I’m a foodie! I took my sister and her husband here for their 50th wedding anniversary dinner early afternoon. Wedge salad was fabulous ! Best I ever had! Pan seared Halibut with roasted veggies and Parmesan Risotto Was perfecto! 14oz rib eye with scallop potatoes and roasted veggies was cooked to perfection. My sister had the Bolognese with garlic bread. We will all go back again!! Haverhill, MA
Atmosphere: 5
Food: 5
Service: 5
Denise Molinaro
Great relaxing atmosphere. The food was authentic and oh so good. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmigiana w Veal
Stacey Henderson
Portions were large, bread was so good, service was top- notch ?
Atmosphere: 5
Food: 5
Service: 5
Jessie Field
Found this gem on accident! My husband and I sat at the bar and had dessert and wine. The chocolate cake and ice cream were phenomenal. Paired with a red wine of "Q's" choosing, (Q is a machine of a man, wine connoisseur, all around amazing host) We were able to talk with the owner Joe I believe his name was. It's nice to have a connection to a restaurant owner and not feel like a number walking into an establishment. Both Joe and Q offered for us to try their onion rings.WOW! Ive never had onion rings that the breading wasnt soggy or greasy. Just from the cake, wine, atmosphere and onion rings, we will be back for more! The only bad thing I have to say is that I didn't know this place existed prior! I hope they are able to stick around, because they are serving some of the freshest and yummiest food Ive had in a while around here!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Fudge Cake
Robert Roy
My wife got the chicken masala it was delicious. Very soft chicken great taste. I got the beef bolognese. Very nice. Also service was excellent. Definitely going back.
Atmosphere: 4
Food: 4
Service: 5
Amanda Harvey
We just had dinner here and it was outstanding. We stopped here on a whim with no knowledge beforehand and the food and service was phenomenal. We had the calamari which was incredible- filled with banana peppers and sea salt fried to perfection. Fresh warm bread brought to the table with an olive oil dip. My partner and I shared the chicken piccata with risotto which really stood out. I would love to see this place filled with people because they truly deserve it.
Atmosphere: 5
Food: 5
Service: 5
Shane Dexter
It's always been delicious. Pizza, Subs, and more.
Atmosphere: 5
Food: 5
Service: 5
Haley McCreight
This may be the best restaurant experience we've ever had. Besides the delicious food, the service was amazing! Their portions are so large that we each had a meal the next day. Thank you to Joe and his staff for a wonderful night at The Rail.
Atmosphere: 5
Food: 5
Service: 5
Maria Angelakis
We were looking for Italian food near Somersworth. I liked the reviews and thought we'd give this place a chance. We walked in and were greeted immediately and seated by Joe, who turned out to be the owner. What followed was one of the greatest restaurant experiences we've had in a long time. I noticed Bolognaise on the menu and made a comment that I'd not had good Bolognaise in years. Joe brought out a sample for us to try. It was delicious! Joe explained the process of some of the dishes we were interested in. I was intrigued and wanted to try them all! My husband Peter opted for Veal Parmigiano while I chose the Chicken Marsala. Absolutely the best! Joe asked me to mention that you might have to wait a few minutes more because everything is made fresh and to order. This is definitely a ????? experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Bolognese
Dave lemaire
go hungry and have all courses. Burrata was top notch. Piccata, Polpette, Marsala, and bolognese were excellent.
We were recommended by a friend and we couldn't have been happier that we tried this restaurant. The owner Joe welcomed us as we arrived and we instantly felt the hospitality. Our waiter "Q" was on point. He was knowledgeable, passionate about the food and an incredible bartender. We wanted to invite him to join us just so we could hear everything he had to say. It seemed like he had a wealth of knowledge but was mindful to not talk too much, so he could tend to the rest of the customers in this busy restaurant. The chef made me a custom vegetarian dish that was so scrumptious. The other two entrees we ordered were the filet which was incredibly delicious and the chicken Marsala was OUTSTANDING!!! The pasta is so fresh and the flavors !!!!!!' I didn't really want to write this review because I don't want this place to get so busy that I can't get a table but I just had to applaud this place because they have literally brought the North End of Boston to Somersworth. Well done. Well done !!!!
Atmosphere: 5
Food: 5
Service: 5
Pat Avin
We had a wonderful waitress. The food was very fresh and well prepared. Never having been to this resturant, it was my choice to celebrate my birthday lunch. Disappointed with the lunch menu. I was expecting a few pasta choices on the menu. I did choose the Loaded Pizza which was very good.
Atmosphere: 4
Food: 5
Service: 5
Christina Warriner
We stopped by on a Saturday night and ate at the bar. The owner waited on us and was personable and a delight to chat with throughout the evening. From the meatball appetizer to the chicken marsala (still dreaming about it), to the chocolate cake we were blown away by the quality of food. My boyfriend had a limoncello spritz which was delicious and all the other cocktails I watched them mixing up also looked amazing. Can’t wait to visit again!
Food: 5
Service: 5
Donn Gannarelli
The food and drinks were excellent. The bartender and our waitress were outstanding. I would have given a 5 star rating but the kitchen staff was extremely slow getting the food out. I highly recommend this wonderful restaurant, but be patient.
Atmosphere: 5
Food: 5
Service: 5
Mad Anthony Wayne
I ordered a large half cheese half pepperoni, THIN CRUST, WELL DONE. My order was repeated back to me on the phone and again when I picked the pizza up. It was not thin crust and it was cooked normally. I’m surprised that an “authentic Italian” restaurant, self proclaimed fine dining, uses such cheap ingredients and can’t cook to specifications. Unfortunately, that was the last time I’ll go there. I had high hopes.
I’m a foodie! I took my sister and her husband here for their 50th wedding anniversary dinner early afternoon. Wedge salad was fabulous ! Best I ever had! Pan seared Halibut with roasted veggies and Parmesan Risotto Was perfecto! 14oz rib eye with scallop potatoes and roasted veggies was cooked to perfection. My sister had the Bolognese with garlic bread. We will all go back again!! Haverhill, MA
Atmosphere: 5
Food: 5
Service: 5
Great relaxing atmosphere. The food was authentic and oh so good. I highly recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Parmigiana w Veal
Portions were large, bread was so good, service was top- notch ?
Atmosphere: 5
Food: 5
Service: 5
Found this gem on accident! My husband and I sat at the bar and had dessert and wine. The chocolate cake and ice cream were phenomenal. Paired with a red wine of "Q's" choosing, (Q is a machine of a man, wine connoisseur, all around amazing host) We were able to talk with the owner Joe I believe his name was. It's nice to have a connection to a restaurant owner and not feel like a number walking into an establishment. Both Joe and Q offered for us to try their onion rings.WOW! Ive never had onion rings that the breading wasnt soggy or greasy. Just from the cake, wine, atmosphere and onion rings, we will be back for more! The only bad thing I have to say is that I didn't know this place existed prior! I hope they are able to stick around, because they are serving some of the freshest and yummiest food Ive had in a while around here!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Fudge Cake
My wife got the chicken masala it was delicious. Very soft chicken great taste. I got the beef bolognese. Very nice. Also service was excellent. Definitely going back.
Atmosphere: 4
Food: 4
Service: 5
We just had dinner here and it was outstanding. We stopped here on a whim with no knowledge beforehand and the food and service was phenomenal. We had the calamari which was incredible- filled with banana peppers and sea salt fried to perfection. Fresh warm bread brought to the table with an olive oil dip. My partner and I shared the chicken piccata with risotto which really stood out. I would love to see this place filled with people because they truly deserve it.
Atmosphere: 5
Food: 5
Service: 5
It's always been delicious. Pizza, Subs, and more.
Atmosphere: 5
Food: 5
Service: 5
This may be the best restaurant experience we've ever had. Besides the delicious food, the service was amazing! Their portions are so large that we each had a meal the next day. Thank you to Joe and his staff for a wonderful night at The Rail.
Atmosphere: 5
Food: 5
Service: 5
We were looking for Italian food near Somersworth. I liked the reviews and thought we'd give this place a chance.
We walked in and were greeted immediately and seated by Joe, who turned out to be the owner. What followed was one of the greatest restaurant experiences we've had in a long time. I noticed Bolognaise on the menu and made a comment that I'd not had good Bolognaise in years. Joe brought out a sample for us to try. It was delicious! Joe explained the process of some of the dishes we were interested in. I was intrigued and wanted to try them all! My husband Peter opted for Veal Parmigiano while I chose the Chicken Marsala. Absolutely the best!
Joe asked me to mention that you might have to wait a few minutes more because everything is made fresh and to order.
This is definitely a ????? experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Bolognese
go hungry and have all courses. Burrata was top notch. Piccata, Polpette, Marsala, and bolognese were excellent.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We were recommended by a friend and we couldn't have been happier that we tried this restaurant. The owner Joe welcomed us as we arrived and we instantly felt the hospitality. Our waiter "Q" was on point. He was knowledgeable, passionate about the food and an incredible bartender. We wanted to invite him to join us just so we could hear everything he had to say. It seemed like he had a wealth of knowledge but was mindful to not talk too much, so he could tend to the rest of the customers in this busy restaurant. The chef made me a custom vegetarian dish that was so scrumptious. The other two entrees we ordered were the filet which was incredibly delicious and the chicken Marsala was OUTSTANDING!!! The pasta is so fresh and the flavors !!!!!!' I didn't really want to write this review because I don't want this place to get so busy that I can't get a table but I just had to applaud this place because they have literally brought the North End of Boston to Somersworth. Well done. Well done !!!!
Atmosphere: 5
Food: 5
Service: 5
We had a wonderful waitress. The food was very fresh and well prepared.
Never having been to this resturant, it was my choice to celebrate my birthday lunch. Disappointed with the lunch menu. I was expecting a few pasta choices on the menu. I did choose the Loaded Pizza which was very good.
Atmosphere: 4
Food: 5
Service: 5
We stopped by on a Saturday night and ate at the bar. The owner waited on us and was personable and a delight to chat with throughout the evening. From the meatball appetizer to the chicken marsala (still dreaming about it), to the chocolate cake we were blown away by the quality of food. My boyfriend had a limoncello spritz which was delicious and all the other cocktails I watched them mixing up also looked amazing. Can’t wait to visit again!
Food: 5
Service: 5
The food and drinks were excellent. The bartender and our waitress were outstanding. I would have given a 5 star rating but the kitchen staff was extremely slow getting the food out. I highly recommend this wonderful restaurant, but be patient.
Atmosphere: 5
Food: 5
Service: 5
I ordered a large half cheese half pepperoni, THIN CRUST, WELL DONE. My order was repeated back to me on the phone and again when I picked the pizza up. It was not thin crust and it was cooked normally. I’m surprised that an “authentic Italian” restaurant, self proclaimed fine dining, uses such cheap ingredients and can’t cook to specifications. Unfortunately, that was the last time I’ll go there. I had high hopes.
Food: 1
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