of the menu. Grilled octopus appetizer, wagyu filet and all sides were truly exceptional
GREGORY
We celebrated my wife 40th and had a great time. Great food and great service. Our waiter very helpful and genuine the entire time.
Marcus
Waited at the host stand for about 10 mins and and had a reservation. However, Maha's excellent customer service made up for the difference. The NY Strip was seasoned and cooked perfectly while the Filet was cooked correctly it wasn't seasoned like the NY Strip. The Wedge, queso bread, lobster bisque, parm fries, and Brussel sprouts were great!
Charles
Mico was a great find. I chose the restaurant because it was close to a concert venue, but I will definitely go back soon. The Argentinian focus brought unique, bold flavors to all of the food, and the service was top notch. I especially recommend the South American Dip Trio and the Grilled Octopus for appetizers.
MICO was fantastic for my birthday! The vibe is lively and gorgeous, the steak and scallops were perfectly cooked. Service was warm and spot-on, I can't wait to go back.
Wonderful food, truly delicious steak, loved the appetizer with the dips and spreads. Service was excellent, too; highly recommend.
Went on Thanksgiving, food was not prepared to order, wait staff was inattentive, food cold, would not go back
Mico is always sublime. From the gorgeous interior, to the fresh and innovative food, I reccomend it to people all the time. While I've eaten lunch and dinner several times, I can now count Thanksgiving as a winner as well! I've never cooked or had such tender turkey! It can be hard to dress mashed potatoes but these were touched with garlic and kissed with cream, and the stuffing was unique with sage and bits of turkey. The service was impeccable as always, top notch.
Quiet Thanksgiving dinner. The food was only okay and we felt it was way overpriced for what we received. My short rib was tasty, but my husband thought his turkey dinner lacked flavor. The service was great. Beautiful restaurant.
Food was way overpriced, portions were small, left unsatisfied. But the environment was beautiful...
I got deceived by the Grand Boheimian name....I tougth nice hotel = good restaurant. The ambience and decoration are nice...but this is it. No white table cloth,menu mediocre, high priced. Never to go back.
Not only was the service bad. They had an attitude about their service as if they could not care less about our experience. Everything was unapologetically slow. Our table of 6 was sat at 9pm. No chance they were in the weeds. Do not waste your money here.
We waited half an hour after our reservation time to be seated. Thank goodness the food made up for it, but we were in a hurry and were late getting to our next event because we were not seated at our reservation time.
I was in town for a convention. This was a business meal. Everything was excellent. Food, service, wine, all top notch.
The food was pretty good. My party had a good time. But we received a different experience from the server we've had in the past. I was going to ask for her and it just so happened we were assigned to her section. She was unpleasant, treated one of my guests unfairly. Some of my food was cold but I didn't send it back because of the way we were being treated. Not to mention it was my birthday and I didn't receive the treatment others had during their burbs celebrations at Mico's. I returned to the restaurant because of my previous experience but not sure if I'll return.
Soup and salad were good but underwhelming compared to the rest of the menu. Grilled octopus appetizer, wagyu filet and all sides were truly exceptional
We celebrated my wife 40th and had a great time. Great food and great service. Our waiter very helpful and genuine the entire time.
Waited at the host stand for about 10 mins and and had a reservation. However, Maha's excellent customer service made up for the difference. The NY Strip was seasoned and cooked perfectly while the Filet was cooked correctly it wasn't seasoned like the NY Strip. The Wedge, queso bread, lobster bisque, parm fries, and Brussel sprouts were great!
Mico was a great find. I chose the restaurant because it was close to a concert venue, but I will definitely go back soon. The Argentinian focus brought unique, bold flavors to all of the food, and the service was top notch. I especially recommend the South American Dip Trio and the Grilled Octopus for appetizers.
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