Lamberti's Tutti Toscani

1491 Brace Rd, Cherry Hill
(856) 354-1157

Recent Reviews

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Joseph Konzelman

Service was very good. Food was delicious. Fast but not rushed.

Atmosphere: 5

Food: 5

Service: 5

Vernettia Marsh

Food was bland.

Atmosphere: 3

Food: 3

Service: 3

Karen Gee

This was my first visit. It was a great experience. Food was as good as the service. The outside dining area was just lovely. Beautiful garden and greenery. Reasonably priced and BYOB. Give it a try. I think you will like it too.

Atmosphere: 5

Food: 5

Service: 5

Terry Albert

Somewhat pricey

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Chicken Parm

stephen m

Excellent genuine Italian food and great service. Comfortable atmosphere. Wife selection to please everyone love it here!

Atmosphere: 4

Food: 5

Service: 5

Marynelle Milanese

Absolutely amazing. We held my sister's bridal shower on the patio 8/10/25. Servers and staff were out of this world helpful and sweet. The cake they made/decorated tasted amazing and was so beautiful. The food was 10/10. I would recommend anyone having an event to host it here for sure! Thank you!

Atmosphere: 5

Food: 5

Service: 5

Keisha Richard

Excellent spot. Food great

Atmosphere: 5

Food: 4

Service: 4

Bob Marks

Great as usual. Gluten Free pasta and bread sticks. Love the salmon scampi with shrimp. Love the cauliflower flatbread.

Atmosphere: 5

Food: 5

Service: 5

Nan M Rushton

Always friendly and really good Italian food. Excellent atmosphere! Bring the whole family as we have done for years. Enjoy!

Atmosphere: 5

Food: 5

Service: 5

Dana Marie

A little gem hidden in a stripmall! Busy but not loud, affordable, friendly and knowledgable service staff, delicious food with excellent gluten free options AND it's BYOB. Enjoyed an incredible steak and risotto special last night. The meat was a perfect rare and the risotto delightfully creamy without being heavy. We'll be back. And back. And back again.

Carl

Great dinner. The CRISPY BUFFALO SHRIMP and STUFFED LONG HOTS were outstanding appetizers. We had Stuffed Flounder with Scallops for our Dinners. Service was top notch. I look forward to returning to one of our favorite Italian Restaurants.

Gina Narducci

Food is amazing, atmosphere is amazing, staff goes above and beyond. I had my baby shower here and would absolutely recommend booking a party or event on the back patio, the service was awesome and people raved about the food for days.

Deanna, Anna, Tiffany, Heather - you are all wonderful. All of the staff is so nice and works as a team. So family oriented and can’t wait for more memories here to come in the future!

Atmosphere: 5

Food: 5

Service: 5

Mary Jo

Tutti lamberti always delivers the best food, service and you can depend on their consistency. Friendly staff and whatever you need they deliver. Love this place!

Kevin

Came in on a Tuesday afternoon, no wait.

Inside is a bit loud and echoey even with only a few patrons. I can imagine it would get quite loud with more people. Most of the decor, flooring, and walls were hard surfaces, so that's probably why it's very echoey.

There's a covered patio area that was a bit quieter. It looks like it has COVID era window paneling that they remove a few sections during nicer weather to let in the outside air. It's got a brick floor so it's not super flat. The seating is patio type furniture, metal. I had a single spider mite crawling on my appetizer plate. I saw a few crawling along the window, so just know the outdoors are outdoors.

Food was great. I don't normally go for Italian but everything was great to me.

Table comes with bread, and a tomato faced bread. Olive oil, salt, pepper, chili flakes and Parmesan on the table.

Soup of the day, chicken orzo was hearty and full of chicken. It wasn't terribly salty either.

House made meatballs were plump and came with plenty of sauce.

Roasted garlic chicken had plenty of chicken too. Very creamy. Came with an additional spoon. Friend likened it to chicken Madeira from cheesecake factory.

Zuppa di pesce was very full of seafood. They were cleaner than I expected, I guess they really clean out all the sand and grit, as everything was so clean tasting and soft. You could easily spoon out the mussels from the shells with a spoon. Easier (not messy) to eat than anticipated.

Creme brulee was very light. Had a decent sugar crust on top, very mellow and spoonable. Almost whipped. Larger than expected. Not too sweet.

Tiramisu was very nice too. Airy and luscious.

Service was relaxed but attentive. Sal was quick to arrive, yet interactions were relaxed and non rushed. A pleasure.

Plenty of free parking. Though I see it get quite crowded on weekends. Unsure if reservations are recommended.

3% credit card surcharge.

SALVATORE LOPRESTI

I had chicken parm and spaghetti. I was really good. Nice atmosphere outside!

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