Redstone American Grill

Thanksgiving to remember!!! My family of three spent the holiday dining on the buffet feast provided. Turket, mashed potatoes, sweet potatoes, BBQ ribs, chicken , fish, pasta were rivaled by the cast array of mouth watering deserts and great service.

I cannot tell you how disappointed I was in the food overall I had Bin to the Redstone Grill several times in Marlton and this location in Bridgewater. This was my second time and I have to be honest. The food was terrible and the experience was really bad.

Redstone has become one of our favorite restaurants since we moved to town a few years ago. The food is always fresh & delicious. The servers & bartenders are amazing as well- Shout out to Michelle, Shannon & Kristen!

Very nice clean, friendly, and good customer service at this restaurant. The bar service was exceptional. The cheesesteak appetizers were very tasty! The two entrées that we ordered the salmon and the battered fish and chips were also really good. I would definitely recommend this restaurant.

Consistently Great food! Service is always friendly and attentive. Highly recommend the Brussel sprouts, Cheesesteak egg-rolls, ribs are amazing, and great burger!

This was our first time at the Redstone American Grill - Bridgewater. The restaurant's entrance is next to the mall's parking lot -- no problem finding parking. The food and service (Eddie was our server) was first rate. We love their corn bread!

We always have a great experience. We love how accommodating the staff is for dietary restrictions.

Redstone is a good go to for a quick night out with the girls! The banana cream pie dessert is amazing!

My husband and I love this place, we always go once a week, food are drinks are consistently delicious. All the staff is very friendly, we love the waiters, very kind and caring .

We watched 3 walk ins be seated before us ,whilst we had a reservation and had checked in Hostesses were rude service was OK but we needed more drinks and water which we had to beg for The price was high considering our order and waiting time

We haven't been to Redstone in a while and just after arriving started wondering why. This is a well run restaurant with a professional staff, great food and a really nice bar area. We were immediately greeted and seated within the moment. Our requested table was waiting for us and our Server within a minute arrived with menus. We were also delighted to see the many changes/upgrades to the menu. From start to finish was an extremely enjoyable experience. Great job; lots of fun; great service!

Extended wait time for our meals and subpar service from our waiter. Received a flat rate of 20% gratuities with request for additional tips for a family of 3 adults and 3 children (I.e., too excessive $$ for tips charged considering the subpar service received from our waiter. Our waiter did not even give us a paper bag to carry our leftover plastic boxes home.

Went for lunch. Steak was way overcooked and there was no time to send back due to a packed schedule. Ate only a few bites. Instead of comping the steak, the manager charged full price and gave a gift card for a future visit. What future visit? This has been a good choice for lunch in the past, but won't be back. The server, Billy (?), was great!

This was surprisingly disappointing. Redstone was one of put favorite restaurants. It seems is under new management. At the time we arrive at 7 there were many tables that were empty which was a sign as before management changed you could not get in on a Saturday night. The food menu is kind of new but the food was no good. We we e extremely surprise, the service was very poor, our waiter dissapeared for a long time and we could not find him. I believe we will not be going back.

Our party of five ordered from a strip steak (dinner menu item) to a lunch salad, with a chicken sandwich, Chicken BelAgio, and a steak AuJus sandwich, with varying degrees of satisfaction in their meals. The strip steak person also had French Onion soup, which he found a bit "watery", disappointing since he thinks it is usually the best thing on your menu! The AuJus steak was "tasteless", the chicken sandwich was OK, and the breaded chicken with the BelAgio was overcooked. We also got the "breaking bread" app, with the new maple butter, which we really enjoyed! It might have been that it was noon on a holiday (Labor Day), but things just weren't "up to snuff" compared to other dining experiences we've had there (quite a few for our group) !