Happened upon this spot by d*** luck- very glad we stopped in. The pie came out quickly, fresh and hot. Thin crust style. We ordered the Cowboy- highly recommended. The “sausage” was generously spread and Halt managed to be one of the few vegan spots I’ve visited to successfully pull off gooey melted vegan cheese.
Daniel Williams
I stumbled across Pizzeria Halt while in the area and what a treasure I found. I ordered the barbecue chicken pizza and it was incredible. I'm in the area 4-6 times a year and I must say I know where I'll be getting my pizza from now on when visiting. The staff was very polite and eager to helping me with my choice. My only complaint is towards myself because I should have gotten two of the fruit drinks instead of one. The drink was that good along with the pizza. Next time I'll try one of the other types of pizza from the menu. Thanks again!!!!
Frankie Inigo
I really wish the pizzas looked like what they did in the menu. The pizza was really lacking and tasted like frozen pizza you would buy from the store. I was disappointed bc I was really excited to try this place. I got the cheese steak pizza and it literally only had a sprinkle of ingredients for 25 dollars. I might as well have gotten a plain. :(
Susan Faucett
Pizza was delivered over an hour after I ordered and was cold. It was good, but not worth the price ($ 32 for a 12in?). Guess I'll stick with my Hubby's vegan pizza....
Faheem Lea
Stumbled across this restaurant going to another one, so the wife and I decided to stop in. Good and clean atmosphere, quick and friendly service, and a nice and healthy option for pizza. When you're in the area, stop through, and if you are from the area, show ya love!
Teresa Adams
The pizza was incredible. The best vegan pizza that I have had hands down. I had the Bianca with mushrooms and pepperoni (without the peppers). It was delicious!
Mia H
This was hands down the best vegan pizza I’ve had and I’ve been trying for years to find a great spot! The owner is very friendly and works to ensure the best experience for his customers!
Larry Steinberg
It was good for vegan. Still like regular pizza better
Mommy2Malykai
I've eaten at/from Pizzeria Halt Cherry Hill three times, including today. While the pizza is good (read: good, not great), it never lives up to the quality of my first visit. The pizza hasn't been as good since that night.This location NEVER has all of the ingredients that they promise on their menu and upcharge for the cauliflower crust, despite it being the ONLY crust (and only in the 12" size) they have in stock. It's incredibly unprofessional to never stock the advertised menu items and then penalize the customer for it. If they're not going to offer the choices, they shouldn't be on the menu, even if that means arranging a temporary menu until they get their supply issue sorted. The lack of available crust isn't the only issue- they never have the appetizers or desserts which are offered on the menu as well!I REALLY wanted to love this place because I love to support small business and the idea of having a local vegan place was exciting! However, this place breaks the bank without living up to the hype. The make shift temporary furniture is very uncomfortable and the customer service is lacking.I was also unaware, until today, that this is a franchise and they don't make their own pizza but, simply assemble pre-made ingredients. This place feels like paying fancy restaurant prices for grocery store frozen pizza.
Brandy Cole
Never have many of their products on the menu or sizes.Customer Service wasn't good.Wanted to love this place and support them badly but they made it impossible as of now. Hope to see huge changes.
First time there today and tried The Hardy Boy: Italian sausage, mushrooms and red onion, red sauce. Yum! The crust is different, but I liked it. Sausage was nice and spicy. I usually don't like vegan cheese but they use a good one that is creamy and melts well. I'll definitely be back. ?
Brian R. Hackett
We absolutely loved everything we ordered and would gladly drive 45 minutes again just to get this pizza! Best plant based pizza I've had in NJ. No need to support the dairy industry which is horrible for the environment and terribly unhealthy when there is this amazing, tasty, cruelty free alternative. Highly recommend the Buffalo pizza, but the other options are great too. Can't wait to be back and wish the gentleman success with this business.
Christina Adams
So yummy ! Love the new place
Zaid Mazahreh
Food-10/10Price-$$$$Service- 5/10The reason why I only gave one start is, after ordering I asked about the pizza and the sizes because that totals didn't seem to add up. We were charged for an error on the establishments part. I ordered the smaller size ones, but were up charged per pizza because the pizza shops mixers were broker and they could make the regular pizza dough. The only thing that we were told was unable to be made was the breadsticks that we wanted to order. Having owned restaurants in the past this is not a good business practice in my opinion and wish it was communicated prior. That being said, we should have been notified that the pizza will not on regular dough/crust (what if we didn't want cauliflower crust) and that they will be on cauliflower crust. We were never notified or told well be up-charged because the pizzeria couldn't make the pizza dough.
Jerry Wacura
I was very pleasantly surprised about how tasty this pizza was. I never previously ate any takeout from a vegan place and did not have a high expectation. But the crust was awesome, the cheese looked like normal melted cheese and tasted like a pizza. It was nice to try something different.
Happened upon this spot by d*** luck- very glad we stopped in. The pie came out quickly, fresh and hot. Thin crust style. We ordered the Cowboy- highly recommended. The “sausage” was generously spread and Halt managed to be one of the few vegan spots I’ve visited to successfully pull off gooey melted vegan cheese.
I stumbled across Pizzeria Halt while in the area and what a treasure I found. I ordered the barbecue chicken pizza and it was incredible. I'm in the area 4-6 times a year and I must say I know where I'll be getting my pizza from now on when visiting. The staff was very polite and eager to helping me with my choice. My only complaint is towards myself because I should have gotten two of the fruit drinks instead of one. The drink was that good along with the pizza. Next time I'll try one of the other types of pizza from the menu. Thanks again!!!!
I really wish the pizzas looked like what they did in the menu. The pizza was really lacking and tasted like frozen pizza you would buy from the store. I was disappointed bc I was really excited to try this place. I got the cheese steak pizza and it literally only had a sprinkle of ingredients for 25 dollars. I might as well have gotten a plain. :(
Pizza was delivered over an hour after I ordered and was cold. It was good, but not worth the price ($ 32 for a 12in?). Guess I'll stick with my Hubby's vegan pizza....
Stumbled across this restaurant going to another one, so the wife and I decided to stop in. Good and clean atmosphere, quick and friendly service, and a nice and healthy option for pizza. When you're in the area, stop through, and if you are from the area, show ya love!
The pizza was incredible. The best vegan pizza that I have had hands down. I had the Bianca with mushrooms and pepperoni (without the peppers). It was delicious!
This was hands down the best vegan pizza I’ve had and I’ve been trying for years to find a great spot! The owner is very friendly and works to ensure the best experience for his customers!
It was good for vegan. Still like regular pizza better
I've eaten at/from Pizzeria Halt Cherry Hill three times, including today. While the pizza is good (read: good, not great), it never lives up to the quality of my first visit. The pizza hasn't been as good since that night.This location NEVER has all of the ingredients that they promise on their menu and upcharge for the cauliflower crust, despite it being the ONLY crust (and only in the 12" size) they have in stock. It's incredibly unprofessional to never stock the advertised menu items and then penalize the customer for it. If they're not going to offer the choices, they shouldn't be on the menu, even if that means arranging a temporary menu until they get their supply issue sorted. The lack of available crust isn't the only issue- they never have the appetizers or desserts which are offered on the menu as well!I REALLY wanted to love this place because I love to support small business and the idea of having a local vegan place was exciting! However, this place breaks the bank without living up to the hype. The make shift temporary furniture is very uncomfortable and the customer service is lacking.I was also unaware, until today, that this is a franchise and they don't make their own pizza but, simply assemble pre-made ingredients. This place feels like paying fancy restaurant prices for grocery store frozen pizza.
Never have many of their products on the menu or sizes.Customer Service wasn't good.Wanted to love this place and support them badly but they made it impossible as of now. Hope to see huge changes.
Restaurantji Recommends
First time there today and tried The Hardy Boy: Italian sausage, mushrooms and red onion, red sauce. Yum! The crust is different, but I liked it. Sausage was nice and spicy. I usually don't like vegan cheese but they use a good one that is creamy and melts well. I'll definitely be back. ?
We absolutely loved everything we ordered and would gladly drive 45 minutes again just to get this pizza! Best plant based pizza I've had in NJ. No need to support the dairy industry which is horrible for the environment and terribly unhealthy when there is this amazing, tasty, cruelty free alternative. Highly recommend the Buffalo pizza, but the other options are great too. Can't wait to be back and wish the gentleman success with this business.
So yummy ! Love the new place
Food-10/10Price-$$$$Service- 5/10The reason why I only gave one start is, after ordering I asked about the pizza and the sizes because that totals didn't seem to add up. We were charged for an error on the establishments part. I ordered the smaller size ones, but were up charged per pizza because the pizza shops mixers were broker and they could make the regular pizza dough. The only thing that we were told was unable to be made was the breadsticks that we wanted to order. Having owned restaurants in the past this is not a good business practice in my opinion and wish it was communicated prior. That being said, we should have been notified that the pizza will not on regular dough/crust (what if we didn't want cauliflower crust) and that they will be on cauliflower crust. We were never notified or told well be up-charged because the pizzeria couldn't make the pizza dough.
I was very pleasantly surprised about how tasty this pizza was. I never previously ate any takeout from a vegan place and did not have a high expectation. But the crust was awesome, the cheese looked like normal melted cheese and tasted like a pizza. It was nice to try something different.
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