We stopped here by chance while passing through, looking for a place to have dinner near the highway - and we didn’t expect to find something this good. The crab bisque was incredibly delicious and surprisingly unique as a starter. The filet mignon was cooked and seasoned to perfection, on par with the best steakhouses. The scallops were pure poetry, served with sweet potato fries that we normally don’t enjoy - but here they were outstanding. The crème brûlée was also exceptionally good. The restaurant was spotless, beautifully decorated, and the service was warm and welcoming. Special thanks to the lovely waitress from Bulgaria - unfortunately, we didn’t catch her name. Wholeheartedly recommended!
Atmosphere: 5
Food: 5
Service: 5
Savannah Goulet
Wonderful service and wonderful food! Brussel sprouts and the crème brûlée are an absolute must try!!!
Atmosphere: 5
Food: 5
Service: 5
trudy sutherland
For $25 I was served a child’s portion, not even a full portion of pasta very disappointed
Atmosphere: 1
Food: 3
Service: 3
Stanley Hunt
The cuisine is excellent but rather high priced comparatively, but the ambiance is quaint and quite likable it is a good place if you like a quiet meal out of the way.
Atmosphere: 5
Food: 5
Service: 4
Crystal Daugherty
The staff and food were excellent! I highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Jeff C
limited lunch menu but all we ordered was excellent... Fresh
Atmosphere: 4
Food: 5
Service: 5
Heidi Vayens Houghton
Delicious food, great portions, and incredible staff. I love the farm fresh foods!
Atmosphere: 5
Food: 5
Service: 5
William Toomey
I ordered the Filet with fingerling potatoes and it was absolutely scrumptious. Unfortunately I can only give 5 stars! This place is fantastic, KUDOS to the Chef 🤩
Atmosphere: 5
Food: 5
Service: 5
C. M.
Amazing food, atmosphere, menu, and staff. Looking forward to eating here again!
Atmosphere: 5
Food: 5
Service: 5
Kristin Silveria
Food is delicious every time we go. I highly recommend trying the steak steak tips-amazing!
Don't let the size fool you. This little bistro only has 10 tables and a bar, but the experience was fantastic. The staff was super friendly, very present and helpful. The pasta bar was incredible! The food was so fresh and flavorful. RaeAnna was a wonderful host!
Atmosphere: 5
Food: 5
Service: 5
Tom W
We had very high expectations for Alexandra’s based on a recommendation from a “foodie friend”. Unfortunately, we were very disappointed with the experience overall. Our server/bartender was very nice and accommodating. I ordered a Bombay Martini and I was a bit surprised when it arrived only about 2/3rds full. Even more so when I found out later it was $14! The pork sandwich was not very flavorful, nor was the Cole Slaw, and many of the fries were limp, although tasted good. I think some additional sauce on the side would help the pork sandwich. The Caesar salad was mostly the inner parts of the lettuce and it was average, at best. The quesadilla was probably the best part of the meal. We left spending very close to $100, for an experience that was probably worth $60, at most. I think this place is trying to be chic and upscale, which it clearly is not. We found it to be VERY expensive for what we got and a poor value. Too bad, because it could be what it aspires to be with a few changes.
Atmosphere: 3
Food: 2
Service: 4
taylulu
Great staff...great food...great atmosphere...
Atmosphere: 5
Food: 5
Service: 5
Debora Mayott
Well i don’t even know where to start this is the best meal i have had in a very long time . We started with the Brussel sprouts as an app me and my husband couldn’t get over how good they where good thing we read the reviews before we went our we would have missed out on them. My main was the pork chop OMGwhat a treat my husband had beef tips and holy crap where they good .Ya well had to try the cream breulee because of the reviews and again not disappointed one bit .everyone in the world needs to try this place.that’s all I can say if you don’t try it it’s your loss .we will be back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tips
Mark Wilson
Was expecting a great experience and got mediocre. My fish stew with linguine was long on mussels and short on salmon and no promised shrimp. Pulled pork was chunky not pulled. Wife's steak tips were late, few, and fries were few. Her meal was late due to order being missed. They did take off $8.50 but not enough for a $34.00 plate. Waitress asked for payment before we were done eating because she had a flight to catch. Felt rushed. Not a good experience for a $100 plus bill. Very disappointing.
We stopped here by chance while passing through, looking for a place to have dinner near the highway - and we didn’t expect to find something this good. The crab bisque was incredibly delicious and surprisingly unique as a starter. The filet mignon was cooked and seasoned to perfection, on par with the best steakhouses. The scallops were pure poetry, served with sweet potato fries that we normally don’t enjoy - but here they were outstanding. The crème brûlée was also exceptionally good. The restaurant was spotless, beautifully decorated, and the service was warm and welcoming. Special thanks to the lovely waitress from Bulgaria - unfortunately, we didn’t catch her name. Wholeheartedly recommended!
Atmosphere: 5
Food: 5
Service: 5
Wonderful service and wonderful food! Brussel sprouts and the crème brûlée are an absolute must try!!!
Atmosphere: 5
Food: 5
Service: 5
For $25 I was served a child’s portion, not even a full portion of pasta very disappointed
Atmosphere: 1
Food: 3
Service: 3
The cuisine is excellent but rather high priced comparatively, but the ambiance is quaint and quite likable it is a good place if you like a quiet meal out of the way.
Atmosphere: 5
Food: 5
Service: 4
The staff and food were excellent! I highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
limited lunch menu but all we ordered was excellent... Fresh
Atmosphere: 4
Food: 5
Service: 5
Delicious food, great portions, and incredible staff. I love the farm fresh foods!
Atmosphere: 5
Food: 5
Service: 5
I ordered the Filet with fingerling potatoes and it was absolutely scrumptious. Unfortunately I can only give 5 stars! This place is fantastic, KUDOS to the Chef 🤩
Atmosphere: 5
Food: 5
Service: 5
Amazing food, atmosphere, menu, and staff. Looking forward to eating here again!
Atmosphere: 5
Food: 5
Service: 5
Food is delicious every time we go. I highly recommend trying the steak steak tips-amazing!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Don't let the size fool you. This little bistro only has 10 tables and a bar, but the experience was fantastic. The staff was super friendly, very present and helpful. The pasta bar was incredible! The food was so fresh and flavorful. RaeAnna was a wonderful host!
Atmosphere: 5
Food: 5
Service: 5
We had very high expectations for Alexandra’s based on a recommendation from a “foodie friend”. Unfortunately, we were very disappointed with the experience overall. Our server/bartender was very nice and accommodating. I ordered a Bombay Martini and I was a bit surprised when it arrived only about 2/3rds full. Even more so when I found out later it was $14!
The pork sandwich was not very flavorful, nor was the Cole Slaw, and many of the fries were limp, although tasted good. I think some additional sauce on the side would help the pork sandwich. The Caesar salad was mostly the inner parts of the lettuce and it was average, at best. The quesadilla was probably the best part of the meal.
We left spending very close to $100, for an experience that was probably worth $60, at most. I think this place is trying to be chic and upscale, which it clearly is not. We found it to be VERY expensive for what we got and a poor value. Too bad, because it could be what it aspires to be with a few changes.
Atmosphere: 3
Food: 2
Service: 4
Great staff...great food...great atmosphere...
Atmosphere: 5
Food: 5
Service: 5
Well i don’t even know where to start this is the best meal i have had in a very long time . We started with the Brussel sprouts as an app me and my husband couldn’t get over how good they where good thing we read the reviews before we went our we would have missed out on them. My main was the pork chop OMGwhat a treat my husband had beef tips and holy crap where they good .Ya well had to try the cream breulee because of the reviews and again not disappointed one bit .everyone in the world needs to try this place.that’s all I can say if you don’t try it it’s your loss .we will be back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Tips
Was expecting a great experience and got mediocre. My fish stew with linguine was long on mussels and short on salmon and no promised shrimp. Pulled pork was chunky not pulled. Wife's steak tips were late, few, and fries were few. Her meal was late due to order being missed. They did take off $8.50 but not enough for a $34.00 plate. Waitress asked for payment before we were done eating because she had a flight to catch. Felt rushed. Not a good experience for a $100 plus bill. Very disappointing.
Atmosphere: 2
Food: 3
Service: 2
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