I would like to make a suggestion. Could you make a seafood pot pie? Shrimp,mussels ,and .crab. Or maybe crab imperial? That would be good for easter. Also I would like to say Angelita was our server. She was so pleasant and very nice Always a smile
Atmosphere: 5
Food: 5
Service: 5
Michael Skurnik
I have never been to a diner I couldn’t get lunch at any time of the day! Very disappointing to say the least. Our waitress had the personality of a placemat and at no point did the cashier ask how things were. My food (some kind of hash) was ok. The eggs were small, the chicken was smaller and the cheese was gritty. We will not be back.
Atmosphere: 2
Food: 2
Service: 2
Yvette Miranda
Maeghan and Tricia were AMAZING! They both helped me decide what to order because I’m the most indecisive person when it comes to food, and they were so patient and helpful. They gave great recommendations, and wow they did NOT miss. The matzo ball soup was to die for and honestly worth the hour and a half drive by itself. (Don’t mind the picture, I ate first & the phone ate second) And the chicken franciase portion was huge on top of being absolutely delicious. The service made the whole experience even better. Both of them were so sweet, attentive, and just had the best energy. Definitely coming back!
Atmosphere: 5
Food: 5
Service: 5
Alexander Shetzen
I ordered the goulash on a Recomendation, and it immediately caught my attention. Halfway through the meal, it brought back a memory of goulash I had years ago In Budapest – rich, grounding, and quietly confident.
The manager stopped by, as he went around to see how customers are enjoying their meals. We ended up talking about the food in a way that felt natural, not scripted. That moment says a lot about the confidence behind what they serve.
The atmosphere is warm, the staff moves smoothly together, and the experience feels calm and well run. It’s the kind of place you remember afterward for the right reasons.
(1/31/2026)
Atmosphere: 5
Food: 5
Service: 5
Daniel Fackelman
It is a good place for food and more
Atmosphere: 5
Food: 5
Service: 5
Stephan Green
Don't like the excuse of not having pennies to give me my correct change. Breakfast is expensive enough.
Atmosphere: 3
Food: 4
Service: 4
Amal B
Great service and great food, Angelita was so great! We love coming here
Atmosphere: 5
Food: 4
Service: 5
Haddiya Noor
Angelita is the absolute best, thank you for taking care of us!
Atmosphere: 5
Food: 5
Service: 5
mike lynch
Angelita is best waitress they have. She is very polite , great memory and creates a pleasant dinning experience for her customers .
Had a great experience will be back to see my waitress she was on point and the food was amazing!!!!! 🤩
Atmosphere: 5
Food: 5
Service: 5
I would like to make a suggestion. Could you make a seafood pot pie? Shrimp,mussels ,and .crab.
Or maybe crab imperial? That would be good for easter.
Also I would like to say Angelita was our server. She was so pleasant and very nice
Always a smile
Atmosphere: 5
Food: 5
Service: 5
I have never been to a diner I couldn’t get lunch at any time of the day! Very disappointing to say the least. Our waitress had the personality of a placemat and at no point did the cashier ask how things were. My food (some kind of hash) was ok. The eggs were small, the chicken was smaller and the cheese was gritty. We will not be back.
Atmosphere: 2
Food: 2
Service: 2
Maeghan and Tricia were AMAZING! They both helped me decide what to order because I’m the most indecisive person when it comes to food, and they were so patient and helpful. They gave great recommendations, and wow they did NOT miss.
The matzo ball soup was to die for and honestly worth the hour and a half drive by itself. (Don’t mind the picture, I ate first & the phone ate second) And the chicken franciase portion was huge on top of being absolutely delicious. The service made the whole experience even better. Both of them were so sweet, attentive, and just had the best energy. Definitely coming back!
Atmosphere: 5
Food: 5
Service: 5
I ordered the goulash on a Recomendation, and it immediately caught my attention. Halfway through the meal, it brought back a memory of goulash I had years ago In Budapest – rich, grounding, and quietly confident.
The manager stopped by, as he went around to see how customers are enjoying their meals. We ended up talking about the food in a way that felt natural, not scripted. That moment says a lot about the confidence behind what they serve.
The atmosphere is warm, the staff moves smoothly together, and the experience feels calm and well run. It’s the kind of place you remember afterward for the right reasons.
(1/31/2026)
Atmosphere: 5
Food: 5
Service: 5
It is a good place for food and more
Atmosphere: 5
Food: 5
Service: 5
Don't like the excuse of not having pennies to give me my correct change. Breakfast is expensive enough.
Atmosphere: 3
Food: 4
Service: 4
Great service and great food, Angelita was so great! We love coming here
Atmosphere: 5
Food: 4
Service: 5
Angelita is the absolute best, thank you for taking care of us!
Atmosphere: 5
Food: 5
Service: 5
Angelita is best waitress they have. She is very polite , great memory and creates a pleasant dinning experience for her customers .
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Just a real nice Jersey diner with one heck of a following.
Atmosphere: 5
Food: 5
Service: 5
Dana was exceptional..
Atmosphere: 5
Food: 5
Service: 5
The food was amazing and recommend 100% our server Angelita was very nice and sweet!
Atmosphere: 5
Food: 5
Service: 5
Jenna was great! Highly Recommend
Atmosphere: 5
Food: 5
Service: 5
Great service and food
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