Amazing food and service. Atmosphere is unique and cozy. Some may find the lighting a bit dim inside but I liked it, personally.
Andy Brewer
Great service and food. Would recommend making reservations just to be safe. No sighting of Faceless Fred unfortunately ;)
Cindy Pealstrom
Speakeasy is the perfect name for this steakhouse! You walk into an old beat up building through an old beat up door then immediately walk through a little bit nicer door and bam, you're in a fine dining, white linen table cloth restaurant! Taylor was amazing, our bartender made perfect martinis and the food was off the charts! The shrimp cocktail was six of the biggest shrimp ever, the Chicken Dianne was rich and delicious and hubby's Wagyu Ribeye was spectacular! The show stealer was the pork belly, it was rendered to the perfect melt point with a flavor all it's own, no sweet sauce, just pork! It's in the middle of nowhere but oh so worth the trip!
Living With Bats
First-time visitor after hearing and reading about this long-time gem tucked between grain bins and fields. The onion ring appetizers with house made ranch dressing are huge and delicious. I could not pass up ordering the 10oz prime rib, which delighted my taste buds, starting with the black pepper coating and defined by the smoked tender meet.
April Girard
This was easily the best prime rib that I have ever had! The ribeye was also delicious and cooked perfectly. Carlie was our waitress and she paid attention to every need. We will be coming back!!
Nicole Vinchattle
Food, service, staff ALL amazing!!!!
BOB ANDERSON
Fantastic
Lacey Lee
I have had prime rib all across the country and this was the best I have ever had. The appetizers, drinks and desserts are amazing. I can't wait to try the steaks. Thank you for the amazing food and wonderful service. We are lucky to have such a great restaurant in our community.
One of the best in the area! The prime rib was scrumptious!
Atmosphere: 5
Food: 5
Service: 5
Kathie Jones Loeffelholz
Loved going here to eat when we lived in Nebraska
N1NJabug650 12345
The pork belly appetizer was absolutely phenomenal. The Ribeye Steak was undercooked but still good. Would recommend giving it a try the Brussel sprouts were excellent good flavor.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Applewood Smoked Pork Belly
Cameron
I had an exceptional experience at Speakeasy in Holdredge, NE. The ribeye steak was cooked to perfection, offering a rich and satisfying flavor. The Korean chicken was also a standout, with a delicious blend of spices and textures. The ambiance is unique, featuring the intriguing local lore of faceless Fred, the resident ghost, which adds a quirky and memorable element to the visit. Definitely worth a stop for great food and a touch of local legend!
Parking: Tons of parking outside surrounding the restaurant.
Wheelchair accessibility: Wheelchair Access ramp located out front of the building.
Atmosphere: 5
Food: 5
Service: 5
Love The Outdoors
Staff is friendly and helpful. Main course is really good - desert not so much. But it's worth the trip for great tasting beef & brussel sprouts.
Pricy but worth it!
Amazing food and service. Atmosphere is unique and cozy. Some may find the lighting a bit dim inside but I liked it, personally.
Great service and food.
Would recommend making reservations just to be safe.
No sighting of Faceless Fred unfortunately ;)
Speakeasy is the perfect name for this steakhouse! You walk into an old beat up building through an old beat up door then immediately walk through a little bit nicer door and bam, you're in a fine dining, white linen table cloth restaurant! Taylor was amazing, our bartender made perfect martinis and the food was off the charts! The shrimp cocktail was six of the biggest shrimp ever, the Chicken Dianne was rich and delicious and hubby's Wagyu Ribeye was spectacular! The show stealer was the pork belly, it was rendered to the perfect melt point with a flavor all it's own, no sweet sauce, just pork! It's in the middle of nowhere but oh so worth the trip!
First-time visitor after hearing and reading about this long-time gem tucked between grain bins and fields. The onion ring appetizers with house made ranch dressing are huge and delicious. I could not pass up ordering the 10oz prime rib, which delighted my taste buds, starting with the black pepper coating and defined by the smoked tender meet.
This was easily the best prime rib that I have ever had! The ribeye was also delicious and cooked perfectly. Carlie was our waitress and she paid attention to every need. We will be coming back!!
Food, service, staff ALL amazing!!!!
Fantastic
I have had prime rib all across the country and this was the best I have ever had. The appetizers, drinks and desserts are amazing. I can't wait to try the steaks. Thank you for the amazing food and wonderful service. We are lucky to have such a great restaurant in our community.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buttermilk Fried Chicken, Mozzarella Croquettes, Applewood Smoked Pork Belly
Great place!
Restaurantji Recommends
One of the best in the area! The prime rib was scrumptious!
Atmosphere: 5
Food: 5
Service: 5
Loved going here to eat when we lived in Nebraska
The pork belly appetizer was absolutely phenomenal. The Ribeye Steak was undercooked but still good. Would recommend giving it a try the Brussel sprouts were excellent good flavor.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Applewood Smoked Pork Belly
I had an exceptional experience at Speakeasy in Holdredge, NE. The ribeye steak was cooked to perfection, offering a rich and satisfying flavor. The Korean chicken was also a standout, with a delicious blend of spices and textures. The ambiance is unique, featuring the intriguing local lore of faceless Fred, the resident ghost, which adds a quirky and memorable element to the visit. Definitely worth a stop for great food and a touch of local legend!
Parking: Tons of parking outside surrounding the restaurant.
Wheelchair accessibility: Wheelchair Access ramp located out front of the building.
Atmosphere: 5
Food: 5
Service: 5
Staff is friendly and helpful. Main course is really good - desert not so much. But it's worth the trip for great tasting beef & brussel sprouts.
Atmosphere: 3
Food: 4
Service: 5
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