Kashmir Indian Cuisine

396 S Broadway, Salem
(603) 898-3455

Recent Reviews Order Online

Customers' Favorites

Kashmir Mixed Appetizers
Chicken Tikka Tandoori
Basil Coconut Chicken
Mixed Tandoori Grill
Chicken Tikka Masala
Paneer Tikka Masala
Chicken Vindaloo
Vegetable Samosa
Chicken Tandoori
Chicken Biryani

Menu

Soups & Salads
Mulligatawny Soup
Coconut Soup
Chicken Soup
Indian Chef Salad
Garden Salad
Indian Salad
Fresh cut sliced onions sprinkled with tangy chaat masala, served with green chilies and a lemon wedge.

Appetizers
Vegetable Samosa (2pcs)
Crispy turnovers stuffed with spiced potatoes and peas.
Aloo Tikki (2pcs)
Potato patties nicely seasoned with flavourful spices.
Cheese Pakora
Stuffed, homemade cheese slices, dipped in chickpea batter and crisp fried.
Meat Samosa (2pcs)
Crispy turnovers stuffed with ground lamb, spiced potatoes, and peas.
Vegetable Pakora
Mixed vegetable fritters.
Chicken Kebob
Boneless pieces of chicken marinated in the special, homemade marinade and grilled in our clay oven.
Chicken Pakora
Tender boneless chicken breast marinated in lightly spiced batter and crisp fried.
Vegetable Mixed Appetizers
Vegetable pakora, vegetable samosa, aloo tikka, and cheese pakora.
Kashmir Mixed Appetizers
Vegetable pakora, vegetable samosa, aloo tikka, cheese pakora, chicken pakora, meat samosa, chicken kebob, and fish pakora.
Shrimp pakora
Shrimp marinated in a mixture of spices and crisp fried.
Fish Pakora
Boneless haddock marinated in lightly spiced batter and crisp fried.
Mixed Appetizers
Combo of vegetable pakora, vegetable samosa, aloo Tikki, cheese pakora, chicken pakora, and meat samosa.
Aloo Chat Papri
Wheat crisps served with potatoes and onions topped with tamarind chutney and yogurt.

Indian Breads
Garlic Naan
Unleavened white bread topped with garlic and cilantro.
Naan
Unleavened white flour baked bread.
Tandoori Roti
Wheat bread baked over charcoal heat.
Kashmir Naan
Stuffed with raisins, cashews, and coconut.
Small Bread Basket
Naan, garlic naan, and poori.
Garlic Chilli Naan
Poori
Crispy, deep-fried puffy bread.
Chapati
Traditional flat Indian wheat bread.
Cheese Naan
Unleavened white bread stuffed with minced Indian cottage cheese and onions.
Aloo Paratha
Whole-wheat bread stuffed with potatoes, peas and cooked with butter.
Onion Naan
Unleavened white bread stuffed with onions.
Keema Paratha
Stuffed with ground lamb, green peas and cooked with butter.
Chicken Naan
Unleavened white bread stuffed with tandoori chicken.
Kashmir Special Bread Basket
Kashmir naan, cheese naan, and basil garlic naa
Basil Garlic Naan
Large Bread Basket
Naan, garlic naan, poori, onion naan, and tandoori roti.
Paratha
Multi-layer whole wheat bread cooked with butter.
Cheese Chilli Naan

Tandoori Specialties
Chicken Tikka
Boneless chicken breast marinated in yogurt and spices and grilled in Tandoor.
Chicken Tandoori
Chicken (with bones) marinated in yogurt and spices and grilled in a clay oven.
Mixed Tandoori Grill
Delicious combination of lamb, chicken, fish, and shrimp tandoori.
Chicken Malai Tikka
Seekh Kebob
Finely minced lamb seasoned with herbs and spices and baked in a clay oven.
Lamb Kebob
Juicy chunks of lamb marinated in cream and spices and clay oven-baked.
Fish Tandoori
Salmon marinated in cream and spices and baked in our Tandoor.
Shrimp Tandoori
Jumbo shrimp marinated in cream and freshly ground spices and grilled in a Tandoor.

Vegetarian Delights
Palak Paneer
A flavorful blend of fresh spinach, ginger, onion, and cubes of homemade cottage cheese cooked in light spices.
Paneer Tikka Masala
Indian cottage cheese cooked in creamy tomato sauce.
Dal Maharani
A royal lentil dish cooked with fresh ginger, garlic, onions, and cream.
Kabuli Channa
A North Indian specialty--subtly flavored chickpeas tempered with ginger and garlic.
Malai Kofta
Vegetable balls cooked in velvet sauce.
Vegetable Korma
Garden fresh mixed vegetables cooked with cashews, raisins, and cream.
Panir Bhurjee Masala
Matter Paneer
A classic dish in Northern India--fresh homemade cottage cheese gently cooked with tender garden peas and fresh spices.
Aloo Ghobi
Fresh cauliflower and potatoes gently cooked with herbs and spices.
Shahi Paneer Korma
Homemade cheese cubes cooked in cream and nuts.
Vegetable Curry
Garden fresh vegetables cooked with light spices.
Vegetables Masala
Garden fresh vegetables cooked with fresh creamy tomato sauce.
Baingan Bharta
A classic dish, the whole eggplant roasted over charcoal, gently blended and tempered with aromatic herbs and spices.
Aloo Palak
Fresh spinach cooked with potatoes.
Shahi Bindi Bhuna
Fresh okra roasted with onions, ginger, and garlic.
Aloo Matter
Fresh garden peas cooked with potatoes.

Chicken Specialties
Chicken Tikka Masala
Boneless diced chicken tandoori cooked in creamy tomato sauce.
Chicken Korma
Chicken cooked in a creamy sauce enriched with cashews.
Chicken Vindaloo (Hot)
Very tender pieces of either chicken cooked in a highly seasoned and spicy sauce of dry roasted red chilly paste, vinegar, other Indian spices, and herbs.
Chicken Makhni
Pieces of boneless tandoori chicken cooked in a creamy tomato sauce enriched with cashews.
Basil Coconut Chicken
Chicken marinated with herbs and spices then grilled in tandoori oven and cooked with sweetened coconut, fresh basil, and coconut milk with a wonderful flavor and taste.
Chicken Curry
Boneless chicken cooked with fresh onions, garlic, and a unique blend of spices.
Chicken Mango
Boneless chicken cooked with sweet and sour mango sauce and garnished with green herbs.
Chicken Kadahi
Boneless chicken breast, cooked with fresh ginger garlic, onions, green peppers, and a unique blend of Indian spices.
Chicken Saag
Chicken cooked with fresh spinach.
Chicken Mushroom
Boneless chicken curry cooked with mushrooms.
Chicken Jhalfrazi
Boneless chicken slowly simmered with garden-fresh vegetables, herbs, and spices.
Chicken Do Piazza
Boneless chicken pan roasted with spices, onions, tomatoes, and peppers.
Chicken Tikka Saag
Boneless roasted chicken "tandoori style" cooked with fresh spinach.

Lamb Specialties
Lamb Vindaloo (Hot)
Very tender pieces of lamb marinated in fresh tomatoes and lemon, then cooked with potatoes, ginger, hot spices, and fresh green herbs.
Lamb Tikka Masala
Boneless lamb tandoori cooked in a creamy tomato sauce.
Lamb Rogan Josh
Boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes, and fresh spices.
Lamb Korma
Lamb curry cooked in a creamy sauce enriched with cashews.
Lamb Saag
Boneless pieces of lamb cooked with fresh spinach and flavored with green herbs.
Lamb Curry
Boneless tender pieces of lamb cooked with onions, garlic, ginger, and a unique blend of spices.
Lamb Chops ( Rack of Lamb)
Rack of lamb, marinated in sour cream and spices, grilled in a charcoal clay oven. Comes with basmati rice.
Lamb Do Piaza
A tender piece of lamb roasted in tandoor then cooked with onions, green pepper, and fresh tomato, and spices.
Keema Curry
Ground lamb cooked with green peas, tomatoes, and onions.
Lamb Mushroom
Lamb curry cooked with mushrooms.

Seafood Specialties
Goa Shrimp Curry
The famous curry of goa is prepared with freshly ground coconut and an array of masterfully blended spices.
Shrimp Saag
Shrimp cooked with fresh spinach.
Basil Coconut Shrimp
Jumbo shrimp marinated with herbs and spices then grilled in tandoori oven and cooked with sweetened coconut, fresh basil, and coconut milk with a wonderful flavor and taste.
Fish Curry
Boneless, skinless haddock cooked with onions and peppers in a light sauce.
Fish Vindaloo (Hot)
Haddock cooked with potatoes and hot curry sauce.
Shrimp Tandoori Masala
Shrimp dipped in a marinade of yogurt and exotic spices and grilled over charcoal, then cooked in fresh creamy tomato sauce.
Fish Masala
Haddock cooked in a creamy tomato sauce.
Shrimp Korma
Shrimp cooked in a creamy sauce enriched with cashews.
Shrimp Do Piazza
Shrimp cooked with onions, green peppers, and fresh tomatoes.
Shrimp Vindaloo (Hot)
Shrimp cooked with potatoes and hot curry sauce.

Rice Specialties
Chicken Biryani
Basmati rice cooked with chicken in a delicate blend of exotic spices, toasted cashews, and raisins.
Lamb Biryani
Basmati rice cooked with lamb in a delicate blend of exotic spices, toasted cashews, and raisins.
Peas Pullao
Basmati rice cooked with green peas.
Vegetable Biryani
Basmati rice cooked with fresh vegetables, seasoned herbs, cashews, and raisins.
Special Kashmir Biryani
Basmati rice cooked with fresh vegetables, lamb, chicken, fish, shrimp, seasoned herbs, cashews, and raisins.
Shrimp Biryani
Basmati rice cooked with shrimp, seasoned herbs, cashews, and raisins.

Desserts
Gulab Jamun
A North Indian sweet dessert, delicious light pastry ball, fried and soaked in sweet cardamom-infused syrup.
Badami Kheer
Homemade rice pudding flavored with cardamom and blended with almonds.
Mango Ice Cream
Pistachio Ice Cream
Rasmalai
Spongy cottage cheese infused with real cardamoms flavor, soaked in sweetened and saffron flavored milk.

Beverages
Mango Lassi
Homemade yogurt drink with mango.
Strawberry Lassi
Homemade yogurt drink with strawberries.
Masala Chai
Masala chai is a flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.
Sweet Lassi
Sweet yogurt drink.
Salty Lassi
Sadly yogurt drink.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+37 photos
Photo credit: facebook
+36 photos
Add a photo

Recent Reviews

Enjoyed an excellent lamb vindaloo and they were able to create a medium version that was perfectly spiced and just the right level of heat for me. Came with a side of rice that helped temper the heat and we ordered a side of naan bread that was great for dipping in the sauce. Definitely going to go back there. Happy to find a place relatively close to home. It was a great meal for a reasonable price.
November 2025
Kashmir for anyone looking for good, meaningful food is the spot!
It’s arguably the best Indian food restaurant in all of Massachusetts/NH.
It’s a family owned home made place that in my opinion keeps you coming back for more.
Would suggest to anyone and any party size!
November 2025
Kashmir is our favorite restaurant in Salem, and our favorite Indian restaurant of anywhere we've tried. Most recently, we ordered takeout for three adults, and got enough outrageously good Indian food for about $105, including tip, that it fed each of us three separate meals.

As vegetarians, it's great to have a place so nearby with a generous selection of entrees for us to try. My life would be happier if I could have one of their samosas every day,...
October 2025

More Reviews

You May Also Like

Trattoria Amalfi - 385 S Broadway
Italian, Vegan
Chatila's Sugar Free Bakery - 380 S Broadway
Bakery, Cupcakes, Gluten-Free
Shyer’s Lobster Pound - 380 S Broadway
Seafood Markets

Kashmir Indian Cuisine

396 S Broadway, Salem, NH 03079
(603) 898-3455