Fleming’s Prime Steakhouse & Wine Bar

This was an extremely disappointing and frankly embarrassing experience. Both my wife and our friend's wife ordered their steaks medium (one medium-well), yet they arrived far rarer off the mark, with visible pooling of blood on both plates. This is simply unacceptable for a steakhouse of this caliber. To make matters worse, I ordered the dry-aged ribeye rare, and it arrived medium. After sending the steaks back, we waited more than ten minutes for them to return. The response was a modest apology and an extra side of potatoes, which did not come close to addressing the severity of the mistake. I've hosted corporate functions at this location in the past, all of which were outstanding — which makes this experience even more surprising and disappointing. I had confidently recommended this restaurant to our friends, only to be put in the awkward position of apologizing for a meal that missed the most basic expectation: cooking a steak to the proper temperature. We are not guests who routinely send food back, but these dishes were so far off the mark that we had no choice. I do want to acknowledge that the service itself was impeccable. Unfortunately, excellent service cannot compensate for such a fundamental failure in execution. Given this experience, I will be looking elsewhere for future dinner programs. I simply cannot risk this level of inconsistency with clients or guests. Regrettably disappointed.

My friend and I went for a dinner. We liked the food and service was great. Good experience , however would be nice to have more variety on the menu.

Appetizers, calimari, crabcake were simple awful !!!!!!! Crabcake was pungent and the calimari was like it sat for days and no banana peppers in it. Awful experience . My bone in filet was a bad cut of meat and the australian steak was good but got my son sick for hours the next morning. I put the X on this place years ago and only went back becasue it was the only steakhouse available on the holiday. Was just awful. Please dont contact us or even respond . There is nothing to say.

We always have a memorable experience when we go to Flemings. This most recent experience we had Gary as our waiter. He provided excellent service and made sure our all of our needs were met.

We had a delicious dinner and a charming waiter. Would not hesitate to return for a special occasion.

I ordered the scallops and was very disappointed. They were overcooked and rubbery. The risotto was good . They were not worth the price.

We had the pleasure of spending our 16 year anniversary. We was greeted delightfully at the entrance. Food and drinks was exquisitely delicious. Tyler was attentive to us at all times. The night was truly amazing and the atmosphere made it magnificent celebration. THANK YOU

Gary was our server. He was very accommodating and humorous while we waited patiently (30 minutes) for 2 of our party of 10 to arrive. During that time we enjoyed cocktails and bread and spreads. He took our group picture too. We had the table for 3 hours and were never rushed. We enjoyed a multi-course meal with port and sherry to close. I recommend highly!

Business dinner with 5 clients, everything was excellent and the server seemed to telepathically know if we needed something.

This to say the least was a way overpriced meal. We hadn't been here again since 2015 and now I remember why. The steaks were mediocre at best for outrageous prices. The calamari served was for maybe 2 people and definitely not 4. The sides were also way too small. My sisters steak was so overdone. Then the bill came. Like a box of truffles with the bill. For 4 people the bill was over $700 with tip. Seriously highway robbery and we are used to very high end restaurants like Guy Savoy in Vegas and Vic and Anthony's in AC. Don't go!!

Gary was an absolutely amazing server. The food was amazing. The lobster was cooked to perfection and the cake cakes beautifully crusted. The strawberry margarita with the sugar rim was fantastic.

Very good all around except overpriced. Shared appetizers, shared desert with an order of sea bass and ribs along with 2 cappuccino shouldn't cost OVER $300!

Our favorite steakhouse anywhere. The food is exceptional as always and the service even better. Ask for Gary and he will make the evening complete.

First, I was very happy to see they paid attention to my note in my reservation; not all restaurants do that. We requested to be in Gary‘s section and they sat us there. We wrote in our resy that it was our anniversary and they had an anniversary card on the table for us. Everyone we encountered wished us a happy anniversary. Gary is outstanding and really makes the experience exceptional! He's super personable and knowledgeable and knows exactly how much to come over to the table or to let you be. It really was a great way to celebrate our anniversary! 

Great service provided by our waiter Ryan and a wonderful dinner for a birthday celebration.