Antep Kitchen
535 Anderson Ave, Cliffside Park
(201) 945-8625
Recent Reviews
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The soup is very delicious. The lahmacun is also good.
Atmosphere: 5
Food: 5
Service: 5
It's definitely a very expensive and rip-off place. The portions are small for the amount of money they charge. Lahmacun is definitely not tasteless and crunchy like rubber.They put stale baklava in front of people.You can get cheaper and larger portions of food elsewhere.
Sorry but, i think i dont have to comment anything. Just look at the picture. Is this a pide? No it isnt.
Good luck
Atmosphere: 1
Food: 1
Service: 1
The service was insanely slow. We had to wait at least more than hour even tho there was no other customers at the time. We had lahmacun, kusbası pide, kavurma with rice and none of them was good. The server was kind of rude and he had a weird attitude that we couldn’t understand. We won’t come back again.
Atmosphere: 1
Food: 1
Service: 1
Before only the lahmacun was good now even that is very bad sorry but it is a big zero and still unbelievably expensive!!!
Food: 1
Recommended dishes: Lahmacun
I ordered beef mozzarella pide + coke. They only sent me mozzarella pide. I called them and they were rude. Not professional at all.
Atmosphere: 1
Food: 1
Service: 1
The best doner I've ever had at Cliffside Park. The staff is friendly and welcoming.
Atmosphere: 5
Food: 5
Service: 5
Very good and delicious food, great gyro
Atmosphere: 5
Food: 5
Service: 5
Excellent food and great service. Delicious gyro and lahmacun.Definetly will go and try other foods.5 star menu
Food: 5
The Best Lahmacun in New Jersey
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I really dont understand how this place has such a high rating. I am pretty sure they have asked some friends to leave good comments. First they got our order wrong. We should have left at that point. I dont know how you can mess up an order when there is literally no other customer at the restaurant. The LAHMACUN was a joke. Its more like a bread with onions and some herbs. I guess you need a microscope to find ground beef in it. ADANA KEBAP was so dry. I had a hard time swallowing it. A frozen kebap would taste far better than what they are serving. Traditionally the çöpşiş comes on a skewer, and it is supposed to be lamb not beef. The salad that they gave us on the side was dripping in olive oil. You are supposed to ask if a customer wants dressing on the salad or not. They put the olive oil without even asking us. Please stay away from this place.
Atmosphere: 3
Food: 1
Service: 3
Delicious food and great flavors — the antep lahmacun and adana kebab were perfect.✨✨
Atmosphere: 5
Food: 5
Service: 5
Antep Kitchen is such a warm and friendly place! The staff are always so nice, and their food is amazing. I especially love their Antep-style lahmacun so delicious and authentic. Definitely one of my favorites!
Atmosphere: 5
Food: 5
Service: 5
Best lahmacun I’ve ever had! Perfectly thin, crispy, and packed with fresh, authentic flavor. Can’t wait to come back!
Atmosphere: 5
Food: 5
Service: 5
I had a fantastic experience at this restaurant! The Lahmacun was delicious, with the perfect blend of flavors and a crispy crust. The owner and staff were incredibly friendly and welcoming, making me feel right at home. It's no surprise that the owner is a well-known chef in Turkey. I highly recommend you all try it!
Atmosphere: 5
Food: 5
Service: 5
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