Tuscany Restaurant and Bar

1490 NJ-88, Brick
(732) 840-5835

Recent Reviews Order Online

Customers' Favorites

Orechetta with Shrimp and Sausage
Filet Mignon and Shrimp Special
Broccoli Rabe and Sausage
Baked Crock of Onion Soup
Chicken Parm with Risotto
Sea Scallops Stemperata
Mediterranean Salad
Served with Lettuce
Seafood Pescatore
Chicken Rolentini

Menu

Appetizers
Tuscany Wings
Eggplant Tower
Layers of breaded eggplant and ricotta, topped with mozzarella cheese and tomato sauce.
Crispy Calamari
Tender, deep-fried calamari, roasted tomato sauce, and basil aioli.
Stuffed Mushroom Caps
Crabmeat stuffing and smoked mozzarella.
Sauteed Escarole Beans
Sauteed escarole with garlic, hot sausage, and beans tossed with fresh herbs in extra virgin olive oil.
Broccoli Rabe and Hot Sausage
Over homemade polenta, garlic, and olive oil.
Jumbo Shrimp Cocktail
Jumbo shrimp poached and chilled. Served with cocktail sauce.
Mussels a la Tuscany
King Edward mussels, tomato basil, and seafood broth.
Artichokes Francaise
Spanish artichokes sauteed in a franchise sauce.
Filet Mignon Sliders
Filet mignon tips with gorgonzola cheese and fried onions.
Stuffed Portabella
Portabella mushrooms stuffed with broccoli rabe, roasted pepper, and melted mozzarella.
Grilled Halloumi
Cyprus goat cheese wrapped in eggplant topped with honey fig sauce.

Soups
Baked Crock of Onion Soup
Caramelized seven onion soup.

Salads
Fresh Mozzarella Italiano
Fresh mozzarella, imported prosciutto, eggplant, zucchini, sliced Roma tomatoes, portabella mushrooms, roasted peppers, balsamic, and extra virgin olive oil drizzle.
Goat Cheese Arugula Shrimp Salad
Grilled shrimp, arugula, roasted beets, and goat cheese all tossed balsamic vinaigrette dressing.
Arugula Panzanella
Arugula, roasted garlic crostini, kalamata olives, sundried tomato, gorgonzola, toasted almonds, and balsamic vinaigrette.
Mediterrano Salad
Crisp greens, fresh vegetables, feta cheese, kalamata olives, anchovies, extra virgin olive oil, and vinegar.
Tuscany Caesar Salad
Tossed crisp romaine, classic caesar dressing, roasted garlic crostini, and shaved parmesan cheese.
Cajun Tuna Salad
Cajun ahi tuna with cilantro tomato confetti served on mixed greens in olive oil and lime dressing.
Angus Salad
Black angus steak, grilled vegetables, fresh mozzarella, roasted peppers, crostini, romaine lettuce, and tuscany balsamic vinaigrette.

Sandwiches
Grilled Tuscany Sandwich
Grilled chicken, roasted peppers, mozzarella, pesto, and toasted Tuscany roll. Served with pickle and steak fries.
Roast Beef Stack Sandwich
Thinly sliced roast beef, horseradish, lettuce, tomato, and rye bread. Served with pickle and steak fries.
Carni Dip Sandwich
Thinly sliced roast beef, sauteed onions, mozzarella, and a fresh roll. Served with pickle and steak fries.
Prime Rib Sandwich
Sliced prime rib, garlic roll, and homemade onion rings. Served with pickle and steak fries.
Reuben Sandwich
Thinly sliced with sauerkraut, swiss cheese, Russian dressing, and grilled on rye bread. Served with pickle and steak fries.
Bongusto Sandwich
Grilled pesto chicken, fresh mozzarella, tomatoes, and toasted Tuscany roll. Served with pickle and steak fries.
Wahaka Wrap Sandwich
Grilled cajun chicken, tomato, fresh cilantro, red onion, and sweet peppers in a wrap. Served with sweet potato fries. Served with pickle and steak fries.
Larnaca Panini Sandwich
Breaded chicken cutlet, fresh mozzarella, and prosciutto on panini bread with a touch of ranch dressing served with sweet potato fries. Served with pickle and steak fries.
Pastrami Sandwich
Choice of thinly sliced hot pastrami or corned beef, rye bread. Served with pickle and steak fries.
Corned Beef Sandwich
Choice of thinly sliced hot pastrami or corned beef, rye bread. Served with pickle and steak fries.
Classic Triple Decker Sandwich
Choice of roast beef or turkey, bacon, lettuce, and tomato. Served with pickle and steak fries.
Turkey Deli Sandwich
Fresh turkey breast, Swiss cheese, Russian dressing, coleslaw, and rye bread. Served with pickle and steak fries.
Bayou Chicken Sandwich
Cajun grilled chicken, cheddar, BBQ sauce, tomato, bacon, and Portuguese roll. Served with pickle and steak fries.
Chicken Asparagus Sandwich
Grilled chicken with asparagus, fresh mozzarella, and black olive spread on a tuscan roll. Served with pickle and steak fries.

Black Angus Burgers
Classic Hamburger
Made with 1/2 pound freshly ground black angus meat and are char-grilled to your liking. Served with lettuce, tomato, raw onion, pickle, and steak fries.
BBQ Burger
BBQ sauce, onion rings, and cheddar cheese. Made with 1/2 pound freshly ground black angus meat and are char-grilled to your liking. Served with lettuce, tomato, raw onion, pickle, and steak fries.
Cheeseburger
Made with 1/2 pound freshly ground black angus meat and are char-grilled to your liking. Served with lettuce, tomato, raw onion, pickle, and steak fries.
Jersey Burger
Trenton pork roll, fried onions, and cheddar cheese. Made with 1/2 pound freshly ground black angus meat and are char-grilled to your liking. Served with lettuce, tomato, raw onion, pickle, and steak fries.
Asiago Burger
Asiago cheese and apple smoked bacon. Made with 1/2 pound freshly ground black angus meat and are char-grilled to your liking. Served with lettuce, tomato, raw onion, pickle, and steak fries.
Frizzled Onion Gorgonzola Burger
Frizzled onions and gorgonzola cheese. Made with 1/2 pound freshly ground black angus meat and are char-grilled to your liking. Served with lettuce, tomato, raw onion, pickle, and steak fries.

Pasta Fair
Penne ALLa Vodka
Penne, Roma tomatoes, vodka, and cream sauce
Farfalle Mediterrano
Roma tomatoes, kalamata olives, feta cheese, garlic-scented spinach, artichoke hearts, farfalle pasta, and fresh herbs.
Orecchiette with Shrimp and Sausage
Orecchiette pasta with hot Italian sausage, shrimp, peppers, and onions in a light cream sauce.
Cheese Ravioli
Roma tomatoes, roasted garlic tomato sauce, and imported mozzarella.
Mamma Maria
Grilled chicken breast, imported prosciutto, fresh spinach, artichokes, pan-roasted garlic, roasted peppers, and mozzarella, with linguini pasta.
Chicken Broccoli Rabe
Grilled chicken, sauteed broccoli rabe with hot Italian sausage, virgin olive oil, sauteed garlic, and penne pasta.

Chicken
Parmesan Crusted Chicken
Parmesan crusted chicken breast in cream sauce. Served with risotto and asparagus. Natural and antibiotic-free.
Healthy Chicken
Grilled chicken breast, roasted garlic, fresh garden vegetables, herbs, scented spinach, and virgin olive oil. Natural and antibiotic-free.
Chicken Classic
All chicken is natural and antibiotic-free.
Chicken Carciofo
Sauteed chicken breast with artichokes, wild mushrooms, and fresh herbs in marsala sauce. Served with mashed potatoes. Natural and antibiotic-free.
Mediterranean Pulled Chicken
Marinated chicken with sauteed zucchini and broccoli rabe tossed in plum tomato sauce. Served with pappardelle pasta. Natural and antibiotic-free.
Chicken Monterosa
Sauteed chicken breast with crabmeat, spinach, mushrooms, and tomatoes in a pink cream sauce with whipped potatoes. Natural and antibiotic-free.

Veal
Veal Saltimbocca
Veal, mozzarella, prosciutto, sherry wine, and sauteed spinach in a demi-glaze sauce.
Veal Stemperata
Veal scaloppine, asiago polenta, mushrooms, temperate sauce of olives, raisins, pine nuts, capers, and vino Bianco.
Veal Classic

House Specialties
Prime French Cut Pork Chop Postado
French cut pork chop, rich demi-glace sauce, fire-roasted apples, walnuts, and gorgonzola cheese. Served with polenta and garlic-scented spinach.
Honey Fig Chicken
French cut chicken breast topped with honey fig sauce accompanied with scented arugula and rice.
Apple Sauteed Pork Tenderloin
Pork tenderloin with sauteed mushrooms and shallots, fire-roasted apples, and applejack brandy in a demi-glaze sauce. Served with whipped potatoes.
Filet Francesca
8-ounce filet mignon wrapped in prosciutto, grilled portabella, and tomato basil hollandaise sauce. Served with mashed potatoes.
Cajun Filet Mignon
Filet mignon scaloppine, shrimp, cajun cream sauce, and herbs. Served with mashed potatoes.
Prime Pork Chop Creole
Seared Cajun pork chop in cajun cream sauce. Served with portabella mushroom, shrimp, goat cheese, and mashed potatoes.
Steak Gorgonzola (16 oz)
16 oz. New York strip steak, gorgonzola glaze, garlic-scented broccoli rabe, and roasted peppers. Served with roasted potatoes.
Land and Sea
Sliced black angus steak with bacon-wrapped scallops. Served over sauteed arugula and roasted potatoes.

Char Grilled
Filet Mignon (8 oz)
Prime French Cut Pork Chop
NY Strip Steak (10 oz)
New York Sirloin Steak (16 oz)
Filet Mignon (10 oz)

Seafood
Sea Scallops Stemperata
Pan-seared scallops, scented spinach, temperate sauce of olives, raisins, pine nuts, capers, and vino Bianco.
Peppercorn Crusted Ahi Tuna
Sliced tuna served over roasted vegetable medley with black olive spread and roasted potatoes.
Sea Scallops
Broiled Poseidon
Lobster tail, stuffed shrimp, filet of flounder, scallops, and clams.
Seafood Pescatore
Shrimp, scallops, mussels, calamari, clams, Tuscany roasted tomato sauce, and over capellini.
Broiled Atlantic Salmon Filet
Salmon filet, Roma tomatoes, kalamata olives, artichoke hearts, and chardonnay sauce. Served with mashed potatoes.
Shrimp Classic
Filet Classic
Flounder Ala Phyllis
Broiled flounder stuffed with crabmeat, asparagus, and smoked mozzarella cheese. Topped with white wine sauce. Served with arborio rice.

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Recent Reviews

We picked this based on reviews when looking for a nice but uncomplicated dinner just after flying in from Europe. \n\nExactly what we were looking for. Superfriendly owner with whom we shared a passion for European football (yes, soccer) and superfriendly servers. \n\nAnd the food was great too!
August 2025
I met my parents for lunch in this area. In my opinion the prices were quite high over $100 for 2 sandwiches and 2 appetizers. No alcohol or drinks. We all had water.
Waitress was great!
Good attitude and excellent service. This establishment also charges an extra 3% fee if you use a credit card.
The food quality was OK.
April 2025
Last minute choice. Very cozy and somewhat romantic. Service was excellent, ordered two pasta dishes. Needed salt and seasoning but brought home for meal later on in the week. Portions were generous. Soup and salad were average. Will go back.
March 2025

More Reviews

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Tuscany Restaurant and Bar

1490 NJ-88, Brick, NJ 08724
(732) 840-5835