Wife and I came here when we were in the area. Concord is a bit out of the way for us at about 40 minutes but this place was absolutely worth it. Food was exceptional and the dessert was arguably the best dessert i ever had in my life. It was some type of churro cream pie. Our waitress was very attentive and very bubbly and always smiling. It was a great experience.
Atmosphere: 5
Food: 5
Service: 5
Rick Bashkoff
High quality and unique dishes with a very helpful and friendly bartender and wait staff.
Atmosphere: 5
Food: 5
Service: 5
Info Account
Unbelievable from start to finish !!!!!
Atmosphere: 5
Food: 5
Service: 5
Ciara Navarria
Love this place! The bartender Tiffany is so sweet and makes such delicious drinks! The staff is so friendly. The food is always great too. Never a miss here!
Atmosphere: 5
Food: 5
Service: 5
Operator K
Excellent farm to table food. Highly recommend. Reservations required and must be made well in advance. Indoor and patio seating. Unique seasonal offerings.
Atmosphere: 5
Food: 5
Service: 5
Sean-Xavier Neath
It’s hard to submit such a negative review about a local favorite restaurant with talented chefs, knowledgeable servers, and polite hostesses. While we might return to Revival eventually, we’re unlikely to return there with guests or for a special event due to an embarrassing delay for seating with out-of-town friends. Our party of four had a 7:30 pm reservation on a Wednesday evening. While it’s a small restaurant, the outdoor patio was also in full operation. The hostess was genuinely apologetic about the delays for our assigned table. However, after waiting forty-five minutes outdoors as we had been instructed, we finally departed and went elsewhere for dinner. I appreciate that managing the front of the house in a smaller restaurant is challenging; however, there were opportunities which would have required just a little bit of flexibility with the seating grid. Groups of two had been seated both outside and inside after our arrival without thought of merging two tables for our group. The current patio is quite large and there was certainly adequate space for servers to pass if this option had been considered. Additionally, we were informed the bar is used for reserved seating only and there was to be no “waiting by the bar” as is customary for delayed seating in other, similar-sized restaurants. Understandably, Revival is a very popular local restaurant which tries to maximize its limited seating space. Hopefully, the management can navigate the challenges of their success so we can see them remain in business for years to come!
Shane Davis
First, walked right in and was able to get seated on a Thursday night. For the calibre of this restaurant, I was impressed. Second, the staff were very nice, attentive and friendly (kind of messed up on my water, but it wasn't a big deal). Third, the food was great. I had a stuffed Sole and it was very tasty. Great restaurant, overall.
Atmosphere: 4
Food: 5
Service: 4
Rachel F
All around amazing place that we will absolutely be visiting again. Our server Megan was amazing, she reccomended many dishes to us and was all around amazing.
The chefs are turning out not only stunning but insanely tasty and refreshing dishes along side an amazing bar program.
Please just go here, please!
Atmosphere: 5
Food: 5
Service: 5
Cathy Cooke
My best friend and I had an amazing impromptu night at revival tonight! Bill was the most exceptional server. He was very diligent, offered great recommendations on and was all around amazing vibes and attentiveness. The food was exceptional: the scallops a staple every time I go and the monk fish special with local Chantrell‘s was to die for. The highlight was the dessert. It was a brownie with a cold brew, peanut butter, chocolate chip ice cream. The flavor rocked our world! Thank you so much revival crew! 10 out of 10. Ps make a reservation because it was a miracle we were able to get in without one tonight!
Atmosphere: 5
Food: 5
Service: 5
Stephany Wilson
The service was five stars. Our waiter Nicholas was attentive, knowledgeable, personable and just 16 kinds of wonderful. The food was priced reasonably, FRESH (like out of the garden fresh) and so delicious, I could not be happier. I wish it was a teeny bit quieter. Will be going back soon ❤️
Great food, just amazing. Sexy rooms with a view into the cooking line. And the fantastic chef actually works meal!
Atmosphere: 5
Food: 5
Service: 5
Meiber Soto
This was our second visit, and we loved it so much we had to bring friends along to share the magic! Not even the rain could ruin the night actually, it made it even more memorable. The staff was awesome and quickly got us cozy inside, and our server was an absolute gem. And let’s talk about those macarons… life-changing! I never liked them before, but now I’m a total convert. Seriously, they were that good!
Atmosphere: 5
Food: 5
Service: 5
Ruth Hayden
Revival has incredible food! The only thing they did not feel great was being treated like we were an inconvenience as we did not have a reservation. Four of us arrived right when they opened around 4:05pm and were told the next available seating inside was at 8:30pm but we could sit outside even though it was suppose to rain in an hour. The tables are not under umbrellas. The delivery by the host wasn’t the most gracious however our server was delightful.
I had the gluten free scallops which were amazing as was the grilled octopus starter. Everyone enjoyed their meals and the kitchen delivered quickly as we knew we could be rained on at any time.
We will potentially try again and be sure to make reservations next time.
Atmosphere: 3
Food: 5
Service: 3
Elsbeth Paige-Jeffers
Revival continues to be one of the best dining experiences in both central NH and New England. Their entire menu is excellent, with creative options for all courses. Their bar staff is knowledgeable and kind, and the interior space cozy. The lobster poutine continues to be one of the best I've had, rivaling even those from coastal restaurants. Their wine menu is delightful and their local offerings superb. I've only ever had outstanding experiences here.
Atmosphere: 5
Food: 5
Service: 5
Rejindra Pathania
Be warned: the reception here is savage, territorial, and rabid.
As we approached the restaurant porch, a staff member let out a hate-filled snarl, face twisted with rage. Yes—a real growl, directed at my family. My wife, her mother, and our kids froze. We hadn’t even stepped off the sidewalk.
My youngest daughter, who had just been petting dogs and enjoying the Market Days festival, looked genuinely frightened. The verbal attack shattered the warmth and joy we’d carried with us all day.
We’ve just moved to this state, eager to explore the food scene. We didn’t expect to be confronted with hostility instead of hospitality.
I asked for the staffer’s name. The chef-owner came out, and I told him what we experienced—and what we had hoped for instead: a warm welcome, shared laughter, and the beginnings of community.
We won’t be back. A meal should begin with a welcome, not a warning. No one should have to fear simply walking toward a table.
Wife and I came here when we were in the area. Concord is a bit out of the way for us at about 40 minutes but this place was absolutely worth it. Food was exceptional and the dessert was arguably the best dessert i ever had in my life. It was some type of churro cream pie. Our waitress was very attentive and very bubbly and always smiling. It was a great experience.
Atmosphere: 5
Food: 5
Service: 5
High quality and unique dishes with a very helpful and friendly bartender and wait staff.
Atmosphere: 5
Food: 5
Service: 5
Unbelievable from start to finish !!!!!
Atmosphere: 5
Food: 5
Service: 5
Love this place! The bartender Tiffany is so sweet and makes such delicious drinks! The staff is so friendly. The food is always great too. Never a miss here!
Atmosphere: 5
Food: 5
Service: 5
Excellent farm to table food. Highly recommend. Reservations required and must be made well in advance. Indoor and patio seating. Unique seasonal offerings.
Atmosphere: 5
Food: 5
Service: 5
It’s hard to submit such a negative review about a local favorite restaurant with talented chefs, knowledgeable servers, and polite hostesses. While we might return to Revival eventually, we’re unlikely to return there with guests or for a special event due to an embarrassing delay for seating with out-of-town friends. Our party of four had a 7:30 pm reservation on a Wednesday evening. While it’s a small restaurant, the outdoor patio was also in full operation. The hostess was genuinely apologetic about the delays for our assigned table. However, after waiting forty-five minutes outdoors as we had been instructed, we finally departed and went elsewhere for dinner. I appreciate that managing the front of the house in a smaller restaurant is challenging; however, there were opportunities which would have required just a little bit of flexibility with the seating grid. Groups of two had been seated both outside and inside after our arrival without thought of merging two tables for our group. The current patio is quite large and there was certainly adequate space for servers to pass if this option had been considered. Additionally, we were informed the bar is used for reserved seating only and there was to be no “waiting by the bar” as is customary for delayed seating in other, similar-sized restaurants. Understandably, Revival is a very popular local restaurant which tries to maximize its limited seating space. Hopefully, the management can navigate the challenges of their success so we can see them remain in business for years to come!
First, walked right in and was able to get seated on a Thursday night. For the calibre of this restaurant, I was impressed. Second, the staff were very nice, attentive and friendly (kind of messed up on my water, but it wasn't a big deal). Third, the food was great. I had a stuffed Sole and it was very tasty. Great restaurant, overall.
Atmosphere: 4
Food: 5
Service: 4
All around amazing place that we will absolutely be visiting again. Our server Megan was amazing, she reccomended many dishes to us and was all around amazing.
The chefs are turning out not only stunning but insanely tasty and refreshing dishes along side an amazing bar program.
Please just go here, please!
Atmosphere: 5
Food: 5
Service: 5
My best friend and I had an amazing impromptu night at revival tonight! Bill was the most exceptional server. He was very diligent, offered great recommendations on and was all around amazing vibes and attentiveness. The food was exceptional: the scallops a staple every time I go and the monk fish special with local Chantrell‘s was to die for. The highlight was the dessert. It was a brownie with a cold brew, peanut butter, chocolate chip ice cream. The flavor rocked our world! Thank you so much revival crew! 10 out of 10. Ps make a reservation because it was a miracle we were able to get in without one tonight!
Atmosphere: 5
Food: 5
Service: 5
The service was five stars. Our waiter Nicholas was attentive, knowledgeable, personable and just 16 kinds of wonderful. The food was priced reasonably, FRESH (like out of the garden fresh) and so delicious, I could not be happier. I wish it was a teeny bit quieter. Will be going back soon ❤️
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Great food, just amazing. Sexy rooms with a view into the cooking line. And the fantastic chef actually works meal!
Atmosphere: 5
Food: 5
Service: 5
This was our second visit, and we loved it so much we had to bring friends along to share the magic! Not even the rain could ruin the night actually, it made it even more memorable. The staff was awesome and quickly got us cozy inside, and our server was an absolute gem. And let’s talk about those macarons… life-changing! I never liked them before, but now I’m a total convert. Seriously, they were that good!
Atmosphere: 5
Food: 5
Service: 5
Revival has incredible food! The only thing they did not feel great was being treated like we were an inconvenience as we did not have a reservation. Four of us arrived right when they opened around 4:05pm and were told the next available seating inside was at 8:30pm but we could sit outside even though it was suppose to rain in an hour. The tables are not under umbrellas. The delivery by the host wasn’t the most gracious however our server was delightful.
I had the gluten free scallops which were amazing as was the grilled octopus starter. Everyone enjoyed their meals and the kitchen delivered quickly as we knew we could be rained on at any time.
We will potentially try again and be sure to make reservations next time.
Atmosphere: 3
Food: 5
Service: 3
Revival continues to be one of the best dining experiences in both central NH and New England. Their entire menu is excellent, with creative options for all courses. Their bar staff is knowledgeable and kind, and the interior space cozy. The lobster poutine continues to be one of the best I've had, rivaling even those from coastal restaurants. Their wine menu is delightful and their local offerings superb. I've only ever had outstanding experiences here.
Atmosphere: 5
Food: 5
Service: 5
Be warned: the reception here is savage, territorial, and rabid.
As we approached the restaurant porch, a staff member let out a hate-filled snarl, face twisted with rage. Yes—a real growl, directed at my family. My wife, her mother, and our kids froze. We hadn’t even stepped off the sidewalk.
My youngest daughter, who had just been petting dogs and enjoying the Market Days festival, looked genuinely frightened. The verbal attack shattered the warmth and joy we’d carried with us all day.
We’ve just moved to this state, eager to explore the food scene. We didn’t expect to be confronted with hostility instead of hospitality.
I asked for the staffer’s name. The chef-owner came out, and I told him what we experienced—and what we had hoped for instead: a warm welcome, shared laughter, and the beginnings of community.
We won’t be back. A meal should begin with a welcome, not a warning. No one should have to fear simply walking toward a table.
Atmosphere: 1
Service: 1
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