The food was just average and the service wasn't great, and was pretty slow considering how empty it was.
Atmosphere: 5
Food: 3
Service: 2
Karen Guarino
My absolute favorite restaurant in South Jersey. Everything fresh and delicious. Be sure to get or share the pitzelle and berry dessert. Perfect?
AJ L
I’m here with a party of 40. What a magnificent job they’re doing. Cranking it out. Authentic Italian food. We had everything from eggplant parm to chicken parm to chicken piccata and Marsala to salmon. App was diced tomato and garlic bruschetta. Entrees were served with sides of penne pasta in a blush sauce and tomato based green beans with what else but GARLIC. Simply outstanding. The sauce on my chicken piccata was perfectly lemony and tangy. The gangster atmosphere is too fun. Great sense of humor. You won’t find this in my current home state of Colorado. Thanks to the chef and staff. Pics attached, of course!
Atmosphere: 5
Food: 5
Service: 5
Rob Robinson
Food was spectacular. Pasta, fish, shrimp, salads, bread, cannolis, etc, etc.Very cool atmosphere.Service was so so as server decided to chat with regulars at the tables and didn't pay attention to people waiting to order and those waiting to pay. It's a shame, spectacular place other than that.
I have been to KC multiple times for dinner and they never failed to serve the best food and have the best service. This Sunday, we had a 50 plus person Baptism party in the tent and boy did they even impress every guest. They were AMAZING and so reasonable. The amount of food was tremendous and the set up the tent so beautifully. The staff worked with me to drop everything off late Saturday night so I did not have to worry about running around Sunday AM. Highly recommend for just for dinner or a larger party.
Atmosphere: 5
Food: 5
Service: 5
Cassidy Wilson
We always have a good meal and experience when we come here! The Brookie was the icing on the cake to our amazing dinners last night! Our waitress was so sweet and efficient!
Atmosphere: 5
Food: 5
Service: 5
Jae T.
Came for dinner with my boyfriend and sister on a Monday night after rave reviews from one of my girlfriends. The menu was short and sweet which to me just screams freshly made. We started off with the mussels in white sauce and fried calamari, both were exceptional. I wish we saw our server a little more to ask for more bread because the sauce the mussels were in was amazing. I ordered the salmon mediterranean which was just okay the salmon itself was cooked perfectly medium however there was loads of burnt rosemary all over it and the artichokes were not tender. My sister got the chicken italiano which had broccoli rabe sharp provolone and roasted red peppers. I tried a bit of hers and it was delicious!! (I wish i ordered that lol) My boyfriend ordered chicken piccata which he enjoyed. For dessert we got the pound cake panini and the carrot cake both were incredible and we definitely could've got away with ordering just one or the other because the portion was huge. I definitely would go back especially because there were other things on the menu that looked great.
John Schmid
Was there for a Family dinner, everyone enjoyed their meal, the service was outstanding!!!
Atmosphere: 5
Food: 5
Service: 5
Gina D.
Had reservation for 4, seated right away. Food was excellent as always. Never had a bad meal or service at kitchen Consigliere. Food is freshly cooked and hot when served. Prices are not at all bad for the quality and quantity of food. We had Arancini balls for an appetizer which I think they have the best out of all the places I've had them. Pasta Fagioli soup which is definitely homemade. 3 of us ordered the Shrimp and scallops over pasta in a vodka sauce, the shrimp were big and the scallops were Sea scallops not little bay ones. Both plentiful in the dish. And also the seafood stew in a spicy marinara, again not at all stingy with the amount of seafood. We also ordered Pound cake panini, the Brookie and mint choc chip gelato for dessert. There are no words but WOW for the panini dessert, it is so good. Brookie was excellent as well. Desserts were big enough for 2-3 people to share. Love this place, you won't be disappointed.
Vicky
As always, KC never is less than top notch. Missed seeing Angie! Our waitress and other staff were great. We love the cuisine and I love the Eggplant Parm! Patsy's deserts--pound cake and cannoli cake were awesome.
This was a very good restaurant. The homemade gnocchi, which my girlfriend ordered and I tried, was excellent and "melt in your mouth." My chicken piccata was also reasonably good, and I always appreciate when a restaurant includes a salad. The waitress was friendly, and it was sort of fun eating with a mural of Tony Soprano and other mafia film figures. BYOB is also a plus!
Our experience with the kitchen was outstanding as always the only problem a little bit is with Parking, but other than that everything was great thank you very much and definitely will be back
Robin Z.
We came after seeing a show on TV. Hubby got the eggplant with penne. Amazing flavor & huge portion. It was wort the $3 upcharge on the lightly dressed Caesar salads. I got the "2nd most popular dish in the restaurant: pillow soft gnocchi in vodka sauce. By far the best I ever had. Unfortunately we were too full for dessert. The decor is "Goodfellows" & "Godfather" White table linens completed the experience. Ryan was a superb server & noted our allergies as we ordered. We will definitely be back!!
Maxx Ryan
Lovely gathering birthday dinner last night. Our server was top notch and the atmosphere was very much alive with fellow patrons celebrating their birthdays too! The food was very good, could have been a bit hotter, and the one shrimp first was overcooked, but nice size portions. I have but 1 only complaint, the heating system in the tented area is unbearable when on. The heat was so overwhelming that we all had to go outside a few at a time to be able to breathe. It was so hot that the cold pats of butter melted and my wife's mascara was smearing from the sweat on her brow. I suggest a better program or maybe a better placement for the ducts so that people aren't completely uncomfortable. We did ask twice for the heater to be turned down, the first time was unsuccessful but our server went and turned it down. He was great!! The patrons then clapped. All in all it was a good experience, and a great spot for celebrations!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Eggplant Parmesan
Nikki Singleton
Good food. Well seasoned. Bring whatever you prefer to drink. I'll revist this point later. I ordered the Shrimp and Sun-dried Tomato; it's shrimp in a cream sauce over tortellini with sun-dried tomatoes, i added extra garlic and black pepper. *Chef's kiss* We ate in the outdoor space. It was busy, so maybe that's why our waitress wasn't as attentive. I don't know her name because she never gave it. The wait was less than desirable. In a party of 7 where one person ordered an appetizer, the rest of us had to wait for his meal to come AND for him to finish before the rest of us received our salads. Something is up with the pipes. The water and soda tasted terrible. I don't know if the option to buy Aqua Panana was offered, but if it is, then please do so.Parking: I parked on Lincoln Ave. It's residential and free to the public.Kid-friendliness: Definitely kid friendly. It's a BYOB family style restaurant.
The food was just average and the service wasn't great, and was pretty slow considering how empty it was.
Atmosphere: 5
Food: 3
Service: 2
My absolute favorite restaurant in South Jersey. Everything fresh and delicious. Be sure to get or share the pitzelle and berry dessert. Perfect?
I’m here with a party of 40. What a magnificent job they’re doing. Cranking it out. Authentic Italian food. We had everything from eggplant parm to chicken parm to chicken piccata and Marsala to salmon. App was diced tomato and garlic bruschetta. Entrees were served with sides of penne pasta in a blush sauce and tomato based green beans with what else but GARLIC. Simply outstanding. The sauce on my chicken piccata was perfectly lemony and tangy. The gangster atmosphere is too fun. Great sense of humor. You won’t find this in my current home state of Colorado. Thanks to the chef and staff. Pics attached, of course!
Atmosphere: 5
Food: 5
Service: 5
Food was spectacular. Pasta, fish, shrimp, salads, bread, cannolis, etc, etc.Very cool atmosphere.Service was so so as server decided to chat with regulars at the tables and didn't pay attention to people waiting to order and those waiting to pay. It's a shame, spectacular place other than that.
Atmosphere: 5
Food: 5
Service: 3
Recommended dishes: Sausage Meatball, Chicken Marsala, Cannoli & Pizelles, Rigatoni Bolognese
I have been to KC multiple times for dinner and they never failed to serve the best food and have the best service. This Sunday, we had a 50 plus person Baptism party in the tent and boy did they even impress every guest. They were AMAZING and so reasonable. The amount of food was tremendous and the set up the tent so beautifully. The staff worked with me to drop everything off late Saturday night so I did not have to worry about running around Sunday AM. Highly recommend for just for dinner or a larger party.
Atmosphere: 5
Food: 5
Service: 5
We always have a good meal and experience when we come here! The Brookie was the icing on the cake to our amazing dinners last night! Our waitress was so sweet and efficient!
Atmosphere: 5
Food: 5
Service: 5
Came for dinner with my boyfriend and sister on a Monday night after rave reviews from one of my girlfriends. The menu was short and sweet which to me just screams freshly made. We started off with the mussels in white sauce and fried calamari, both were exceptional. I wish we saw our server a little more to ask for more bread because the sauce the mussels were in was amazing. I ordered the salmon mediterranean which was just okay the salmon itself was cooked perfectly medium however there was loads of burnt rosemary all over it and the artichokes were not tender. My sister got the chicken italiano which had broccoli rabe sharp provolone and roasted red peppers. I tried a bit of hers and it was delicious!! (I wish i ordered that lol) My boyfriend ordered chicken piccata which he enjoyed. For dessert we got the pound cake panini and the carrot cake both were incredible and we definitely could've got away with ordering just one or the other because the portion was huge. I definitely would go back especially because there were other things on the menu that looked great.
Was there for a Family dinner, everyone enjoyed their meal, the service was outstanding!!!
Atmosphere: 5
Food: 5
Service: 5
Had reservation for 4, seated right away. Food was excellent as always. Never had a bad meal or service at kitchen Consigliere. Food is freshly cooked and hot when served. Prices are not at all bad for the quality and quantity of food. We had Arancini balls for an appetizer which I think they have the best out of all the places I've had them. Pasta Fagioli soup which is definitely homemade. 3 of us ordered the Shrimp and scallops over pasta in a vodka sauce, the shrimp were big and the scallops were Sea scallops not little bay ones. Both plentiful in the dish. And also the seafood stew in a spicy marinara, again not at all stingy with the amount of seafood. We also ordered Pound cake panini, the Brookie and mint choc chip gelato for dessert. There are no words but WOW for the panini dessert, it is so good. Brookie was excellent as well. Desserts were big enough for 2-3 people to share. Love this place, you won't be disappointed.
As always, KC never is less than top notch. Missed seeing Angie! Our waitress and other staff were great. We love the cuisine and I love the Eggplant Parm! Patsy's deserts--pound cake and cannoli cake were awesome.
Restaurantji Recommends
This was a very good restaurant. The homemade gnocchi, which my girlfriend ordered and I tried, was excellent and "melt in your mouth." My chicken piccata was also reasonably good, and I always appreciate when a restaurant includes a salad. The waitress was friendly, and it was sort of fun eating with a mural of Tony Soprano and other mafia film figures. BYOB is also a plus!
Our experience with the kitchen was outstanding as always the only problem a little bit is with Parking, but other than that everything was great thank you very much and definitely will be back
We came after seeing a show on TV. Hubby got the eggplant with penne. Amazing flavor & huge portion. It was wort the $3 upcharge on the lightly dressed Caesar salads. I got the "2nd most popular dish in the restaurant: pillow soft gnocchi in vodka sauce. By far the best I ever had. Unfortunately we were too full for dessert. The decor is "Goodfellows" & "Godfather" White table linens completed the experience. Ryan was a superb server & noted our allergies as we ordered. We will definitely be back!!
Lovely gathering birthday dinner last night. Our server was top notch and the atmosphere was very much alive with fellow patrons celebrating their birthdays too! The food was very good, could have been a bit hotter, and the one shrimp first was overcooked, but nice size portions. I have but 1 only complaint, the heating system in the tented area is unbearable when on. The heat was so overwhelming that we all had to go outside a few at a time to be able to breathe. It was so hot that the cold pats of butter melted and my wife's mascara was smearing from the sweat on her brow. I suggest a better program or maybe a better placement for the ducts so that people aren't completely uncomfortable. We did ask twice for the heater to be turned down, the first time was unsuccessful but our server went and turned it down. He was great!! The patrons then clapped. All in all it was a good experience, and a great spot for celebrations!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Eggplant Parmesan
Good food. Well seasoned. Bring whatever you prefer to drink. I'll revist this point later. I ordered the Shrimp and Sun-dried Tomato; it's shrimp in a cream sauce over tortellini with sun-dried tomatoes, i added extra garlic and black pepper. *Chef's kiss* We ate in the outdoor space. It was busy, so maybe that's why our waitress wasn't as attentive. I don't know her name because she never gave it. The wait was less than desirable. In a party of 7 where one person ordered an appetizer, the rest of us had to wait for his meal to come AND for him to finish before the rest of us received our salads. Something is up with the pipes. The water and soda tasted terrible. I don't know if the option to buy Aqua Panana was offered, but if it is, then please do so.Parking: I parked on Lincoln Ave. It's residential and free to the public.Kid-friendliness: Definitely kid friendly. It's a BYOB family style restaurant.
Atmosphere: 3
Food: 5
Service: 4