Otis Restaurant
4 Front St, Exeter
(603) 580-1705
Customers' Favorites
Sticky Toffee Pudding Bourbon Caramel Vanilla Creme Chantilly
Gnocchi
Steak
Soup
Cod
Menu
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Recent Reviews
Numerous experiences at Otis, and each one has impressed us more so than the last. A unique dining experience with impeccable food! Chef Lee Frank has created an environment that draws you in time and time again serving a tasting menu with the in season ingredients. His food will leave you satisfied and looking to book the next reservation on your car ride home.
Gem of a place. Personal service, inventive and flavorful dishes. Highly recommended.
Vegetarian options: The chef is happy to adjust the menu for vegetarians. They did a great job for my daughter and I.
Vegetarian options: The chef is happy to adjust the menu for vegetarians. They did a great job for my daughter and I.
Having just moved to the Seacoast from Orlando, we were excited to try the best restaurant in New Hampshire and the only one with a James Beard semifinalist chef. It's better than anything we've had in Portsmouth so far but unfortunately it wasn't up to expectations from other James Beard experiences. While none of the food was bad, it wasn't great. It was just your standard run of the mill type of meal. $75 is a pretty reasonable price for a meal, not Barcelona...
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