701 Chophouse

1319 9th Ave NW, Williston
(701) 609-5317

Recent Reviews

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Raul H. Cabrera

Best place ever. My type of steakhouse.

Atmosphere: 5

Food: 5

Service: 5

cyndy jones

We ordered our first drink and they came fast. We waited forever to order our food no server in sight. Then waited forever for water and another drink and our bill. Service was not good. Waitress was behind the bar or not seen. 😩

Atmosphere: 2

Food: 3

Service: 1

Sheldon Jenner

Horrible experience. Steak overcooked and French fries were over salted. Drinks were ok. Server said she was going to talk to the manager which he didn’t acknowledge the issues.

Atmosphere: 1

Food: 1

Service: 2

Shaker Alshaif

Free good

Atmosphere: 5

Food: 5

Service: 5

michael mrachek

Food was excellent! Service was atrocious!! Saw 2 tables and 1 booth available to get set down. Rather, we waited in the waiting area for a 1/2 hour only to be shown the empty booth I stared at for 30 min. Finally seated, still had to wait another 10 mins before any hostess or waitress bothered to help us. I had to ask for a glass of water and was glared at. Too bad. Food was great. Never going back.

Jonathan Herrmann

This is one of my favorite restaurants in Williston North Dakota. Most of the time I sit in the bar, separate the main dining area. I feel like the stakes are cooked the way that I like them more often than not compared to other places in town.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Ribs, Elk Steak, Surf and Turf, French Onion Soup

Jolene Prine

The bartender was awesome, friendly, and helpful. I forgot her name but I'll remember her! Oh! And the food was excellent!

Atmosphere: 5

Food: 5

Service: 5

Tracy West

I have ate here twice before and it was very good but tonight 11-22-24 was a big disappointment. The lobster tail was cooked too long I told them and they said they would fix it but they brought out more lobster tail that was cooked so long it was like trying to eat lobster jerky. I could not eat it and even if it had been cooked right they decided they would leave off the seasonings and butter this time. The waitress never came back and asked if we wanted refills and when she came to see if we were ready for tickets I asked her for a to go Dr Pepper which she never brought me. When we handed her the money to pay for the ticket she asked if we wanted any change which was about $18. When we were leaving i asked another girl to get me my to go drink and the waitress didn't notice i was standing at the door and she told the other girls "they didn't leave me a tip." I told her why I didn't leave one and told her it was rude to complain about not getting a tip when she didn't do her job. The couple that was with us did leave a cash tip on the table even though she did not deserve it... we will not be going back.

Donnie Rich

Food was awesome. The bar tender was on point with everything. Top notch to say the least.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Elk Steak

Patrick Tharp

I came in with some friends and the bartender Nick was super knowledgeable about the menu. He made us some of his famous smoked old fashion specials and I gotta say, he makes the best in town. When you go here make sure you see Nick at the bar.

Atmosphere: 5

Food: 5

Service: 5

Peggy Tolman

Overpriced for the poor quality. Be sure to look at your bill....they charge .50 cents for putting ranch dressing on your dinner salad. They also charge $1.99 for substitutions. You have to ask for salt & and pepper because they are not on the tables. Can't make this stuff up.

Atmosphere: 3

Food: 2

Service: 2

Recommended dishes: Creamy Coconut Salmon

Janeth Lopez

One of the best places I've been in a while! From the service to the food. Everything was amazing. I've never seen people work so hard in a restaurant before. Especially a young blonde lady hosting, i didn't catch her name. I had the surf and turf with mashed potatoes and it was amazing! The mashed potatoes are so creamy and buttery. The steak was cooked perfect, and the lobster tail was delicious.

Atmosphere: 5

Food: 5

Service: 5

T A U R U S

Rustic place with great atmosphere

Atmosphere: 5

Food: 5

Service: 5

Austin Jackson

First off I want to say I get it that places are short staffed and experiencing difficult challenges. We called hours before we wanted to make reservations but were told no; we were ok with going in and waiting. We arrived here and placed our spot in the waiting list. Others were coming in and only waited 5 to 15 minutes and were seated before us. We were told 3 times by workers that our table is getting ready for us but then sat and waited 30 minutes to be told again we are almost ready. 2 whole hours is how long we waited till we all decided to leave. When I go to tell the host, they were just getting the tables put together and not even cleaned yet. You guys need to get your stuff together because we waited 2 hours for service and parties same size and close were going on before us and we waited very patiently. This was just ridiculous!

Service: 1

Rory Wells

Best steak and onion soup that I've had in forever. I tried a Bison Ribeye and it was phenomenal

Wheelchair accessibility: Several handicap spaces and easy egress to the front door

Atmosphere: 5

Food: 5

Service: 5

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