Shira Kiku

13 Broad St, Nashua
(603) 882-8644

Recent Reviews

Shengtian W.

This is an authentic asian restaurant. I believe the chef is Korean and the korean food was great! Me and my girlfriend all liked it!

Yang Li

Extremely overpriced.We had bibimbap, seafood pan cake, and tofu soup, which cost us $79 for two people plus tips. They did mention that they raise the price 20% due to covid, while I have to say this price surprised us a lot, and it's totally rip off.I know, yes, the restaurant owner is nice old couple, and the pan cake is pretty good. While I do really hope that they can have a fair price for it.

Garrett McCutcheon

Very tasty and authentic Korean food. We tried some new things that we really enjoyed. Can't wait to come back and try other dishes.

Liz Taper

I love this place!! They are higher priced so we only are able to go for birthdays or special occasions but my family of 6 have been going here for years and every time its fantastic! Its a small and laid back place with fantastic owners/staff! And the food is amazing!! Love the little appitizers!! Definitely worth the price!!

Q Jiao

An overrated restaurant - it will not surprise or disappoint you but the it’s quite PRICY! Moreover, they just increases 20% of the price on everything on their menu.With the high price, the portion is relatively small the food quality is mediocre.The dishes weren’t properly cleaned, very greasy with some residuals.

Audrey Johnson

This place was a nice place to eat. I took my daughter here for her birthday. The owner does everything because he doesn't have a service person to help him. I liked the atmosphere and and the food of this restaurant. The food was delicious. I will be going back again.

Dan O'Neil

I was surprised by the owner's mannerism today. I needed to stop real quick at one of the local businesses, so I parked in what appeared to be a shared lot with the place next door. There no clear markings of who the parking lot was for, as I was right next to a wall with the business next door painted on it, so I figured a 5 minute stop wouldn't hurt.I had actually done this a little earlier only to find out the other business was closed, but I made sure to drive by the Kiku entrance to see what hours they were open, thinking I hadn't been there in a while and it'd be a nice date for my wife and I to enjoy some of their kimchi.Before I even made it to the end of my vehicle, the owner met me with "Where are you going?" I explained I needed to just run across the street for 5 minutes, and he told me I can't park there (in the empty lot, when the business wasn't even OPEN), and he'd tow me. Well... guess where we're NOT going now.A little advice for management1. When your parking lot is usually empty, welcome a car now and then. I've never seen a time where you couldn't park, and people will gravitate toward busy restaurants, thinking they're good.2. Try to be less abrasive, you just shooed away business.

roby rai

The food is good. Staffs are nice and friendly. It's bit expensive and the portions are smaller compared to others. Right now the wait time is very long as they are short on staffs and couple old folks were the only one serving all the customers on a busy Saturday evening.

Casey Bonner

Best sushi anywhere! So fresh! And delicious mai tais! The eel sushi is my favorite. Fantastic family owned restaurant.

Melanie Bauer

Holy deliciousness, this is exactly what I was looking for! If you like Korean food and have been looking for a great local restaurant, go here. The people are great and EVERYTHING was so good, come hungry because they were good sized portions. We'll definitely be going back

anika sabin

Best Korean food I’ve ever had. Love the owners as well. Great place.

Amy S.

Charged 27 dollars for crappy shrimp tempura udon. Look, I get this is a Korean owned place and not actually Japanese. But they could at least try to make it taste like it's Japanese. The broth was overly salty but lacked flavor, and all they gave me was 2 peices of shrimp tempura! None of the other vegetables were deep fried. And they put carrots in it!! Carrots!! I thought it was a sweet potato but it was a carrot. Hands down the worst bowl of udon, if you can call it that, that I've ever had. Let's raise our standards, Nashua.

Marion P.

Just home from a delicious dinner at Shira Kiku. It was my first visit, being new to the area, but I can't wait to go back. The house made pickled vegetables, kimchi and tofu plates were very good indeed. My friend and I shared a fresh and zesty salad of raw fish, seaweed, vegetables and rice seasoned with sesame oil followed with Pork Gui . The fish salad was super fresh and delicious and the Pork Gui was a taste tickling combination of sweet, salty and spicy. Wish I had left room for the fish ice cream!!!

Helen L.

Terrible experience and food quality! They did not tell you the real price upfront- when we saw the bill, it was $40 more than the menu stated. We asked about it and the owner said their prices went up - we said that's fine but it needs to be labeled beforehand - and then she went on and on about how it was Biden's fault. We told them it was unacceptable and we would pay for the price on the menu, and the owner said she would take it out of our waitresses paycheck. We told her that was not necessary and she needs to charge us what we are told upfront. The whole interaction was unprofessional. The food was also the worse bulgogi I ever had. Would not recommend.

Ronald Hoehn

First time visitor. Service was a little slow but very very warm and friendly.Delicious little dishes of cucumbers, Kimchi, spinach and black beans to get things started. Had bimbimbap, was a little sloppy put together but tasted good, the egg was cooked though. My wife had pork strips in some sweet mildly spicy sauce with onions...delicious. I'd go back it was nice atmosphere and good food.

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