A Little Thai Kitchen

1900 Greentree Rd, Cherry Hill
(856) 489-1181

Recent Reviews Order Online

Customers' Favorites

Thai Chicken Fried Rice
Chicken Pad Thai Lunch
Vegetarian Dumplings
Fried Calamari Rings
Duck Spring Rolls
Lemongrass Soup
Drunken Noodle
Massaman Curry
Ped Yang Curry
Chicken Satay

Menu

Appetizers
Vegetarian Dumplings (5 pcs)
Mixed vegetable dumplings served with our house dark sauce.
Chicken Curry Puffs (5 pcs)
Minced chicken marinated with curry powder, sweet potato, onion, and then folded into crispy puff pastry. Served with homemade cucumber sauce.
Shrimp in the Shell (5 pcs)
Crispy shrimp wrapped in spring roll pastry and served with plum sauce.
Thai Family
Combination of appetizers chicken satay (2 pcs), kanom jeeb (3 pcs), tod mun pla (3 pcs), and calamari rings.
Golden Triangle
Fried crispy bean curd served with sweet and sour chili peanut sauce.
Fried Calamari Rings
Crispy calamari rings served with sweet chili and peanut sauce.
Kanom Jeeb (5 pcs)
Thai sui mai steamed dumplings with chicken, shrimp, mushrooms, onions, and sesame oil. Served with house dark sauce.
Lemongrass Steamed Mussels
Spicy level 1. Steamed mussels with lemongrass and Thai herbs. Served with spicy garlic and lime sauce.
Thai Family - Vegetarian
Tofu satay (2 pcs), golden triangle (2 pcs), vegetarian dumplings (3 pcs), and corn cakes (2 pcs).
Angel Shrimp (5 pcs)
Crispy shrimp dipped in coconut flakes. Served with sweet and chili sauce.
Chive Dumplings (3 pcs)
Mixed vegetable dumpling served with house dark sauce.
Satay (4 pcs)
Marinated, skewers with coconut milk, curry powder, and grilled. Served with peanut sauce and cucumber and carrot salad.
Thai Spring Rolls (2 pcs)
Fried, crispy roll with glass noodles, celery, cabbage, mushroom, and carrots.
Crying Tiger
Grilled top sirloin steak and sliced. Served with hot Thai chili sauce.
Tod Man Pla (5 pcs)
Spicy level 1. Thai-style fish cakes. Served with cucumber salad.
Kao Nam
Spicy level 1. Crunchy rice salad, peanut, toasted coconut, red curry paste, fresh ginger, mint, and lime leaves.
Thai Crepe
Crispy Thai-style crepe with coconut flakes, bean sprouts, cilantro, and carrots. Served with cucumber salad dressing.
Corn Cake (5 pcs)
Fried, fresh, young corn blended with special seasonings, and rice flour. Served with sweet and sour peanut sauce and cucumber salad.

Salads
Thai House Salad
Fresh garden salad mixed with peanut dressing and fried bean curd.
Som Tum Salad
Spicy level 2. Shredded green papaya with shrimp, diced tomato, sprinkled ground peanut with Thai spicy lime dressing.

Thai Stir Fried Noodles and Fried Rice
Pad Kee Mao (Drunken Noodles)
Spicy level 2. Stir-fried thick noodles with sweet Thai chili paste, onions, sweet basil, bell peppers, and garlic.
Pad See Ew
Stir-fried thick noodles with dark soy sauce, eggs, and a medley of vegetables.
Pad Wun Sen
Stir-fried glass noodles with a medley of vegetables, served in Thai light sauce.
Kao Pad Pu
Fried Rice
Stir-fried vegetables with rice, eggs, and pineapples.
Spaghetti Seafood
Spicy level 2. Stir-fried spaghetti pasta with seafood, sweet Thai chili paste, onions, sweet basil, bell peppers, and garlic.
Pad Thai
Famous Thai rice noodles, stir-fried with eggs, garlic, chopped shallots, tamarind, bean sprouts, peanuts, bean curd, chives, and sweet radish.

Traditional Entrées
Thai Spicy Basil  
Spicy level 2. Stir-fried with onions, bell peppers, baby corn, broccoli, carrots, and sweet basil. Served with homemade chili paste. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Royal Bamboo Spicy
Spicy level 2. Stir-fried bamboo shoots with onions, bell peppers, broccoli, carrots, and sweet basil. Served with homemade chili paste. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Pad King
Stir-fried with fresh ginger, onions, baby corn, mushrooms, snow peas, bell peppers, carrots, and broccoli. Served with Thai homemade brown sauce. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Thai Sweet and Sour
A medley of vegetables with cucumber, pineapple, and tomatoes. Served with homemade sweet and sour sauce. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Vegetarian Medley
A stir-fried medley of vegetables and bean curd in homemade brown sauce. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Eggplant Basil
Spicy level 2. Stir-fried eggplant with onions, bell peppers, baby corn, broccoli, carrots, and sweet basil. Served with homemade chili paste. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Pad Him-Ma-pan
Stir-fried cashew nuts and pineapples with onions, carrots, broccoli, snow peas, baby corn, mushrooms, and bell peppers. Served with Thai homemade brown sauce. The following stir fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
Tofu Garlic
Stir-fried tofu with onions, carrots, broccoli, snow peas, baby corn, mushrooms, garlic, and bell peppers. Served with Thai homemade brown sauce. The following stir-fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.

Seafood Entrées
Seafood Pad Ped
Spicy level 2. Stir-fried with onions, young peppers, rhizome roots, coconut milk, bell peppers, and carrots. Served in Thai homemade red curry sauce.
Thai Basil
Spicy level 2. Stir-fried shrimp or squid with onions, bell peppers, baby corn, broccoli, carrots, and sweet basil leaves. Served with homemade chili paste.
Fish
Chef's fish specials in Thai dishes. Fish will be served with steamed rice.
Shrimp Prik Pao
Spicy level 1. Stir-fried Thai spicy and sweet paste with a medley of vegetables.

Duck Entrees
Chu Chee Duck
Spicy level 1. Served with special red curry sauce, pineapples, tomatoes, bell peppers, onions, and sweet basil. Young, smoked, and half-duck. Served with different Thai-style dishes. Steamed rice will also come with the order.
Tamarind Duck
Spicy level 1. Served with tamarind sauce. Young, smoked, half-duck served with different Thai-style dishes. Steamed rice will also come with the order.
Panang Duck
Spicy level 1. Served with creamy Thai Panang curry sauce. Young, smoked, and half-duck. Served with different Thai-style dishes. Steamed rice will also come with the order.
Mango Duck
Homemade mango sauce, bell peppers, and onions. Young, smoked, and half-duck. Served with different Thai-style dishes. Steamed rice will also come with the order.
Ginger Duck
Stir-fried fresh ginger and vegetables in brown sauce. Young, smoked, and half-duck. Served with different Thai-style dishes. Steamed rice will also come with the order.
Thai Basil Duck
Spicy level 1. Served with Thai-style spicy basil sauce. Young, smoked, and half-duck. Served with different Thai-style dishes. Steamed rice will also come with the order.
Ped Yang Curry
Spicy level 1. Thai-style spicy duck with special homemade curry, tomatoes, pineapples, grapes, lychees, and sweet basil. Young, smoked, and half-duck. Served with different Thai-style dishes. Steamed rice will also come with the order.

Traditional Thai Curry
Massaman Curry
Spicy level 1. Peanuts and massaman curry containing potatoes, cashew nuts, and onions. Served in a creamy coconut sauce.
Green Curry
Spicy level 3. The famous curry is made with chili green paste, coconut milk, green beans, and basil leaves. Served with a medley of fresh vegetables.
Red Curry
Spicy level 2. Very colorful red curry made with coconut milk, bamboo shoots, basil leaves, and fresh vegetables.
Panang Curry
Spicy level 2. Red coconut milk, carrots, bell peppers, peanuts, and lime leaves.

Desserts
Ice Cream
Coconut, green tea, ginger, red bean, and mango.
Mango with Sticky Rice
Sweet mango served with steamed sticky rice, sweetened coconut milk, and sesame seed.
Chocolate Mousse Cake
Fried Banana
Banana buttered with coconut and rice flour, wheat flour, and crispy-fried. Served with honey syrup.
Banana and Chocolate Crispy Roll
Fried banana and chocolate bar stuffed in a crispy roll.
Tiramisu
Sticky Rice with Thai Egg Custard
Sweet egg custard served with steamed sticky rice, sweetened coconut milk, and sesame seeds.

Beverages
Thai Iced Tea
Soft Drink
Coke, diet coke, sprite, and ginger ale.
Coconut Juice
Thai Iced Coffee
Mango Juice

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+29 photos
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Recent Reviews

I've been coming to this restaurant for years and never an issue, until today. I arrived for the lunch special, (ends at 3:00) at 2:56. The heavy set waitress (possible owner? Attitude of a disgruntled owner) was visually annoyed and informed me I had 4 minutes to order (no worries, I ordered in 10 seconds flat). She then argued with me about the $2 for extra aps, as advertised on the on-line menu, very clearly. Whatever, she was in control. But wow! The rudeness and attitude...
October 2025
My wife and I just had the best Thai food we've had in a long time.

Started with two appetizers. The Thai Crepe was a thin thai crepe, lightly crisp rice flour with incredibly seasoned veggies and tofu with a condiment of pickled diced radish and carrot. The flavors and textures were perfect together. The veggie dumplings looked like little flowers. The dough was thin and light, seasoned perfectly.

That's a running theme here--perfect...
August 2025
The chef creates amazing, authentic tasting Thai dishes! They'll also serve up the desired spice level to match the flavor. Don't forget to try dessert like the mango sticky rice or fried banana.
August 2025

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A Little Thai Kitchen

1900 Greentree Rd, Cherry Hill, NJ 08003
(856) 489-1181