I have never reviewed any restaurants ever before. This is my very first review for any restaurant and it’s not good. Waited 1 hour for the food to arrive, sub par quality of food. The dosa was thick and smelled weird. Chennai Uttapam was bitter and tasted really weird.I have been to other sankalp restaurant locations in India and expected the same but this was the worst experience ever. I wouldn’t recommend this place to anyone.
Irshad K.
Authentic South Indian food... We have eaten here couple of times. Each time the food has been spot on. Nice chutney accompaniments.... Restaurant is clean, decor is decent... Good place for sit down after COVID-19.
Zohaib Ahmed
Not too many items here also staff was very rude I don't recommend it. It do says on display all you eat items are so small and not good in taste as well. All you can eat and limited thali what that means ? When it says all you can eat must be all you can eat what is this limited anyways for now this place is not recommend.
lee shawn
Ordered a veg grilled amul cheese sandwich and what I received was a small sample size double slice with some potato, ketchup and very little cheese. It was something that should sell for 4 or 5 bucks at max. Its super expensive to charge 12 bucks for that thing. Never again. BE AWARE, IT IS SUPER EXPENSIVE AND QUANTITY IS VERY VERY SMALL.
Krunal Patel
Food quality has gone down???. No prices shown on menu except appetizers. It appears that small family is running the show now. Last night was my last and final visit??. If you go then don’t order veg Bombay grill sandwich ??.
vp pat
Sankalp use to be my go to place for south indian food..unfortunately the food quality and customer experience has gone down hill since past 1 year....i have been there about 8-9 times in past 1 year and everytime the taste was different,yesterday was my last time. The chutneys they give u varies everytime,sometimes its one chutney, other time its two and some other time its four...the sambhar is usually cold/luke warm and without any taste..the guy serving our food yesterday didn’t even bother to put his mask on. The price on the menu is not accurate,they will charge u more and tell u the prices have increased...their closing time also varies..i called them few weeks ago at 9 pm to order and they said they were not taking anymore orders. Its sad to see one of my favorite south india places degrade to such level. I hope whosoever the owner is takes note of this and makes improvements,untill then i won’t be coming back.
Vipul Patel
Post COVID food quality has gone really down. Dosha quality has gone down. It use to be very good food before COVID.
Nikunj patel
In this pandemic staff doesn’t wear mask and all of them are very rude. Spent $50 and still messed up my order, didn’t get correct food . Never getting food from here
Ashutosh Anjaria
Food is too spicy. They spread red Chutney even in Sada dosa and Masala dosa like Mysore masala..so be specific when you order. Otherwise it could ruin your dinner
shailin shah
This is my go to spot for Indian cuisine. Awesome food and excellent service; this place never disappoints. Paneer bhurji and spring cheese dosa were amazing. Service was fast, efficient and rates are convenient. Highly recommend Sanklap for authentic Indian cuisine.
This manager is so rude, I think his mental. He don’t know how to manage the business, his wife is cool. He need to close this store. His not eligible for not even 1 star
Neha Shah
The food was excellent, properly made and a great value for money. Service is awesome and the owner & staff are very accommodating.
Mitesh J.
I ordered the Masala Pav, Bombay Sandwich, and Methi Gota. The customer service is fabulous, and everyone at the restaurant is very polite. They explained various dishes from the menu and the origin. The masala pav was packed with a flavorful onion, tomato, and potato filling with numerous Indian spices. The buns were roasted in ghee (clarified butter) that gave it more taste. It is served with a sweet, tangy chutney. The Bombay sandwich is a four-layer sandwich with vegetables between each layer, such as beetroot, potatoes, and cucumbers. There are Indian butter and spicy chutney spread in between each layer. Lastly, methi gota was the best! It is pakora made with fenugreek and served with special yellow chutney and fried green chilis. The methi gota is made using a special recipe from India, and it tastes very delicious. Overall, fantastic food at a low price.
Sunil Shah
The service at this restaurant is extremely slow and the food is really BAD! I wish I could give 0 Stars. The wait time was over an hour! I ordered Onion dosa, and Rava dosa. The dosas are lathered with bad oil and ghee. The chutney and sambhar are tasteless and disgusting. The vegetables used are old and stale. The male owner and the wife are unprofessional and ill-mannered.This place needs to get REPORTED TO THE POLICE OR THE FOOD ADMINISTRATION OR SANKALP HEADQUARTERS IN INDIA.Customers, STAY AWAY from these owners and Sankalp.
Krishna Dave
The male owner and his wife are extremely rude and cursed us out when we gave feedback regarding the food and service. The wait time was over 1 hour even though there were not many people at the restaurant. The restaurant serves the worst dosas we have ever tasted. The Rava Dosa was made with very bad oil that gave us food poisoning. The spring dosa was served with uncooked large-cut cabbage and tomatoes. The sambhar and chutneys were thin like water. When we called the owner, he hung up after saying, "F**k you, motherf**ker"DO NOT ORDER FROM THIS RESTAURANT.
I have never reviewed any restaurants ever before. This is my very first review for any restaurant and it’s not good. Waited 1 hour for the food to arrive, sub par quality of food. The dosa was thick and smelled weird. Chennai Uttapam was bitter and tasted really weird.I have been to other sankalp restaurant locations in India and expected the same but this was the worst experience ever. I wouldn’t recommend this place to anyone.
Authentic South Indian food... We have eaten here couple of times. Each time the food has been spot on. Nice chutney accompaniments.... Restaurant is clean, decor is decent... Good place for sit down after COVID-19.
Not too many items here also staff was very rude I don't recommend it. It do says on display all you eat items are so small and not good in taste as well. All you can eat and limited thali what that means ? When it says all you can eat must be all you can eat what is this limited anyways for now this place is not recommend.
Ordered a veg grilled amul cheese sandwich and what I received was a small sample size double slice with some potato, ketchup and very little cheese. It was something that should sell for 4 or 5 bucks at max. Its super expensive to charge 12 bucks for that thing. Never again. BE AWARE, IT IS SUPER EXPENSIVE AND QUANTITY IS VERY VERY SMALL.
Food quality has gone down???. No prices shown on menu except appetizers. It appears that small family is running the show now. Last night was my last and final visit??. If you go then don’t order veg Bombay grill sandwich ??.
Sankalp use to be my go to place for south indian food..unfortunately the food quality and customer experience has gone down hill since past 1 year....i have been there about 8-9 times in past 1 year and everytime the taste was different,yesterday was my last time. The chutneys they give u varies everytime,sometimes its one chutney, other time its two and some other time its four...the sambhar is usually cold/luke warm and without any taste..the guy serving our food yesterday didn’t even bother to put his mask on. The price on the menu is not accurate,they will charge u more and tell u the prices have increased...their closing time also varies..i called them few weeks ago at 9 pm to order and they said they were not taking anymore orders. Its sad to see one of my favorite south india places degrade to such level. I hope whosoever the owner is takes note of this and makes improvements,untill then i won’t be coming back.
Post COVID food quality has gone really down. Dosha quality has gone down. It use to be very good food before COVID.
In this pandemic staff doesn’t wear mask and all of them are very rude. Spent $50 and still messed up my order, didn’t get correct food . Never getting food from here
Food is too spicy. They spread red Chutney even in Sada dosa and Masala dosa like Mysore masala..so be specific when you order. Otherwise it could ruin your dinner
This is my go to spot for Indian cuisine. Awesome food and excellent service; this place never disappoints. Paneer bhurji and spring cheese dosa were amazing. Service was fast, efficient and rates are convenient. Highly recommend Sanklap for authentic Indian cuisine.
Restaurantji Recommends
This manager is so rude, I think his mental. He don’t know how to manage the business, his wife is cool. He need to close this store. His not eligible for not even 1 star
The food was excellent, properly made and a great value for money. Service is awesome and the owner & staff are very accommodating.
I ordered the Masala Pav, Bombay Sandwich, and Methi Gota. The customer service is fabulous, and everyone at the restaurant is very polite. They explained various dishes from the menu and the origin. The masala pav was packed with a flavorful onion, tomato, and potato filling with numerous Indian spices. The buns were roasted in ghee (clarified butter) that gave it more taste. It is served with a sweet, tangy chutney. The Bombay sandwich is a four-layer sandwich with vegetables between each layer, such as beetroot, potatoes, and cucumbers. There are Indian butter and spicy chutney spread in between each layer. Lastly, methi gota was the best! It is pakora made with fenugreek and served with special yellow chutney and fried green chilis. The methi gota is made using a special recipe from India, and it tastes very delicious. Overall, fantastic food at a low price.
The service at this restaurant is extremely slow and the food is really BAD! I wish I could give 0 Stars. The wait time was over an hour! I ordered Onion dosa, and Rava dosa. The dosas are lathered with bad oil and ghee. The chutney and sambhar are tasteless and disgusting. The vegetables used are old and stale. The male owner and the wife are unprofessional and ill-mannered.This place needs to get REPORTED TO THE POLICE OR THE FOOD ADMINISTRATION OR SANKALP HEADQUARTERS IN INDIA.Customers, STAY AWAY from these owners and Sankalp.
The male owner and his wife are extremely rude and cursed us out when we gave feedback regarding the food and service. The wait time was over 1 hour even though there were not many people at the restaurant. The restaurant serves the worst dosas we have ever tasted. The Rava Dosa was made with very bad oil that gave us food poisoning. The spring dosa was served with uncooked large-cut cabbage and tomatoes. The sambhar and chutneys were thin like water. When we called the owner, he hung up after saying, "F**k you, motherf**ker"DO NOT ORDER FROM THIS RESTAURANT.