Never disappoints! Everything was delicious, great staff!
jose mojica
Looking for a new spot in one of our family adventures and stumbled upon this beautiful place!Hannah was our server and was very patient as we looked over the menu which is VERY seafood heavy (the ONLY meat I saw was the steak tips) I didn't mind because both my GF and daughter LOVE seafood so they were happy. We started with cheese fries and fried mushrooms to start and BOOM! the fries were nice and hot along with awesome cheese sauce and bacon bits made them...MUAHS! ? The fried mushroom? Again! In point..hot and juicy full of flavor!For dinner I had the aforementioned steak tips (MR) which I chose teriyaki as my choice of sauce. My GF and daughter created their own fried platters...again they LOVE seafood so being able to mix it up the way they wanted worked out great!The breading on the clam strip and pretty much all the fried items were lightly dusted and cooked to perfection. Of course I have more positive things to write but I'll tell you this..between food and service I tipped the 20%+ and spent 20$ for drinks for the kitchen!!!We'll definitely be back soon!
george sheldrick
The food at this restaurant is disgusting. Stopped there this afternoon with one of my adult sons. He ordered the jumbo size lobster roll and fries. The “jumbo” size lobster roll was a hot dog roll with very little lobster and he described it as something that had probably sat in a refrigerator for days. Better fries could have be found in the frozen food section at a super market and that is why he only ate very few of them. The coleslaw that came with his meal was nothing more than cabbage with mayonnaise. I ordered the lobster stew, the large portion of deep fried whole belly clams and a baked potato. The only thing that was any good was the potato. The lobster stew had two finger size pieces of lobster. The broth was nothing more than flavorless warm milk with melted butter. The “whole belly” clams were frozen clam strips and pieces along with chunks of fried breading. Only ate a few of the clams as they were not edible, rubbery and tasteless. The tartar sauce tasted like it was made from mayonnaise with lemon juice added. Tried the coleslaw found it to be just soggy cabbage and mayonnaise and had probably sat in refrigeration for days.The waitress was friendly, professional and attentive. She deserves five stars for her service. I questioned the “whole belly” clams as being strips and she said she would mention it to the manager. Very soon after the manager came over and said that is what is available this time of the year.I paid for our meals and on the way out ran into the manager. Explained how disappointed I was with the food. His explanation was that the clams were frozen and if they purchased fresh ones they would have to charge $70 for them and no one would order them at that price. He also went on saying that many of his customers like the ones they serve.I will never eat at this restaurant again and would recommend that if you are considering going to this establishment take this review as honest and genuine. It’s the only negative review I have ever written on a restaurant and the only reason I did so is because the food was so disgusting.
Kerry Ford Morancy
So yummy with great fries on the side! Lobster roll perfection!
DickfromSeattle
My wife loved the lobster roll. I had Caesar Salad, which was OK. But the best thing about Newicks was the atmosphere: A very professional yet perky and friendly waitress named Hannah; tables and booths far apart so the place felt open and accessible, NO BACKGROUND MUSIC, so you can chat without yelling at each other. I'm told that certain days of the week can be crowded; we were there for lunch on Wednesday and tables were available and the service was great.
Brianna Miller
The staff are great Friendly and super attentive, food is served quickly and hot. Generous portions and much lower prices than I expected. Excellent place for a family meal and they also have large bar seating.
Chris Jackson
First of all I don't like seafood, but my grandfather does and I take him here sometimes and he seems to like it. I tried the haddock once and I didn't hate it, so that's probably a good sign. It's definitely better than Makris. At least Newicks doesn't stink of rotting fish heads when you walk in the door.
Robin Campbell
Enjoy Buck a Shuck Wednesday but disappointed they no longer offer Shrimp a la Carte. Steamers were outrageous at $30 for the app.Prices can be too high but Always great service at the bar.
Steven Schwartz
We enjoyed our clam chowder and lobster lunch. Ambience is pretty Spartan. Our server was nice and helpful. Thanks!
Dominick Mack
The clam chowder was some of the best I've had. The fried basket with scallops, haddock, and shrimp were fresh and tasty. Good atmosphere. Great beer prices! 22oz local Fiddlehead was $6.99. Hannah our waitress was great and made us laugh.
We were sat immediately and our server was Shana. Food was fantastic! We both had haddock nuggets were tasty. Service was exceptional. Shana is awesome. Note to everyone: Newick’s management made a decision to stop doing the $10 birthday discount. Please do not take unit out on the staff. They did not make that decision.
Michael Leon
Went to Newick's for our wedding anniversary and I must be honest I will never go back and I will deter all my friends from going there. Service - Hannah was a good waitress although it took forever to get our food. My wife and I ordered the Baked Haddock with a side of onion rings. The onion rings were the best part of the dinner. Homemade light and crispy onion rings were the star of dinner. Cole slaw was acceptable and the baked potatoes were undercooked - hard. The first serving of baked stuffed haddock was cold and under the fish the stuffing was still wet and cold. Absolutely disgusting. We sent it back to the kitchen for a new order. Hannah mentioned that we weren't the only ones to send the haddock back - that another table experienced cold fish also. The portion size on the original order was large and we only took 2 bites. When the remake was finally served after a half an hour wait we were astonished to see that the pieces of haddock were HALF the size of the original order. This order was warm but in no way was hot enough! We had concert tickets so we ate the smaller portions and when done asked for the manager who was very nice and removed the fish from our bill. I would have gladly paid for a delicious meal but unfortunately this was not the case at Newick's.
Chris McKerrow
Great fresh seafood and a wonderful lobster roll. Staff is friendly and excel - they're always there when you need them. The interior feels like it could benefit from a deep clean, but maybe that's part of the charm?
William Greeley
My wife & I just enjoyed 2 haddock dinners at the Concord location. Best we have had all summer. Also a compliment to our waitress Sydney…She was excellent as well!
Elena Kaminski
Absolutely loved my meal here. Fresh, delicious, and presented beautifully. The entire staff here is top notch, and I’ve heard through the grapevine that they really treat their employees with respect. Love them.
Never disappoints! Everything was delicious, great staff!
Looking for a new spot in one of our family adventures and stumbled upon this beautiful place!Hannah was our server and was very patient as we looked over the menu which is VERY seafood heavy (the ONLY meat I saw was the steak tips) I didn't mind because both my GF and daughter LOVE seafood so they were happy. We started with cheese fries and fried mushrooms to start and BOOM! the fries were nice and hot along with awesome cheese sauce and bacon bits made them...MUAHS! ? The fried mushroom? Again! In point..hot and juicy full of flavor!For dinner I had the aforementioned steak tips (MR) which I chose teriyaki as my choice of sauce. My GF and daughter created their own fried platters...again they LOVE seafood so being able to mix it up the way they wanted worked out great!The breading on the clam strip and pretty much all the fried items were lightly dusted and cooked to perfection. Of course I have more positive things to write but I'll tell you this..between food and service I tipped the 20%+ and spent 20$ for drinks for the kitchen!!!We'll definitely be back soon!
The food at this restaurant is disgusting. Stopped there this afternoon with one of my adult sons. He ordered the jumbo size lobster roll and fries. The “jumbo” size lobster roll was a hot dog roll with very little lobster and he described it as something that had probably sat in a refrigerator for days. Better fries could have be found in the frozen food section at a super market and that is why he only ate very few of them. The coleslaw that came with his meal was nothing more than cabbage with mayonnaise. I ordered the lobster stew, the large portion of deep fried whole belly clams and a baked potato. The only thing that was any good was the potato. The lobster stew had two finger size pieces of lobster. The broth was nothing more than flavorless warm milk with melted butter. The “whole belly” clams were frozen clam strips and pieces along with chunks of fried breading. Only ate a few of the clams as they were not edible, rubbery and tasteless. The tartar sauce tasted like it was made from mayonnaise with lemon juice added. Tried the coleslaw found it to be just soggy cabbage and mayonnaise and had probably sat in refrigeration for days.The waitress was friendly, professional and attentive. She deserves five stars for her service. I questioned the “whole belly” clams as being strips and she said she would mention it to the manager. Very soon after the manager came over and said that is what is available this time of the year.I paid for our meals and on the way out ran into the manager. Explained how disappointed I was with the food. His explanation was that the clams were frozen and if they purchased fresh ones they would have to charge $70 for them and no one would order them at that price. He also went on saying that many of his customers like the ones they serve.I will never eat at this restaurant again and would recommend that if you are considering going to this establishment take this review as honest and genuine. It’s the only negative review I have ever written on a restaurant and the only reason I did so is because the food was so disgusting.
So yummy with great fries on the side! Lobster roll perfection!
My wife loved the lobster roll. I had Caesar Salad, which was OK. But the best thing about Newicks was the atmosphere: A very professional yet perky and friendly waitress named Hannah; tables and booths far apart so the place felt open and accessible, NO BACKGROUND MUSIC, so you can chat without yelling at each other. I'm told that certain days of the week can be crowded; we were there for lunch on Wednesday and tables were available and the service was great.
The staff are great Friendly and super attentive, food is served quickly and hot. Generous portions and much lower prices than I expected. Excellent place for a family meal and they also have large bar seating.
First of all I don't like seafood, but my grandfather does and I take him here sometimes and he seems to like it. I tried the haddock once and I didn't hate it, so that's probably a good sign. It's definitely better than Makris. At least Newicks doesn't stink of rotting fish heads when you walk in the door.
Enjoy Buck a Shuck Wednesday but disappointed they no longer offer Shrimp a la Carte. Steamers were outrageous at $30 for the app.Prices can be too high but Always great service at the bar.
We enjoyed our clam chowder and lobster lunch. Ambience is pretty Spartan. Our server was nice and helpful. Thanks!
The clam chowder was some of the best I've had. The fried basket with scallops, haddock, and shrimp were fresh and tasty. Good atmosphere. Great beer prices! 22oz local Fiddlehead was $6.99. Hannah our waitress was great and made us laugh.
Restaurantji Recommends
We were sat immediately and our server was Shana. Food was fantastic! We both had haddock nuggets were tasty. Service was exceptional. Shana is awesome. Note to everyone: Newick’s management made a decision to stop doing the $10 birthday discount. Please do not take unit out on the staff. They did not make that decision.
Went to Newick's for our wedding anniversary and I must be honest I will never go back and I will deter all my friends from going there. Service - Hannah was a good waitress although it took forever to get our food. My wife and I ordered the Baked Haddock with a side of onion rings. The onion rings were the best part of the dinner. Homemade light and crispy onion rings were the star of dinner. Cole slaw was acceptable and the baked potatoes were undercooked - hard. The first serving of baked stuffed haddock was cold and under the fish the stuffing was still wet and cold. Absolutely disgusting. We sent it back to the kitchen for a new order. Hannah mentioned that we weren't the only ones to send the haddock back - that another table experienced cold fish also. The portion size on the original order was large and we only took 2 bites. When the remake was finally served after a half an hour wait we were astonished to see that the pieces of haddock were HALF the size of the original order. This order was warm but in no way was hot enough! We had concert tickets so we ate the smaller portions and when done asked for the manager who was very nice and removed the fish from our bill. I would have gladly paid for a delicious meal but unfortunately this was not the case at Newick's.
Great fresh seafood and a wonderful lobster roll. Staff is friendly and excel - they're always there when you need them. The interior feels like it could benefit from a deep clean, but maybe that's part of the charm?
My wife & I just enjoyed 2 haddock dinners at the Concord location. Best we have had all summer. Also a compliment to our waitress Sydney…She was excellent as well!
Absolutely loved my meal here. Fresh, delicious, and presented beautifully. The entire staff here is top notch, and I’ve heard through the grapevine that they really treat their employees with respect. Love them.
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