My brothers rehearsal dinner was here. Anthony was amazing to work with. The food was fantastic, service was amazing, and everyone had a fabulous time. The room looked so classy and elegant when decorated and set up. Would highly recommend for any event and we cannot wait to return!
Atmosphere: 5
Food: 5
Service: 5
John Reiff
Was loud but food
Atmosphere: 5
Food: 5
Service: 5
Michael Bersani
Nunzio's came highly recommended, so we decided to take the 40 minute drive and enjoyed an early Valentine's dinner with wife and friends. The entire experience was terrific. Wait staff was very polite and prompt. We were all really impressed with the quality of the food. I personally had the beef carpaccio and Dover Sole. Both were outstanding. Both were outstanding. Yes, I said it twice. I tasted my wife's Gnocchi. Also outstanding. For desert our table shared the zeppole and salted caramel budino. Perfect end to a perfect dinner. Honestly, this is now on my favorite restaurant list.
Atmosphere: 5
Food: 5
Service: 5
Twisha Maskey
Went for dinner with 2 young kids, staff was very accomodating. Tara was our server, she was wonderful! We had the charred octopus, fennel sausage and sweet yams (part of their special), all of it was REALLY GOOD! my husband had the duck breast for dinner, it was delicious! I had the dover sole, I wanted a nice light fish, it was cooked perfectly. But it came with a creamier brown butter caper sauce which made it very rich. Tasty, but it was my fault, I'm more accustomed to a lighter white wine garlic sauce. The dinner items are very rich, so it's hard to eat a lot of it, which I'd argue is a good thing, quality over quantity (although portions are filling!) Will come back, the ambiance alone is worth it!Kid-friendliness: Had booster chairs and high chairs readily available
Atmosphere: 5
Food: 4
Service: 5
Amanda G
Great meal! The pasta menu with the special table side dessert was to die for!!
H Mazz
Previous reviews had me wondering if we ate at the same place. Our waitress Tara was cold from the moment she greeted us, to the point where our whole table was uncomfortable interacting with her due to her blunt and unfriendly responses. In regards to the food, the mussels were either very frozen or old. The texture was off and they tasted VERY strong. As soon as the fork neared your face you could smell it. I could only stomach 4. They clearly were not cooked in the tomato sauce, which held no flavor other than tasting like spicey saltwater. I tried to salvage the dish by dipping my bread instead, but was left with a low tide after taste. I also saw another table send back their mussels nearly untouched. The pappardelle dish with a fried egg on top, was far too greasy from the egg and had a meager amount of regular ground meat with a couple mushrooms on top. Similar texture and overall taste to hamburger helper.The prices were a rip off considering the quality. I never leave reviews like this but this was a huge disappointment. Certainly NOT the 5 star place all these other reviews are saying it is!
Atmosphere: 3
Food: 1
Service: 1
Bob Goetzinger
Quiet romantic Thursday night, everything was excellent and we brought lioness from auburn rd winery which was also great! I had the bolognese, orange salad, and calamari, she had a white fish, and we had two of the deserts, we had left overs and it was excellent all around.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
Michael Jennetta
The NY eve set menu was amazing with great atmosphere and tremendous service. Also Anthony patrolling the room was very attentive to your every need.
Sergey Kodes
Delicious food, great service and very nice holiday atmosphere inside and around.
Didn't honor our gift certificate even after Covid no one was eating out. Card had no expiration date. Don't trust businesses that take your money then makeup rules to benefit them.
Whiskers McDonald
We randomly walked by here and chose it for dinner and they did not disappoint. They started us with some warm, crispy bread and tomato pesto for dipping, then I started with an above average Caesar salad (needs more anchovy or salt), main course for me was the bolognaise which was divine. My wife had the scallops which she said were very good. We shared brussel sprouts which were perfectly charred and served in a prosciutto and vinegarette sauce. The meal here just capped off an altogether amazing day. I am definitely bringing friends and family here because the food was just that good. Great service too and we were also pleasantly surprised by a local winery selection (by the bottle) from White Horse Winery. Love that Cab Franc!
Atmosphere: 5
Food: 5
Service: 5
Thomas Petrik
Wonderful food, service and personalized attention. Tasting menu was phenominal.
Atmosphere: 5
Food: 5
Service: 5
Marco Gigliello
This is one of the best restaurant in South Jersey , its owner by AM exellent chef and not some business man , they r food is exellent same with the service plus its byob cant go wrong , im a chef my self i think i can grade the restaurant .
Atmosphere: 5
Food: 5
Service: 5
William Johnston
Great food and atmosphere in a very nice neighborhood. Street parking available.Parking: It was easy to get street parking with kiosk.
Good meal. Great
Atmosphere: 5
Food: 5
Service: 5
My brothers rehearsal dinner was here. Anthony was amazing to work with. The food was fantastic, service was amazing, and everyone had a fabulous time. The room looked so classy and elegant when decorated and set up. Would highly recommend for any event and we cannot wait to return!
Atmosphere: 5
Food: 5
Service: 5
Was loud but food
Atmosphere: 5
Food: 5
Service: 5
Nunzio's came highly recommended, so we decided to take the 40 minute drive and enjoyed an early Valentine's dinner with wife and friends. The entire experience was terrific. Wait staff was very polite and prompt. We were all really impressed with the quality of the food. I personally had the beef carpaccio and Dover Sole. Both were outstanding. Both were outstanding. Yes, I said it twice. I tasted my wife's Gnocchi. Also outstanding. For desert our table shared the zeppole and salted caramel budino. Perfect end to a perfect dinner. Honestly, this is now on my favorite restaurant list.
Atmosphere: 5
Food: 5
Service: 5
Went for dinner with 2 young kids, staff was very accomodating. Tara was our server, she was wonderful! We had the charred octopus, fennel sausage and sweet yams (part of their special), all of it was REALLY GOOD! my husband had the duck breast for dinner, it was delicious! I had the dover sole, I wanted a nice light fish, it was cooked perfectly. But it came with a creamier brown butter caper sauce which made it very rich. Tasty, but it was my fault, I'm more accustomed to a lighter white wine garlic sauce. The dinner items are very rich, so it's hard to eat a lot of it, which I'd argue is a good thing, quality over quantity (although portions are filling!) Will come back, the ambiance alone is worth it!Kid-friendliness: Had booster chairs and high chairs readily available
Atmosphere: 5
Food: 4
Service: 5
Great meal! The pasta menu with the special table side dessert was to die for!!
Previous reviews had me wondering if we ate at the same place. Our waitress Tara was cold from the moment she greeted us, to the point where our whole table was uncomfortable interacting with her due to her blunt and unfriendly responses. In regards to the food, the mussels were either very frozen or old. The texture was off and they tasted VERY strong. As soon as the fork neared your face you could smell it. I could only stomach 4. They clearly were not cooked in the tomato sauce, which held no flavor other than tasting like spicey saltwater. I tried to salvage the dish by dipping my bread instead, but was left with a low tide after taste. I also saw another table send back their mussels nearly untouched. The pappardelle dish with a fried egg on top, was far too greasy from the egg and had a meager amount of regular ground meat with a couple mushrooms on top. Similar texture and overall taste to hamburger helper.The prices were a rip off considering the quality. I never leave reviews like this but this was a huge disappointment. Certainly NOT the 5 star place all these other reviews are saying it is!
Atmosphere: 3
Food: 1
Service: 1
Quiet romantic Thursday night, everything was excellent and we brought lioness from auburn rd winery which was also great! I had the bolognese, orange salad, and calamari, she had a white fish, and we had two of the deserts, we had left overs and it was excellent all around.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
The NY eve set menu was amazing with great atmosphere and tremendous service. Also Anthony patrolling the room was very attentive to your every need.
Delicious food, great service and very nice holiday atmosphere inside and around.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
Restaurantji Recommends
Didn't honor our gift certificate even after Covid no one was eating out. Card had no expiration date. Don't trust businesses that take your money then makeup rules to benefit them.
We randomly walked by here and chose it for dinner and they did not disappoint. They started us with some warm, crispy bread and tomato pesto for dipping, then I started with an above average Caesar salad (needs more anchovy or salt), main course for me was the bolognaise which was divine. My wife had the scallops which she said were very good. We shared brussel sprouts which were perfectly charred and served in a prosciutto and vinegarette sauce. The meal here just capped off an altogether amazing day. I am definitely bringing friends and family here because the food was just that good. Great service too and we were also pleasantly surprised by a local winery selection (by the bottle) from White Horse Winery. Love that Cab Franc!
Atmosphere: 5
Food: 5
Service: 5
Wonderful food, service and personalized attention. Tasting menu was phenominal.
Atmosphere: 5
Food: 5
Service: 5
This is one of the best restaurant in South Jersey , its owner by AM exellent chef and not some business man , they r food is exellent same with the service plus its byob cant go wrong , im a chef my self i think i can grade the restaurant .
Atmosphere: 5
Food: 5
Service: 5
Great food and atmosphere in a very nice neighborhood. Street parking available.Parking: It was easy to get street parking with kiosk.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari