I recently dined at this restaurant and had a pleasant experience overall. The food was good, though not extraordinary. What really stood out were the great singers who provided fantastic entertainment throughout the evening. Their performances added a wonderful ambiance to the meal, making it a memorable visit. If you're looking for a place with decent food and excellent live music, this spot is worth checking out.
Parking: Overall ok just normal not too much space however
Kid-friendliness: Chicken fingers cheese burgers and pasta. Made it very friendly for my self and others
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Fried Calamari
Leo Pelletier
It's a local tavern with tourist prices. There was a local guy singing and playing his guitar. I thought it was a little too loud considering the size of the place. The service was good but the food was ok but not worth the price. Would not recommend.
Atmosphere: 2
Food: 3
Service: 4
Vittoria
Looked great. Walked in and although the dining room was unlocked and free to walk into the hours on Google are apparently incorrect and they do not open at 12:00. They don't open until 4:00.
Michael Frasco
We had our wedding there. The owners are hands on with the event and everything was amazing. The food was unbelievable!! The service was great. The drinks were great!! You are paying for quality food and service.
No matter what you eat, it’s cooked to perfection (Steak, chicken, fish).
Highly recommended
Atmosphere: 5
Food: 5
Service: 5
Amanda Hahn
Finally made it to daymark after wanting to come here forever and it did NOT disappoint. Came for lunch and got the burger, wings, and crab fingers. 10/10 will come back and order the crab fingers every time- they were AMAZING. Such a cool place.
Atmosphere: 5
Food: 5
Service: 5
Roy Fazio
Typically good at Daymark. Tonight had not so good experience. Salmon and Rigatoni was not good. Too much onion in it and hardly any salmon. Expressed to waitress to take home leftover. She forgot, apologized but no offer to get me replacement- in top restaurants at least offer to replace. Otherwise food was good but pricey.
Atmosphere: 5
Food: 4
Service: 4
ELENA LECCA
I really love the ambiance of this restaurant and we enjoyed everything we had, and believe me I am picky as I am from Italy. As appetizers we had oysters, fried calamari, garlic shrimp and crab claws. Main course we had the crab cake and the special of the day which was the Halibut. For desserts we had the strawberry cheese cake and the flourless chocolate cake, both of them to die for. We ordered a bottle of the Castellucci Miami from Sicily, it was so refreshing and crisp and great pairing for the seafood. Everything was really delicious. Rosanne our waitress was on top of everything, have two toddlers we had crayons but no paper and she found for us some paper for them to draw. I would definitely go back to dine at Daymark and really recommend it.
Atmosphere: 5
Food: 5
Service: 5
ANTHONY MARGIOTTA
Had an amazing dinner at Daymark. We’re a big fan of oysters and the Delaware bay were so fresh. The crab claw apps were super tasty. Their Crab cakes are some of the best on LBI. And I had the halibut special with crusted potatoes and celery purée which was delightful. Also, they have good wines. Had the Castellucci Miano Bianco from Sicily which paired beautifully with the cuisine. Great experience and highly recommend!
Very limited menu. Kitchen got my girlfriend’s order wrong twice. She ordered a Bibb salad and it was pathetic: five pieces of lettuce, six walnuts, no dressing, and no chicken. To top it off she had to wait 45 minutes for it to show up the first time. I had the Manhattan clam chowder and it was watery with barely any clams or vegetables. Disgusting. The fish and slaw sandwich was ok. Our waitress disappeared and I had to flag down another server, who was very nice and attentive, to pay the check. The manager did show up to remove the awful salad from the check ($12.00 if memory serves). A very bad experience. I will never eat here again and I strongly recommend you don’t either.
Atmosphere: 1
Food: 1
Service: 1
Jack Geddes
I’ve left hungry twice. First time, ordered salmon. Came burnt, sent it back, then received a new one, which was raw. It was the third time through, in which they finally cooked it correctly (after an hour.) Flash forward to my most recent experience, two days ago. Ordered the NY strip steak medium rare, a normal order, $40. Came dry and well done, and the outside burnt. Sent it back. Next one was raw, not rare, Raw… I’ve only sent two meals back in my life, and they were both here. You’d have better luck on the grill yourself. When you pay high prices, you expect high quality food, or hell even edible food. Drink & Service are great, but the kitchen just can’t keep up with the atmosphere and service. Also had the 14$ Manhatten clam chowder, delivered in a low bowl hazardously, that was basically tomato soup, but less flavorful.
Unfortunately this is one of the few restaurants on this side of the island, so we root for this place. But after 5 visits, and consistent second chances, we will not be back until their kitchen can turn it around.
Best local place for fresh oysters, always a local oyster and another East Coast. Great happy hour deals, usually opt for the oysters but order a non-happy hour drink. Cocktails are on-trend and delicious, great selection of drinks.
Atmosphere: 5
Food: 4
Service: 5
David Capodici
Great happy hour. Friendly service. My fiance doesn’t eat seafood, loved the tacos!
Atmosphere: 4
Food: 5
Service: 5
Richard Brocksmith
Our party of four had three of the best pork roll breakfast sandwich, Creole shrimp grits, and garlic shrimp meals of our lives! Thanks, Brianna!
Food was great. Nothing too amazing but it’s ok
I recently dined at this restaurant and had a pleasant experience overall. The food was good, though not extraordinary. What really stood out were the great singers who provided fantastic entertainment throughout the evening. Their performances added a wonderful ambiance to the meal, making it a memorable visit. If you're looking for a place with decent food and excellent live music, this spot is worth checking out.
Parking: Overall ok just normal not too much space however
Kid-friendliness: Chicken fingers cheese burgers and pasta. Made it very friendly for my self and others
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Fried Calamari
It's a local tavern with tourist prices. There was a local guy singing and playing his guitar. I thought it was a little too loud considering the size of the place. The service was good but the food was ok but not worth the price. Would not recommend.
Atmosphere: 2
Food: 3
Service: 4
Looked great. Walked in and although the dining room was unlocked and free to walk into the hours on Google are apparently incorrect and they do not open at 12:00. They don't open until 4:00.
We had our wedding there. The owners are hands on with the event and everything was amazing. The food was unbelievable!! The service was great. The drinks were great!! You are paying for quality food and service.
No matter what you eat, it’s cooked to perfection (Steak, chicken, fish).
Highly recommended
Atmosphere: 5
Food: 5
Service: 5
Finally made it to daymark after wanting to come here forever and it did NOT disappoint. Came for lunch and got the burger, wings, and crab fingers. 10/10 will come back and order the crab fingers every time- they were AMAZING. Such a cool place.
Atmosphere: 5
Food: 5
Service: 5
Typically good at Daymark. Tonight had not so good experience. Salmon and Rigatoni was not good. Too much onion in it and hardly any salmon. Expressed to waitress to take home leftover. She forgot, apologized but no offer to get me replacement- in top restaurants at least offer to replace. Otherwise food was good but pricey.
Atmosphere: 5
Food: 4
Service: 4
I really love the ambiance of this restaurant and we enjoyed everything we had, and believe me I am picky as I am from Italy. As appetizers we had oysters, fried calamari, garlic shrimp and crab claws. Main course we had the crab cake and the special of the day which was the Halibut.
For desserts we had the strawberry cheese cake and the flourless chocolate cake, both of them to die for. We ordered a bottle of the Castellucci Miami from Sicily, it was so refreshing and crisp and great pairing for the seafood.
Everything was really delicious. Rosanne our waitress was on top of everything, have two toddlers we had crayons but no paper and she found for us some paper for them to draw. I would definitely go back to dine at Daymark and really recommend it.
Atmosphere: 5
Food: 5
Service: 5
Had an amazing dinner at Daymark. We’re a big fan of oysters and the Delaware bay were so fresh. The crab claw apps were super tasty. Their Crab cakes are some of the best on LBI. And I had the halibut special with crusted potatoes and celery purée which was delightful. Also, they have good wines. Had the Castellucci Miano Bianco from Sicily which paired beautifully with the cuisine. Great experience and highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crabcakes, Fried Calamari, Crab Fingers, Steamed Clams
Very limited menu. Kitchen got my girlfriend’s order wrong twice. She ordered a Bibb salad and it was pathetic: five pieces of lettuce, six walnuts, no dressing, and no chicken. To top it off she had to wait 45 minutes for it to show up the first time. I had the Manhattan clam chowder and it was watery with barely any clams or vegetables. Disgusting. The fish and slaw sandwich was ok. Our waitress disappeared and I had to flag down another server, who was very nice and attentive, to pay the check. The manager did show up to remove the awful salad from the check ($12.00 if memory serves). A very bad experience. I will never eat here again and I strongly recommend you don’t either.
Atmosphere: 1
Food: 1
Service: 1
I’ve left hungry twice. First time, ordered salmon. Came burnt, sent it back, then received a new one, which was raw. It was the third time through, in which they finally cooked it correctly (after an hour.)
Flash forward to my most recent experience, two days ago. Ordered the NY strip steak medium rare, a normal order, $40. Came dry and well done, and the outside burnt. Sent it back. Next one was raw, not rare, Raw…
I’ve only sent two meals back in my life, and they were both here. You’d have better luck on the grill yourself.
When you pay high prices, you expect high quality food, or hell even edible food. Drink & Service are great, but the kitchen just can’t keep up with the atmosphere and service.
Also had the 14$ Manhatten clam chowder, delivered in a low bowl hazardously, that was basically tomato soup, but less flavorful.
Unfortunately this is one of the few restaurants on this side of the island, so we root for this place. But after 5 visits, and consistent second chances, we will not be back until their kitchen can turn it around.
Atmosphere: 4
Food: 1
Service: 4
Restaurantji Recommends
the barnegat light oysters are not to be missed!
Atmosphere: 5
Food: 5
Service: 5
Great food and great service
Atmosphere: 5
Food: 5
Service: 5
Best local place for fresh oysters, always a local oyster and another East Coast. Great happy hour deals, usually opt for the oysters but order a non-happy hour drink. Cocktails are on-trend and delicious, great selection of drinks.
Atmosphere: 5
Food: 4
Service: 5
Great happy hour. Friendly service. My fiance doesn’t eat seafood, loved the tacos!
Atmosphere: 4
Food: 5
Service: 5
Our party of four had three of the best pork roll breakfast sandwich, Creole shrimp grits, and garlic shrimp meals of our lives! Thanks, Brianna!
Atmosphere: 5
Food: 5
Service: 5
Loading...