I am not lying when I say this is the best eclaire ive ever had in my entire life. The filling is perfect and the chocolate is like nothing ive ever tasted
Chris Kucker
Excellent food and service. Outstanding gluten free menu and desserts.
Ron Cartwright
Gluten free food and dessert
Travis Garrison (surdk3)
Excellent food! The calamari was some of the best I've ever had and the marinara is amazing. If you want Italian food this is the place to go!
Gretchen Doumit
The food was really good. The Fruite de mare with garlic sauce was tasty. The mussels could have been cooked more but the plate was generous with the seafood. The bread was soft and served with a yummy flavored oil. And the coffee was good(unfortunately, cappichino machine not working when we were there).
The dessert was fabulous. The waitress was very attentive and cordial.
Hailey Karpinski
AMAZING AMAZING AMAZING!!!! If I could give ten stars I would. I LOVE Luccianos ! I am celiac so I have a really hard time finding safe places for me to eat and the staff here is always more than accommodating! Food is amazing and so is the staff!!!!
Jane Monterisi
They didn't have chicken saltimbocca, but the chicken Florentine was a delicious substitute.
David MIlz
Brought my sister from Chicago as a guest along with my wife. They ordered Seafood Fettuccine and Chicken and Eggplant Parm. Both dishes were absolutely wonderful. I had Fettuccine Alfredo and was greatly disappointed. I think that I was served a creamy garlic sauce instead of Alfredo. The garlic was so overpowering i couldn't taste any cheese at all. In researching Alfredo menus on line I failed to find a single one that called for garlic at all. The atmosphere and service are superb but my entree sauce taste marred an otherwise wonderful experience. .
Atmosphere: 5
Food: 2
Service: 5
Jay Dee
Awesome place for gluten free Italian food and dessert! Amazing to have this gem nearby!
Adrian Blackwell
Phenomenal. The selection was great. The service was fantastic. The prices were incredibly reasonable, and the portions were Texas sized.
Most of my family requires celiac gluten-free and the selection they had here was phenomenal for gluten-free selections and the staff was incredibly knowledgeable.
Vegetarian options: There is a huge selection including an eggplant section and build your own pizza.
Dietary restrictions: A whole gluten free section.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
Samantha Cooke
I came in this evening and bought two cannolis. I was disappointed right from the start because it had chocolate chips on it. I decided I would take it home. I was planning on picking the chocolate chips but when I took it out I found the shell was chocolate dipped.
Patrons should be asked if they want all that on their cannolis. When ordering a cannoli a expect a plain shell with filling.
Keep this in mind and hopefully change the way you serve them.
Scott Merrick
Food and service were both excellent. Kitchen wasn't super fast as they were very very busy, but everything we got was perfect. A great night all around. Almost forgot to mention an amazing selection of desserts to eat in or take to go.
Atmosphere: 4
Food: 5
Service: 5
Amy Lossman
My second time visiting Luciano’s, as well as my father’s second time. There was 4 adults and my 3.5 year old daughter. Drinks were good! Arancini appetizer was the special, so we started with that, and it was delicious! The 4 adults all ordered pasta dishes, that had fresh shaved parmesan cheese all over the top of the pasta. My husband noticed first, since he had the vodka pasta, that the cheese had green mold on it. My sister then noticed hers had a few as well, even though her dish had spinach in it and was harder to tell. Our waiter Dylan was wonderful. We had taken the cheese off the pasta to put it on a side dish to show him, so he didn’t think we were crazy. He felt awful, and took the cheese to put it back on the pasta to show the chef or manager, not sure which in the back. Dylan apologized several times and they made us two fresh dishes. We waited another 10 minutes for the new dishes to come out. We understand things like this can happen and cheese can get moldy, but it was gross to see on our meals. My reason for this review is mainly our disappointment that no manager came over to apologize, and not even my sister’s soda was taken off the bill. I am not one to write negative reviews, but this is poor management to me. We go out to eat very often, and many other restaurants would have complimented a dessert, or at least came over to apologize for the inconvenience. Again, our waiter was wonderful, we cannot say enough positive things about Dylan, but this really disappointed us. Not sure we will be back. *Update on 10/1* I was asked to email you, but you never responded and ignored our bad experience at your restaurant. Very disappointing and will not be returning. I guess this is your standard.
Atmosphere: 2
Food: 1
Service: 3
Kristine Cornish
Always delicious. The zucchini sticks are my favorite. Bring a dessert home so you can spoon with it later...
I am not lying when I say this is the best eclaire ive ever had in my entire life. The filling is perfect and the chocolate is like nothing ive ever tasted
Excellent food and service. Outstanding gluten free menu and desserts.
Gluten free food and dessert
Excellent food! The calamari was some of the best I've ever had and the marinara is amazing. If you want Italian food this is the place to go!
The food was really good. The Fruite de mare with garlic sauce was tasty. The mussels could have been cooked more but the plate was generous with the seafood.
The bread was soft and served with a yummy flavored oil. And the coffee was good(unfortunately, cappichino machine not working when we were there).
The dessert was fabulous. The waitress was very attentive and cordial.
AMAZING AMAZING AMAZING!!!! If I could give ten stars I would. I LOVE Luccianos ! I am celiac so I have a really hard time finding safe places for me to eat and the staff here is always more than accommodating! Food is amazing and so is the staff!!!!
They didn't have chicken saltimbocca, but the chicken Florentine was a delicious substitute.
Brought my sister from Chicago as a guest along with my wife. They ordered Seafood Fettuccine and Chicken and Eggplant Parm. Both dishes were absolutely wonderful. I had Fettuccine Alfredo and was greatly disappointed. I think that I was served a creamy garlic sauce instead of Alfredo. The garlic was so overpowering i couldn't taste any cheese at all. In researching Alfredo menus on line I failed to find a single one that called for garlic at all. The atmosphere and service are superb but my entree sauce taste marred an otherwise wonderful experience. .
Atmosphere: 5
Food: 2
Service: 5
Awesome place for gluten free Italian food and dessert! Amazing to have this gem nearby!
Phenomenal. The selection was great. The service was fantastic. The prices were incredibly reasonable, and the portions were Texas sized.
Most of my family requires celiac gluten-free and the selection they had here was phenomenal for gluten-free selections and the staff was incredibly knowledgeable.
10 out of 10. They killed it.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Very well priced and delicious.
Vegetarian options: There is a huge selection including an eggplant section and build your own pizza.
Dietary restrictions: A whole gluten free section.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
I came in this evening and bought two cannolis. I was disappointed right from the start because it had chocolate chips on it. I decided I would take it home. I was planning on picking the chocolate chips but when I took it out I found the shell was chocolate dipped.
Patrons should be asked if they want all that on their cannolis. When ordering a cannoli a expect a plain shell with filling.
Keep this in mind and hopefully change the way you serve them.
Food and service were both excellent. Kitchen wasn't super fast as they were very very busy, but everything we got was perfect. A great night all around. Almost forgot to mention an amazing selection of desserts to eat in or take to go.
Atmosphere: 4
Food: 5
Service: 5
My second time visiting Luciano’s, as well as my father’s second time. There was 4 adults and my 3.5 year old daughter. Drinks were good!
Arancini appetizer was the special, so we started with that, and it was delicious!
The 4 adults all ordered pasta dishes, that had fresh shaved parmesan cheese all over the top of the pasta.
My husband noticed first, since he had the vodka pasta, that the cheese had green mold on it.
My sister then noticed hers had a few as well, even though her dish had spinach in it and was harder to tell.
Our waiter Dylan was wonderful.
We had taken the cheese off the pasta to put it on a side dish to show him, so he didn’t think we were crazy. He felt awful, and took the cheese to put it back on the pasta to show the chef or manager, not sure which in the back.
Dylan apologized several times and they made us two fresh dishes.
We waited another 10 minutes for the new dishes to come out.
We understand things like this can happen and cheese can get moldy, but it was gross to see on our meals.
My reason for this review is mainly our disappointment that no manager came over to apologize, and not even my sister’s soda was taken off the bill.
I am not one to write negative reviews, but this is poor management to me.
We go out to eat very often, and many other restaurants would have complimented a dessert, or at least came over to apologize for the inconvenience.
Again, our waiter was wonderful, we cannot say enough positive things about Dylan, but this really disappointed us.
Not sure we will be back.
*Update on 10/1*
I was asked to email you, but you never responded and ignored our bad experience at your restaurant. Very disappointing and will not be returning. I guess this is your standard.
Atmosphere: 2
Food: 1
Service: 3
Always delicious. The zucchini sticks are my favorite. Bring a dessert home so you can spoon with it later...
Loading...